Mentioned by Fodor’s Travel
Top Restaurants in San Diego
"Best for: a crowd pleaserLocation: 2266 Kettner Blvd, San Diego, CA 92101Menu. Fried chicken, happy hour, outdoor seating… what’s not to love at this trendy restaurant in San Diego?. The Crack Shack has been making headlines since it debuted in Little Italy in 2015 and multiple locations have already popped up around the state due to the restaurant’s immediate success."
"What is it: This stylized outdoor coop slings fried chicken and good times. Why go: The adorable setting features picnic tables and red farm chairs set under strung Edison bulbs, a lively al fresco bar and kitchen housed in a modern barn structure. Yet, there’s some serious brawn behind all the playfulness."
"This steadily-expanding spin-off from Juniper & Ivy’s culinary team has a foundation of fried chicken and fresh fare set in an appealing all-outdoor setting."
"The Breakfast Republic is a popular food joint that has numerous branches in San Diego, California. All branches are operational daily from seven in the morning to three in the afternoon, serving breakfast meals. Some of the popular meals on their menu are crab and crawfish cake, chicken fennel sausage, jalapeno-bacon cheddar, turkey meatloaf hash, gluten-free cinnamon raisin, and many more."
"A flight is three pancakes, where you can mix and match flavors. We recommend the Oreo pancake with cookie crumbles and cream. Likewise, try the cinnamon roll pancake or pineapple upside down pancakes (family favorites)."
"Where: 1451 Washington St, San Diego, CA 92103 This brasserie-meets-American diner is a favorite within the LGBTQ+ community and is loved for its comfort food with a twist. The neighborhood hotspot, popular for weekend brunch, serves up fresh bacon-spiked donuts and other treats passed around the dining room on large boards. You can also enjoy a wide selection of mimosas and Bloody Marys."
"Go with a group of people so you can get an order for the table. Or eat them yourself, its ok, I won't tell. The breakfast menu is extensive including options such as house smoked pork belly and eggs, shrimp and polenta, scrambles, a chocolate bacon pancake (among other types of pancakes), house smoked salmon, and chilaquiles."
"This chic eatery serves a tasty American breakfast, delicious donuts and beignets served on a long slab of wood, and unique cocktails. there’s nothing that you can really go wrong with!. Located in University Heights neighborhood + UTC-area location."
"A post shared by TheSpotLaJolla (@thespotlajolla) on Sep 18, 2018 at 12:58pm PDT. Spaghetti and meatballs, grilled cheese, and chicken strip meals are just some of the children’s menu options available for the little ones when families dine at this popular sports bar and restaurant. Located on Prospect Street, The Spot has been delighting diners in La Jolla since the 1970s and prides itself on its “friendly atmosphere and excellent cuisine”."
"Every time I eat here I say the same thing: my favorite San Diego area restaurant. What's nice is that they set up a nice sized patio on the street where..."
"This is probably the oldest continuous restaurants in La Jolla and you will definitely love it. The staff are also very friendly."
"Yen Chim is open daily serving a delectable list of authentic Chinese dishes from 11 in the morning until 9:30 PM. They have been serving mouthwatering dishes for more than 20 years. Furthermore, classic Chinese cuisine is served in a simple setting."
"Rancho Penasquitos is home to Yenchim Garden Restaurant, which features Szechuan and Taiwanese specialties. From crispy scallion pancakes to crispy beef, you’ll find the perfect dish to take home."
"Reservations are recommended at this decades-old power lunch spot in the Gaslamp, famed for it’s continental flair and welcoming ambiance. In addition to the eatery's signature mussel bisque you can also fill up on gourmet sandwiches, soups and salads for around $8-$14. Larger entrées include wild mushroom risotto and a petite filet mignon."
"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."
"My family and I stayed in the gaslamp district recently and were dissappointed with the many tourist trap restaurant settings..."
"When The Hake temporarily shuttered after a successful two-year run and move across Prospect St, the new ocean view was the main focus. It should’ve been on the new chef though, Aarti Sanghavi, whose food shows the synergy and parallels between the Indian cuisine of her heritage and the Latin stylings of The Hake’s menu. Take her superlative opah chorizo."
"Many of us have canine friends we want to get an evening walk and soak up some sun, especially if we’ve been working all day. Turns out you can have your wine and walk your dog, too!. This venue’s patio is dog friendly, so you can bring Rover and let him enjoy exploring the outside world while you explore a new Riesling."
"The Godfather, a Balistreri restaurant, is an Italian hotspot in downtown San Diego. The restaurant provides authentic cuisine from the hills of Italy and is definitely one of the"
"This newest addition to the Cookie Monster menu is next level. This Monster Donut is an ice cream-stuffed donut where you can get multiple ice cream flavors. Cookie Monster serves some of the most colorful and delicious ice cream flavors."
"This frozen yogurt spot has been a local favorite for decades. I like nonfat peanut butter. I have been eating Froglander’s since I was in college except now they serve crepes and shakes, too."