Mentioned by Grande Colonial
Things To Do In La JollaHotel
"NINE-TEN offers an "Evolving California Cuisine" menu dictated by fresh products discovered during daily excursions to local artisan providers. Go for breakfast, lunch or dinner and sit inside the casually elegant interior or people watch from pet-friendly tables outside on Prospect Street. NINE-TEN has a kids menu for young diners featuring PB&Js, mac and cheese as well as other favorites."
"San Diego has several stellar hotel restaurants and this is one of them. Executive Jason Knibb is a favorite of both the food-obsessed and other local chefs for his precise and never pretentious California cuisine."
"Situated in the Grande Colonial Hotel, diners immediately notice the chic decor as they walk into NINE-TEN. Offering an elegant dining experience, this beloved local restaurant foc..."
"Eddie V’s will be serving a traditional Thanksgiving dinner with all the trimmings this year – complete with Brioche Sage Stuffing and hand-whipped potatoes, to name a few!. If you’re not feeling festive, you can always order from the regular menu; no one could blame you for eyeing the Chilean sea bass or lobster tacos at this well-known seafood destination in La Jolla. Both menus will be served from 11:00am-9:00 pm."
"As a seaside town, you might be expecting to try out some seafood and there is no better place than Eddie V’s. The restaurant offers fine dining with a casual vibe. Their patio offers a terrific view of the ocean and it’s not the only thing that will make you smile."
"If your dad prefers lunch tacos over brunch fare, then Puesto La Jolla is the top choice!. Puesto boasts some of the most authentic and delicious Mexican food in town, and is always a great family choice because of the casual atmosphere. They’re open on Saturday from 11am to 10pm, and on Sunday from 11am to 9pm."
"Given the lines you’ll almost inevitably find at the original Puesto—an authentic taqueria so beloved, it’s expanding into a small SoCal empire—you may well be discouraged. But don’t be: Simply put your name down, walk the two blocks to the beach..."
"The La Jolla outpost of Puesto is a bit smaller than some of the others but packs the same punch in offering quality Mexican food with inventive, modern twists. Lesser-known is that they have recently ramped up their dessert options."
"The top of a car dealership doesn't sound like a great spot for fine dining, but that's exactly where Vintana is located: the penthouse level of The Centre at Lexus Escondido. From here you can enjoy sweeping views of the Escondido hillside while dining on modern American cuisine. Chef Deborah's Pepita and Sesame Crusted Brie is an eternal favorite."
"Located on the Penthouse Level of the The Centre at Lexus Escondido, Vintana offers a modern take on California Cuisine and picturesque views of the town and countryside."
"What is it: Sleek hotel restaurant overlooking Pacific Beach that's a go-to spot for sushi and weekend brunch. Why go: Set within the sleek Tower 23 boutique hotel, the recently refreshed dining room features cool grey, concrete interiors and enviable beachfront patio alongside the bustling Pacific Beach boardwalk. Weekend brunch hosts a lively scene, while a new raw and sushi bar lures daytime and evening diners with fusion rolls such as the Surf + Turf with wagyu beef carpaccio, spicy scallop, yuzo-miso and a sesame-kale crumble."
"Pacific BeachOne of the few truly nice options in PB, Tower23 Hotel’s on-site restaurant is several steps up from most of the other options in the neighborhood. From the patio, you get the double benefit of top-notch people-watching and an ocean view. The surf and turf menu is suited for a semi-fancy night out, but there’s also some great options at brunch time, including baked bananas Foster-style French toast with candied pecans and whipped mascarpone."
"The House of Pacific Relations International Cottages showcases the traditions of 34 national groups, some of which have their own cottages (build originally for the 1935 Exposition). The goal is to promote multicultural understanding through exhibits and programming. (Location: Balboa Park)"
"Since it was founded more than nine decades ago, the Gemological Institute of America has been one of the world’s most prominent authorities on all things relating to diamonds, gems, precious stones, and pearls. The GIA’s headquarters is located on Armada Drive in Carlsbad. It features a popular museum chock-full of interesting exhibits and incredible works of craftsmanship."
"Therefore, it’s possible to walk into this museum to learn about California’s mission history (the museum sits on the first European settlement site in California) for free. If you did enjoy your visit and feel compelled to donated upon exit, this is possible. (Location: Presidio Park / Old Town)"
"Within Old Town don’t miss Casa de Estudillo, which is one of the few original buildings (many are reproductions), Whaley House and Museum, which is believed to be haunted and Junípero Serra Museum, literally the place where California began. You can get more information here."
"Sicilia Bella doubles as a market and down-home Italian cooking restaurant—guests love both their take-out and fresh pasta dine-in options."
"This seafood restaurant group, established in 1969, has other locations throughout the San Diego region, but the reason it’s one of our favorites is consistency – in its selection of entrees, excellent food quality, price point, and wonderful service. We love the Coronado location directly across from the Hotel del Coronado. The elegant, laid-back eatery underwent a recent remodel and continues to be a popular gathering place for both locals and tourists alike."
"Brigantine Seafood restaurant opens its doors at 10 AM daily and features a casual and clubby atmosphere in a chain platform so there are others in the nearby towns. They specialize in surf n’ turf meal combinations with seafood and other types of American fare. Their fish tacos and oysters on the half shell are real crowd-pleasers."
"7091 El Cajon Blvd, San Diego, CA 92115Make Your Reservation Now$$ | Farm-To-Table. This is one of my favorite types of restaurants. Their focus is to not only provide delicious food but for that food to be fresh, sustainable, and locally sourced."
"Terra American Bistro is offering bottles of wine, beer, and pints of cocktails like their Habanero Hibiscus Margarita and house infused liquors. Available for curb-side pick-up Tuesday-Sunday 4:30pm-8:30pm."