Mentioned by 10Best
You Must Dine on the Waterfront in San Diego
"No dish says more about Nine-Ten Restaurant than its Jamaican jerk pork belly appetizer. This centerpiece pays homage to Executive Chef Jason Knibb’s Jamaican heritage, albeit in elevated form, and the pairing with baby carrots, swiss chard, plantains, and black-eyed peas with sweet potato purée gives it a California feel. It’s a variation on a theme repeated throughout the menu: flavor combinations that make sense, offered in surprising and refined ways."
"Located in the Grande Colonial Hotel on (910) Prospect Street, NINE-TEN is definitely one of the best restaurants in La Jolla for a menu determined by what is in season while still keeping some guest favorites on the menu. It’s perfect for a night out, whether it’s a celebration or just date night. The veteran Executive Chef, Jason Knibb, has been at the helm for the past decade and trained under highly-respected names like Wolfgang Puck."
"910 Prospect St, La Jolla, CA 92037, USA Inventive takes on seasonal cuisine amongst chic, contemporary decor in the Grande Colonial Hotel."
"Located near La Jolla Cove, guests in this restaurant are always pleased to find picturesque views while indulging, and some fine dishes. For starters, they have a crab and corn chowder, Maine lobster bisque, and a chilled Gulf shrimp cocktail style of soup. In addition, there are three variants of sandwiches and various authentic local entrees."
"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."
"Given the lines you’ll almost inevitably find at the original Puesto—an authentic taqueria so beloved, it’s expanding into a small SoCal empire—you may well be discouraged. But don’t be: Simply put your name down, walk the two blocks to the beach..."
"Location: 16765 Bernardo Center Dr, San Diego, CA 92128Phone: (858) 673-7512Website. A vintage wine bar and bistro in Rancho Bernardo, this popular casual eatery is well-loved, and one of our very favorite hangouts. Wines here are superb, and patrons can order by the bottle, glass, or flight."
"The living wall of succulents, hip warehouse interior, and wine bottle chandeliers suit this vibrant restaurant where good times and great eats...Read More"
"With rotating cocktails and seasonal sangria offerings starting at $5, the all important quality to price ratio during happy hour is hard to beat."
"Despite having only opened its doors for the first time in 2013, Modern Times has swiftly become one of San Diego’s preeminent beer hot spots. With distribution in seven states and tasting rooms up and down the West Coast, they’re clearly doing a lot of things right. Chief among them: the beer."
"Modern Times' newly opened Far West Lounge has got you covered. Located on Highway 101 in the heart of downtown Encinitas, this retro-styled coastal den offers a mouthwatering and diverse selection of plant based grub alongside its staggering list of craft beers."
"The style is a mix between French desserts and Asian flavor. Serve yourself in this Korean café with a choice of donuts, pastries, sweet breads, and more. The bakers create chiffon cakes that are perfect for just about any occasion."
"It’s true that Stone Brewing has a new home in Escondido, which is slightly outside of San Diego itself, but the company has another location in Liberty Station within the city. It’s been a destination for beer lovers everywhere after the release of its famous Arrogant Bastard Ale and Imperial Russian Stout. In the past, it has been rated Best California Brewery and Best Place to Grab a Beer by RateBeer, plus it has an impressive restaurant and beautiful gardens attached to its brewery."
"Try the “impossible” sandwiches and salads with a cold beer at Stone Brewing. The kitchen serves up traditional pub fare, like bangers and mash or Bavarian pretzels. Customers love the Ruination and Amber Wave Oatmeal IPA, just to name a couple of the preferred brews available."
"As one of San Diego’s youngest craft breweries (first opening its doors in 2017), Thorn has already carved out a respectable niche among the county’s most successful sources of world-class beer. Thorn has grown its distribution throughout the region from this 30-barrel brewhouse and tasting room. Stop in to sample from the list of year-round favorites, seasonal specialties, and limited-release brews sure to satisfy."
"Thorn Brewing offering beer delivery from their Barrio Logan location. Deliveries are made Monday, Wednesday. Friday, and Saturday within a 14 mile radius of 92113."
"Café Chloe is the first European-inspired restaurant in San Diego. Located in the East Village, this cosy café features classic French food in an elegant yet relaxed atmosphere where diners can linger over a tasty brunch seven days a week. Add on a coffee, tea, or cocktail for a full brunch experience at this delightful spot."
"This French bakery serves classic pastries and light café fair. If you need another Instagram-worthy dessert, this place should definitely be on your list. Check out the map below for directions:"
"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Le Parfait Paris (@le_parfait_paris) on May 11, 2019 at 8:26am PDT"