Best Breakfast and Brunch Places in Poway

"Owned by Top Chef Richard Blaise, think of The Crack Shack as a modern, hipster, casual eatery that takes the humble Chick-Fil-A and kicks it out of the barn and into the stratosphere. This is not fast food, this is foodie worthy chicken sandwiches and cocktails served in a fun and lively vibe. Great for families, and though not inexpensive you always get your moneys worth due to their excellent ingredients and incredible execution on their menu."

"Best for: a crowd pleaserLocation: 2266 Kettner Blvd, San Diego, CA 92101Menu. Fried chicken, happy hour, outdoor seating… what’s not to love at this trendy restaurant in San Diego?. The Crack Shack has been making headlines since it debuted in Little Italy in 2015 and multiple locations have already popped up around the state due to the restaurant’s immediate success."

"With an all-star chef at the helm, nearly every menu item features free-range, organic chicken marinated to juicy perfection. You’ll also find sides like deviled eggs, Schmaltz fries, and mini biscuits. If you have time, you can hang out and play a game of bocce ball, or pull up to the bar for a craft beer."

"Breakfast Republic is spacious, stylish and trendy, with two lovely patios and a 20-tap chrome beer tower. It serves a spectacular breakfast from 7 am to 3 pm, hence the reason for beer on tap. Beer also goes very well with some of their creations such as Shrimp & Grits Breakfast, Chicken Wing Breakfast Bowls, and Breakfast Mac 'n Cheese."

"If giant plates of food are what you want, this is the place to get it!. Hash House is one of the best breakfast spots in San Diego, They have a lot of waffles, pancakes, and southern fares, like biscuits and gravy, and fried, chicken, mashed potatoes, and eggs. I have been here several times and I liked to get the sage chicken and smoked bacon waffles plate with a maple reduction, eggs, and fried leeks, it is amazing and I am so sad to be gluten-free now!"

"Hash House A Go Go – San Diego has been dishing up heaping portions of old, farm fresh recipes with a twist since 2000. Stop in for the unbelievable Sage Fried Chicken (and bacon waffles) or a one-pound stuffed burger. Executive Chef, Craig “Andy” Beardslee brings the flavor with his tasty, award-winning creations, while President, Johnny Rivera, ensures that everyone who visits enjoys an entertaining dining experience."

"Hash House A Go Go, or Hash House for short, is a super popular Hillcrest breakfast hotspot known for their “twisted farm food”. They started out in this modest Hillcrest location and now boast over 10 locations including multiple ones in Las Vegas, it’s no surprise they are well known, and for good reason. They do not take reservations and the line is always long."

"Fuel up on silver dollar pancakes, maple bacon donuts, and scramble melts at this modern brasserie meets classic dinette. For lunch, the BLT and smoked beef brisket sandwich are satiating. Great Maple has locations in Hillcrest and La Jolla, or, if you’re in the LA area, Newport Beach and Pasadena."

"Great Maple is all about appreciation for seasonal produce, responsible seafood and farm fresh American meals. And all served in a room created for relaxed drinking and conversation. Great Maple is a European bistro in America and chic restaurant with a swanky 1950s vibe."

"It’s got a modern hipster diner vibe with great aesthetics & the food NEVER fails you. It’s just a classic spot that EVERYONE will like. I highly recommend the maple donuts, the squash blossom or brisket popovers, & a Bloody Mary (their bloodies are so good!)."

"EncinitasThis upscale-casual seaside restaurant boasts an extensive menu served up alongside stunning views. If you’re stuck on what to choose, go with the lobster tacos at lunch or dinner. It’s also a great bet for an exciting breakfast, with enticing options like Hawaiian Loco Moco, lobster and shrimp chowder, and butter-poached lobster croissant sandwiches."

"Pacific Coast Grill's new beachfront location makes it one of the most scenic spots in North County to eat or grab a drink. The festive, al fresco patio wall borders the sand and the ocean breezes are as relaxing as you might imagine. The California cuisine menu is made with fresh, local and free range ingredients."

"If you haven’t visited Pacific Coast Grill, it’s safe to say you’ll probably be awestruck by the on-the-beach dining. imagine the sound of waves lapping the shore, expansive ocean views, and amazing deck and patio seating. Go near sunset time and you and your date will not be disappointed."

"This place was ok, very old and rundown, desperately need new or a cleaned carpet. Way too warm inside, and after we ordered my grandson noticed a line o..."

"Owned by the same team as Bencotto, Monello has a similar aesthetic, but feels a few degrees more casual. The extensive menu features several pizzas, seafood, delicious fried things, and a lot more. If you’re craving a bowl of pasta, you’ll be well served at either location, but Monello gets bonus points for its pizza oven, being one of only a few Italian restaurants with a dedicated brunch menu, and for offering a free small plate with a drink purchase during aperitivo (4 to 7pm, daily)."

