Mentioned by 10Best
Grab Lunch in San Diego, for Business or Pleasure
"The North Park tasting room is open for curbside pick-up delivery of cans, crowlers and growlers. Local same day delivery available Thursday - Saturday for orders placed by noon. along with shipping anywhere in California."
"When you come to this brewery, you’re not just getting a tasting room — you’re also getting an incredible beer garden that you’ll want to stay in all afternoon. Established in 1989, this beer brewing company exemplifies the Southern California lifestyle with its refreshing brews and laid-back atmosphere. It’s also credited as being one of the first breweries to kick off the craft beer scene in San Diego."
"Karl Strauss Brewing is one of the oldest San Diego breweries on the block!. Starting back in the mid 80’s, Karl Strauss has been leading the craft beer scene before it became popular. Their craft brews have received many gold medals, including the famous Red Trolley Ale (which has been award 11 gold and 5 silver medals)."
"The buzz:Brunch and brews are the attraction at this trendy North Park pub. The food: This is first and foremost a brewery, so we’d be remiss if we didn’t begin with head brewer Chris Gillogly’s outstanding variety of beers including Mexican dark and light lagers, pale ales, West Coast and hazy IPAs, hard seltzers, and collaborations. And lest you think that such an ambitious beer menu means basic brewpub bites, you’ll find hearty, house-made beef chili, short rib street tacos, and a spicy buttermilk fried chicken sandwich available all day, with mussels and frites, baby back ribs, and a flatiron steak with fries and chimichurri on the dinner menu."
"The brewhouse is open to the taproom but even so, the space feels surprisingly homey (possibly because of the wall of plants). On any given day, there are about 15 of the brewery’s beers on tap plus a handful of guest brews. Particularly nice is the fact that there’s a small wine list, so if someone in your group isn’t a beer lover, they can still have a drink."
"3117 University Ave, San Diego, CA 92104(619) 255-7380Read About Their Journey Here$$ | Brewery. Disclaimer: When I visited I was provided complimentary service. My opinions are my own."
"Both Stone Brewing World Bistro & Gardens locations have massive outdoor spaces filled with towering shade trees, winding stone paths, still ponds filled with koi, babbling brooks, waterfalls, and plenty of gargoyles to go with your Scorpion Bowl IPA. How to order: Reservations for Escondido or Liberty Station can be made via OpenTable."
"Sitting outside in the gardens and letting the kids run around while drinking an ice cold craft brew is simply the best!. If you order at the bar, you can bring your food out to the gardens, so there is no waiting for a table!. View this post on Instagram"
"A short trip away from the San Diego Airport, Stone Brewing World Bistro and Gardens is an excellent spot for food and brews. Grab one of Stone's famous IPAs or stouts to go along ..."
"Earning the distinction of San Diego’s first Latino-owned brewery, Border X sticks directly to its roots by producing beers inspired by Latin American flavors, ingredients, and traditions. You’ll find hibiscus and agave in the Blood Saison and vanilla bean and whole cinnamon sticks in the Horchata Golden Stout, mimicking the creamy, traditional rice-based Mexican drink. And of course, there’s Abuelita’s Chocolate Stout, a cinnamon and chocolate flecked masterpiece."
"San Diego’s border location makes this an ideal city to sample Mexican-inspired beers and foods. What better place to taste than Border X Brewing, the premier Mexican-style brewery in town?. Tart-flavored Blood Saison with hints of real hibiscus and agave is a local favorite."
"This new dessert joint offers handmade French pastries, amazing macarons, and some to-die-for truffles. Be sure to visit, and try their coconut salted caramel macarons as well as the creme brulee and chocolate truffles!"