Mentioned by Eater San Diego
38 Standout Restaurants in San Diego
"Nine-Ten is all about California style, from the contemporary detailing of the dining room to the creative menu. Every plate is vibrant with fresh produce from small local farms which means that the menu is seasonal, though favorites like Jamaican Jerk Pork Belly (the chef's mother's recipe), braised short ribs and half-baked chocolate cake remain almost year-round. Chef Jason Knibb, who trained under masters such as Wolfgang Puck, has a deft hand with sous-vide cooking."
"in the bar and loungeSpecials: Bar food menu 25% | $5 select glasses of wine | $2 off beers.Ocean View: NoWhy Go: Excellent food in an elegant space well-located in the Grande Colonial Hotel on Prospect that also has a half-priced bottle of wine night on Wednesdays and a seasonal menu (love the half-baked chocolate cake and short ribs)Neighborhood: Village of La JollaAddress: 910 Prospect Street, La Jolla, CA 92037"
"NINE-TEN offers an "Evolving California Cuisine" menu dictated by fresh products discovered during daily excursions to local artisan providers. Go for breakfast, lunch or dinner and sit inside the casually elegant interior or people watch from pet-friendly tables outside on Prospect Street. NINE-TEN has a kids menu for young diners featuring PB&Js, mac and cheese as well as other favorites."
"One of the most popular fine dining La Jolla restaurants is definitely Eddie V’s. It’s popular for date nights but we also like the happy hour on the Pacific Ocean view patio. You’ll dine on some of the finest seafood and hand-cut steaks with panoramic ocean views in the cozy dining room, intimate bar (with live jazz music) or on the outdoor terrace."
"The La Jolla outpost of Puesto is a bit smaller than some of the others but packs the same punch in offering quality Mexican food with inventive, modern twists. Lesser-known is that they have recently ramped up their dessert options."
"Very very very pathetic experience with veg Biryani and gobhi Manchurian, we had ordered through Uber eat.. I would give -1 if option was there More reviews"
"The park was named after Christopher (Kit) Carson, the famous scout who guided Captain John C. Fremont over the Sierra Nevada Mountains during a government exploration expedition. The City of Escondido acquired the land for its largest regional park from the City of San Diego in 1967. Address:3333 Bear Valley Parkway, Escondido, CA 92025"
"Hosp Grove was founded by a group of investors called The Hosp Eucalyptus Corp in 1908. They planted 219 acres of trees in this Carlsbad grove hoping they could be harvested & sold to the Santa Fe Railroad as railroad ties. Much of the grove has been sold off, but what remains are fun, forested trails with plenty of inclines and twists & turns."
"Source: Photo by Wikimedia Commons user Downtowngal used under CC BY-SA 3.0. A great way to explore true southwestern California, the way you’re supposed to, Daley Ranch has fresh air and rustic ambiance in a gorgeous location. The hiking trails are lovely, offering breathtaking views over Escondido ranch land."
"Daley Ranch has everything a hiker, biker, or runner could ask for. Some trails provide excellent views of Dixon Lake. Dixon Lake will give you immediate shade and a shoreline trail."
"Crushed is a bar/restaurant and not a coffee shop but this trendy place in Pacific Beach is a good spot to get some work done and either have a delicious brunch or grab a beer while you finish up for the day. Their mimosas are good too!. Downside: they don’t open until 10am on Tuesdays through Thursdays (8am on other days)."
"Best for: a crowd pleaserLocation: 2266 Kettner Blvd, San Diego, CA 92101Menu. Fried chicken, happy hour, outdoor seating… what’s not to love at this trendy restaurant in San Diego?. The Crack Shack has been making headlines since it debuted in Little Italy in 2015 and multiple locations have already popped up around the state due to the restaurant’s immediate success."
"What is it: This stylized outdoor coop slings fried chicken and good times. Why go: The adorable setting features picnic tables and red farm chairs set under strung Edison bulbs, a lively al fresco bar and kitchen housed in a modern barn structure. Yet, there’s some serious brawn behind all the playfulness."
"This steadily-expanding spin-off from Juniper & Ivy’s culinary team has a foundation of fried chicken and fresh fare set in an appealing all-outdoor setting."
"Stretching for almost 400 feet across open air, the Spruce Street Suspension Bridge is the best way to give yourself a gut check in San Diego. Do you have what it takes to walk the entire length?. Can you handle the swaying motions and the howl of the wind as you travel so far above the ground?"
"Locals love this hidden spot in the Banker’s Hill neighborhood. Spruce Street Bridge is 70-feet over the canyon below. This charming bridge has an intricate cable design and plenty of trees surrounding it, making it the perfect Instagram-worthy backdrop for your photos."
"Located in Old Town, second oldest cemetery in San Diego had burials from 1849 to 1880. In 1933, the San Diego Historical Society restored in the cemetery based on descriptions and photographs, but over the years some of the boundaries have been moved to accommodate for city development. In 1889 a horse-drawn streetcar line was built through part of the cemetery, which later became San Diego Avenue."