"Monello serves cuisine inspired by the contemporary street food of Milan, including appetizers, handcrafted pastas, pizzas, and meat and seafood entrees. House specialties include veal ravioli and butternut squash gnocchi, and Tuesdays and Wednesdays bring the opportunity to try a specialty pasta or risotto dish cooked in a 40-pound half wheel of cheese. Happy hour is held every day of the week between 4 p.m."

"Although San Diego is generally known for its casual dress code and easy attitude, Monello is a place worth dressing up for. The Milanese restaurant is most famous for its cheese wheel, which they heat, melt, and toss pasta on. Divine, yes—but if you think that's indulgent, drop in on Wednesdays, when they sub out pasta for risotto."

"San Diego children’s discovery Museum was opened with an objective of inspiring children to explore and experiment using science, art, and culture. The museum is a fun, interactive indoor and outdoor museum which organises different sort of educational and cultural exhibitions for children. The entire property of the museum is divided into four areas with the themes of exploring, imagining, experimenting, and discovering."

"Nestled in the coastal hills of North County San Diego, Escondido is a “hidden” gem. Escondido is a combination of rural and city, that has parks, lakes and a vibrant center. The diversity of the area creates openings for interesting and fun things for families to do."

"Where: 320 North BroadwayThere’s no reason a vacation can’t include some education at the same time. Inspire your children through exploration and experimentation at this hands-on museum. Science, arts, and world cultures are presented in imaginative exhibitions."

"The Wells Fargo Museum, located inside the Colorado House, features one of the company’s original 1867 Concord stagecoaches. The recreated and historically-furnished former hotel also houses actual historic telegraph machines and a variety of other memorabilia related to the banking and transportation company. Photo Courtesy of Historic Old Town Community Foundation"

"It's easy to spend an hour in this heartfelt museum of surf artifacts, from a timeline of surfing history to surf-themed art and a radical collection of boards, including the one chomped by a shark when it ate the arm of surfer Bethany Hamilton. Special exhibits change frequently along different themes (eg Women of Surfing and Surfers of the Vietnam War)."

"This unique geological formation looks like a sliver – hence the Potato Chip name – but is sturdy enough to support the weight of a person or two. The rock is the reward for a challenging hike up Mount Woodson and is a great spot for some Instagram-worthy snaps. If you’re tempted to make the climb, bring lots of water and start early: temperatures can get very high in the area."

"But Potato Chip Rock is one of the most Instagrammable places in San Diego. It is a potato chip-shaped rock at the end of a 7.5-mile hike with a 2,400-foot elevation gain. Bring some water and hiking gear, and enjoy the views and photos on top of the “potato chip."

"San Diego Itinerary Day three: Balboa Park and Point Loma Day three begins in Balboa Park, San Diego’s cultural epicenter and home to over 15 museums. Stroll around and take in the beautiful grounds, gardens, and Spanish architecture, and explore one of the museums if you’re inclined. My favorites are the Natural History Museum and the Museum of Man."

"This beautiful bridge connects two sections of the Lake Hodges hiking trails which allow hikers to access either side of the lake. There is a desolate terrain with a very few houses overlooking the awesome canyon. The area attracts mountain bikers as well as mountain hikers."

"Not just fine dining, but refined dining, Vivace consistently silences the critics of hotel restaurants with fearless, forward-thinking fare (campanelle pasta with braised whole pig, pine nuts, golden raisins and Calabrian chiles, anyone?). Vivace means alive; as is its cooking. At the Park Hyatt Aviara, 7100 Aviara Resort Drive, Carlsbad."

"Organic ingredients, freshly made pasta every day, an award-winning wine list. All these qualities add up to make Vivace a stellar Italian restaurant. The sophisticated and elegant atmosphere helps land it on the list of most romantic restaurants in San Diego."

"Chef de Cuisine Jesse Paul has crafted a menu that highlights the unique cuisine of each region in Italy. Enjoy a glass of Italian wine selected to perfectly complement your entree while taking in the beautifully-appointed dining room."

"Buon Appetito is a small and intimate restaurant famous for its homemade pasta, including gnocchi, ravioli and lasagna. Their lobster-tail ravioli simmered in vermouth and served in saffron sauce is a customer’s favorite together with their homemade tiramisu. The restaurant has a bar with over 50 wine varieties, so feel free to order a glass during lunch or dinner."

"If a special lunch is in the plans, Cesarina has you covered. This Italian Point Loma hotspot takes the work out of planning with a special lunch for two or four people. Choose between a light, family-style lunch that includes salad, your choice of pasta, dessert and an option to add drinks for an additional cost."

"Cesarina, founded by three friends from Italy, started as a pop-up at local farmers markets offering hand-made pastas and sauces. The growing demand for these exceptional products ..."

"Voltaire Street in San Diego is the home to Cesarina, one of the city's top Italian places. A warm and welcoming spot, Cesarina is an excellent choice for breakfast, lunch, or dinn..."