Top Best American Restaurants in Encinitas

"The centrally located, award-winning Bertrand at Mister A’s penthouse restaurant offers fine American cuisine and spectacular views of San Diego, including the skyline, bay, Balboa Park, Coronado, Point Loma, and the zoo. Relish in the amazing flavors of the classic lobster bisque, steak tartare, or gourmet beer-battered fish and chips. French restaurateur, Bertrand Hug, bought Mister A’s in 2000 and invited Chef de Cuisine, Stephane Voitzwinkler, to create simplistic, yet delectable dishes with European influences made from seasonally available, locally-sourced ingredients."

"Or rooftop restaurant I should say because Mister A’s is more a restaurant than a bar. Mister A’s has more of a classy, fine dining atmosphere. It’s perfect for date night and if you are looking for a restaurant with a view this is definitely the place to be."

"With roots as a jacket-required dinner room, Bertrand's has since turned to a more casual atmosphere while continuing to provide one of the best penthouse restaurant experiences in California.[Learn more]"

"For good cheap eats in San Diego, head over to one of the Crack Shack’s two locations—the main one in Little Italy, or the second spot in Encinitas. Both are egg-and-chicken-themed festive lunch spots serving chef Richard Blais’s inventive and affordable dishes like the senor croque sandwich, a fried chicken with pickled fresno chiles on brioche; and Mexican poutine, featuring schmaltz fries, pollo asado, and jalapeño cheese wiz. This is a casual indoor-outdoor eatery, and you can sit by the heater if you get chilly."

"With an all-star chef at the helm, nearly every menu item features free-range, organic chicken marinated to juicy perfection. You’ll also find sides like deviled eggs, Schmaltz fries, and mini biscuits. If you have time, you can hang out and play a game of bocce ball, or pull up to the bar for a craft beer."

"Not only does The Crack Shack serve incredible chicken but both of the locations also provides a fun setting for the whole family to enjoy. Try a game of bocce ball on the lawn or pose for a silly photo with the giant chicken that stands guard over the patio. Trust us, it’s a great, unique photo op!"

"If you love experiencing food at its most creative, renowned chef Richard Blais’ west coast restaurant is the place for you. At Juniper and Ivy, the team never sit back and relax – the menu is constantly changing and the food is constantly surprising. It’s high-end American food with a twist, small plates, and plates of pasta that you can enjoy with a drink and some good conversation."

"The food here is delicate and unique, with flavors meant to be slowly enjoyed just like your experience there. Fish and other high-end meats are the top selections here for one of the best dinner spots in San Diego."

"Behind the scenes content from the back of the kitchen is wayyyyyyyy underutilized IMHO. Note to restauranteurs: encourage your staff to be active on social media."

"From Business: The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary…"

"By day,The Rooftop by STKwill sweep you away with stunning city views and creative regional cuisine. Using organic, locally sourced ingredients, our rooftop restaurant serves breakfast and lunch featuring American dishes with a cool SoCal spin. By night, The Rooftop by STK is San Diego’s ultimate rooftop destination and nightlife experience high above the city."

"By day, The Rooftop by STK is a sophisticated high-end bar with showstopping views and gourmet entrees. By night, particularly a weekend night, the bar transforms into an eclectic lounge and nightclub. Located on 600 F Street in the heart of downtown, this outdoor bar will offer a delightful beginning to an evening in downtown San Diego."

"There’s never a bad time to hit the multi-faceted RoofTop600. Beginning at 6:30, there’s breakfast with private cabanas, then a bevy of sunbathers take over the pool area, offering eye-candy all around. At night, DJs spin hip-hop, top 40, and EDM making this space an open-air nightclub worthy of note."

"It seems like every single Flower Child I go to is simply made for Instagram!. From the tasty, attractive food to the cute décor, this healthy food spot is very photo-worthy. The design has an eclectic mix of eye-popping furniture, lush indoor plants, and charming murals."

"Ash St., Suite 100 (between India Street and Kettner Boulevard) in Little Italy, it's the highest-rated Italian restaurant in San Diego, boasting four stars out of 330 reviews on Yelp. Its offerings include pasta, pizza and desserts."

"After over three decades, they seem to be getting tastier by the day. The ice cream itself is lush, packed full of flavour and creamier than anything you will ever taste. Three (or more!) scoops?"

"This decadent, artisanal homemade ice cream shop was founded by a mother-daughter duo and a visit here is a doubly sweet treat because your ice cream is served with a chocolate chip cookie!. All of JoJo's Creamery ice creams, cookies, waffle cones and sauces are made from scratch. Ice cream flavors include elevated versions of classics and interesting, flavorful delights such as Cayenne Sea Salt Caramel."

"Ice cream and cookies are the specialties at this mother-daughter owned Encinitas spot. Made from organic dairy from Straus Family Creamery, JoJo’s creates out-of-this-world flavors such as bananas foster, cayenne sea salt, and peanut butter honeycomb. For those with allergies, JoJo’s offers several dairy-free flavors and gluten-free cookies and waffle cones."