Best Bakery and Cake Shops in El Cajon

"7660 Fay Ave, La Jolla, CA 92037(858) 274-1733Save Your Seat ASAP$$ | Bakery | Brunch Restaurant. This awesome spot is home to Food Network’s Chef Maeve. She won Holiday Baking Championship and has been featured on other Food Network shows."

"Dubbed the best doughnuts in San Diego last year by San Diego Magazine, Nomad has must-try flavors that change frequently but could include creative takes like chocolate potato chip and orange cream chamomile. The North Park restaurant recently expanded its breakfast menu, which includes breakfast sandwiches made with their own wood-fired bagels."

"This travel-inspired eatery got so popular that it moved to a larger space on University Avenue in August 2017. Once in the new location, executive pastry chef Kristianna Zabala was able to expand her menu (which changes daily) to include..."

"Nomad Donuts in North Park really has some of the most unique donut flavors you will ever see. Every one in San Diego is an açaí fan. Mix açaí and a donut together, and it's every San Diegan's dream."

"Lofty Coffee is also a great place to go to in San Diego if you want to have good coffee!. This coffee shop focus on two things in sourcing their coffee. They try to find the coffee that is most delicious and that allows you to try out flavors from all around the world."

"Pacific Beach, Carmel MountainMix or match two freshly baked cookies or brownies on the outside and a huge scoop of decadent ice cream inside for the perfect hand-held treat at The Baked Bear. Whatever combo you choose, have it hot-pressed, drizzled with sauce, rolled in sprinkles, mini M&Ms, or Fruity Pebbles, topped with whipped cream, or all three.How to order:Limited seating is available on a first-come basis."

"You can choose from any of their homemade cookies, brownies, or even donuts to hold together this decadent sandwich. They have a wide range of original cookie and ice cream flavors to pick from, and you can even get your sandwich rolled in a topping ranging from brownie bites to Fruity Pebbles. #SpoonTip: This treat tastes better at the beach."

"If you’ve got a sweet tooth and like to Instagram your desserts, try Baked Bear!. They have the best ice cream sandwiches in town. These freshly baked cookies topped with delicious craft ice cream will leave you and your followers drooling."

"Jenny Wenny Cakes is full of tempting treats decorated to perfection. Order-up little goodies and cakes like coffee and walnut cakelets for $4, or regular-sized cupcakes ($20 for 6) in vanilla, chocolate and hazelnut flavors. Or go big and order a Treat Box for $20 with 15 items including cookies, bars and cake."

"The French Gourmet’s bakery is considered by many to be San Diego’s gold standard in local bakeries. Here you can enjoy traditionally French gourmet bread pastries and espresso drinks that are also available to take home and enjoy."

"Brunch at The French Gourmet, a Pacific Beach restaurant, wine bar and French bakery in one, combines separate a la carte breakfast and lunch menus, both available daily from 8 a.m..."

"This quaint little spot has been operating since 1911 in the historic Anderson Building along Orange Avenue and offers a casual dining option. Order at the counter and then grab a table inside or out on one of their sidewalk tables. They are known for delicious house made pastries but also feature a full breakfast menu."

"Finally, over in Hillcrest, check out Uncle Biff's Killer Cookies, which has earned 4.5 stars out of 738 reviews on Yelp. You can find the bakery at 650 University Ave. (between Sixth and Seventh avenues). This story was created automatically using local business data, then reviewed and augmented by an editor."

"There’s always something new at Crumbl with their 4 specialty flavors changing weekly, but they’ve always got the classic choc chip and sugar cookie daily. As of this writing, their specialty flavors are Snickerdoodle Cupcake, Pumpkin Choc Chip, Frozen Hot Chocolate (hello chocolate mousse with mini marshmallows and powdered sugar!) and a Biscoff Lava; which if you’ve never had a Biscoff cookie, make this the one you try first!"

"Situated in an unassuming strip mall in Sabre Springs (west of Poway), Nutmeg has racked up its healthy share of local fans. Serving Caffe Calabria coffee, seasonal foods (breakfast, brunch, and lunch), gluten-free and vegan menu items, and sweet delights from its vast pastry case, Nutmeg makes culinary and coffee magic happen in an industrial-like, open space with bar seating, booth areas, and tables situated next to outlets. If you’re looking for an office away from home, Nutmeg is it."

"Time: Daily from 3:00 – 6:00 p.m.Specials: $5 house bubbles, wine, and well drinks | $10 artisan cheese board | $8 La Rue sliders | $9 salt and vinegar chicken wings | moreOcean View: No, however, it’s located inside the La Valencia Hotel which does have ocean views from its lobbyWhy Go: It’s a modern bistro and bar with a French village theme, modern Mediterranean cuisine, indoor seating, and patio seating along bustling Prospect StreetNeighborhood: Village of La JollaAddress: 1132 Prospect Street, La Jolla, CA 92037"

"Located in the iconic La Valencia Hotel right by La Jolla Cove, this street-side café offers a “libation hour” daily from 3:00 – 6:00 pm. Specials include bar bites for $5-$10 (our favorites are the La Rue Sliders and Deviled Eggs) and $5 bubbles, white and red wine, draft beer and well drinks. They also have live entertainment Monday – Thursday and weekly specials like Baja Tuesdays ($3 tacos, $10 margaritas and $5 coronas) or Prime Rib Thursdays ($19 prime rib dinner and $10 martinis)."

"Savor modern European cuisine, hand-crafted cocktails and artisan share fare. Our bistro and bar has a French village feel in the heart of La Jolla, inspired by original art by Wing Howard. View Café la Rue on google mapCafé la Rue phone number 855-818-6857"

"This popular food truck can be found all over San Diego, serving up traditional Hawaiian shaved ice with a wide array of syrup flavors. Fan favorites include Wild Watermelon, Blue Raspberry and Tiger’s Blood. The best part is that the syrups are customer-accessible so you can use as much or as little as you want in any combination."