Mentioned by yellowpages.com
Best 30 American Restaurants in San Diego, CA with Reviews - YP.com
"This brewery specializing in San Diego-style lagers and ales has great service, great food, and of course, great beer. The taproom is large (there’s even balcony seating) and unlike many San Diego breweries, the decor feels upscale, not industrial. Maybe because of that — and because of the welcoming atmosphere — the mix of people tends to be eclectic."
"When our friends at Humble Sea in Santa Cruz, California, recommended that we check out the beers from North Park, we didn’t hesitate. And the recommendation was spot on. North Park stands out from the San Diego pack by fashioning some of the most decadent, elegant stouts around."
"When you come to this brewery, you’re not just getting a tasting room — you’re also getting an incredible beer garden that you’ll want to stay in all afternoon. Established in 1989, this beer brewing company exemplifies the Southern California lifestyle with its refreshing brews and laid-back atmosphere. It’s also credited as being one of the first breweries to kick off the craft beer scene in San Diego."
"A post shared by 𝓣𝓱𝓮 𝓑𝓻𝓾𝓷𝓬𝓱 𝓑𝓲𝓽𝓬𝓱😘 (@mimosa_lova) on Apr 27, 2019 at 4:36pm PDT. Weekend brunch at a brewery, what could be better?. Brunch at Karl Strauss can include an omelet, waffle or pancakes, seasonal meats at the carving station or a fresh seafood entree."
"The downtown, Sorrento Mesa, Carlsbad, and 4S Ranch locations of Karl Strauss brewpubs are open and offerer their full menus along with barre, wine,and hard seltzer for pickup (order online) or delivery through Door Dash,GrubHub,and Uber Eats."
"Opening in 2012, Societe Brewing Company quickly made a name for itself by winning West Coaster’s Best Brewery award in 2014 and 2016. Its picture-perfect IPAs like The Pupil, one of BeerAdvocate’s top beers, and The Coachman, a 2015 gold medal-winning session IPA at the Great American Beer Festival, that stoke the engine of this San Diego brewery. Most recently, we were stoked on Societe’s new collab with Pizza Port Brewing Co."
"With over 500 excellent reviews on Yelp, Societe Brewing is one of the best local breweries in San Diego. The brewery has an open design, allowing for a large group to comfortably fit on their community bench tables. Many visitors like their Belgian style beers and the Pupil medium-bodied IPA."
"Founded in 2012, Societe Brewing Company specializes in Belgian style taps and wine barrel aged beers. Head over for a free tour of the brewery and sample the large tasting options. Follow your favorite cold brews with fresh, tempting selections from the daily food trucks parked nearby."
"After the Knotty Barrel restaurant in East Village launched, the owners decided it made sense to start making their own beer in Downtown San Diego. Since then, the in-house brewery, tasting room, and beer garden has been a popular spot (popular enough to warrant a second location in Rancho Penasquitos). The sheer variety may be the biggest draw."
"Both Stone Brewing World Bistro & Gardens locations have massive outdoor spaces filled with towering shade trees, winding stone paths, still ponds filled with koi, babbling brooks, waterfalls, and plenty of gargoyles to go with your Scorpion Bowl IPA. How to order: Reservations for Escondido or Liberty Station can be made via OpenTable."
"Sitting outside in the gardens and letting the kids run around while drinking an ice cold craft brew is simply the best!. If you order at the bar, you can bring your food out to the gardens, so there is no waiting for a table!. View this post on Instagram"
"Earning the distinction of San Diego’s first Latino-owned brewery, Border X sticks directly to its roots by producing beers inspired by Latin American flavors, ingredients, and traditions. You’ll find hibiscus and agave in the Blood Saison and vanilla bean and whole cinnamon sticks in the Horchata Golden Stout, mimicking the creamy, traditional rice-based Mexican drink. And of course, there’s Abuelita’s Chocolate Stout, a cinnamon and chocolate flecked masterpiece."
"Within Old Town don’t miss Casa de Estudillo, which is one of the few original buildings (many are reproductions), Whaley House and Museum, which is believed to be haunted and Junípero Serra Museum, literally the place where California began. You can get more information here."
"Built in 1825 to house one of San Diego’s earliest families, the building is reputed to be haunted by the ghosts of prior residents."
"The New Children's Museum re-opened in 2008 with a motto of think, play and create, which is exactly what kids do here. What is different about The New Children's Museum is that they specifically commission works of art with tactile features that appeal to kids rather than re-create existing art to suit a younger generation. There's hands-on art and exhibits to hold the attention of toddlers up through teen years."
"The New Children’s Museum is an interactive art museum that strives to deliver tactile interaction with its visitors. Children and adults alike will enjoy a more hands-on museum of art. So be ready to think, play and create your way through this enchanting art museum."
"The House of Pacific Relations International Cottages showcases the traditions of 34 national groups, some of which have their own cottages (build originally for the 1935 Exposition). The goal is to promote multicultural understanding through exhibits and programming. (Location: Balboa Park)"
"The dual-concept restaurant overlooks La Jolla Cove with Harumama in the front and Blue Ocean Sushi in the back. Harumama serves Asian fare that draws inspiration from Chinese, Japanese, and Korean cuisines. They are famous for adorable animal-shaped buns that are popular on Instagram."
"Globe-trotting chef Junya Watanabe fuses food and art with a westernized take on Japanese classics at his Kearny Mesa and more recently opened Little Italy sushi restaurants. Here you’ll find Instagrammers charmed by intricately constructed vegan sushi while hungry patrons slurp up silky, handmade ramen noodles floating in a creamy dashi. Celebrate seasonality with a chef’s selection bento box available for take-out exclusively at The Yasai’s Little Italy location."