Mentioned by Tripster Travel Guide
7 of the Best Places to Eat in San Diego on a Budget
"This brewery specializing in San Diego-style lagers and ales has great service, great food, and of course, great beer. The taproom is large (there’s even balcony seating) and unlike many San Diego breweries, the decor feels upscale, not industrial. Maybe because of that — and because of the welcoming atmosphere — the mix of people tends to be eclectic."
"Bartender pouring a Death Before Dying beer at North Park in San Diego. Credit: Courtesy of North Park Beer. The first thing you should know about this company is that its tasting room is big, beautiful, and definitely a place where you’d want to spend an afternoon."
"The North Park tasting room is open for curbside pick-up delivery of cans, crowlers and growlers. Local same day delivery available Thursday - Saturday for orders placed by noon. along with shipping anywhere in California."
"Karl Strauss Brewing is one of the oldest San Diego breweries on the block!. Starting back in the mid 80’s, Karl Strauss has been leading the craft beer scene before it became popular. Their craft brews have received many gold medals, including the famous Red Trolley Ale (which has been award 11 gold and 5 silver medals)."
"The downtown, Sorrento Mesa, Carlsbad, and 4S Ranch locations of Karl Strauss brewpubs are open and offerer their full menus along with barre, wine,and hard seltzer for pickup (order online) or delivery through Door Dash,GrubHub,and Uber Eats."
"Opening in 2012, Societe Brewing Company quickly made a name for itself by winning West Coaster’s Best Brewery award in 2014 and 2016. Its picture-perfect IPAs like The Pupil, one of BeerAdvocate’s top beers, and The Coachman, a 2015 gold medal-winning session IPA at the Great American Beer Festival, that stoke the engine of this San Diego brewery. Most recently, we were stoked on Societe’s new collab with Pizza Port Brewing Co."
"Many locals will tell you that this place is known for brewing some choice IPAs. And it’s probably their attention to detail and dedication to consistency that makes their brews so good. This brewery has a fully equipped tasting room and brewery tours, and will even fill up a growler for you to take home."
"Brewing beer since 1989 at their Pacific Beach Brewery, they have since opened tasting rooms and restaurants in 10 other locations. Centrally located in the Village, their La Jolla location offers happy hour Monday – Friday from 3:00 – 6:00 pm. They have $5 beers, bites and flights and you can enjoy the specials inside or outside on their patio."
"Time: Monday – Friday from 3:00 – 6:00 p.m.Specials: $5 beer, bites and flightsOcean View: NoWhy Go: You want to try local beer from one of our larger well-known brewersNeighborhood: Village of La JollaAddress: 1044 Wall Street, La Jolla, CA 92037"
"– Locals & visitors come for pints of housemade beer, plus burgers, pizza & more in a simple setting. One of the originals in San Diego’s bustling craft beer phenomenon. What’s better than a bubbling fountain in the La Jolla sun?"
"The Miramar tasting room is now open for limited service Thursday - Sundays. The Gift Shop is open daily for pickup of their packaged beer, crowlers, growlers and kegs. They offer free delivery of order over $75 available through San Diego County."
"Little ItalyFor celery that’s as pink as a rose petal, tiny electric green tomatoes, or vibrant rainbow carrots, look to Girl & Dug produce boxes from Juniper and Ivy. Currently featuring two boxes, the restaurant plans are to have a la carte purchasing soon. Until May 31, 50% of the proceeds will go to support the restaurant when you choose the pickup option."
"What is it: This lively upscale restaurant is the centerpiece of San Diego’s food and drink-obsessed Little Italy. Why go: The airy dining room here continues to be packed out by locals, thanks to chef Anthony Wells' continually shifting, inventive menu. We're talking delicious small plates and culinary-inspired cocktails."
"A practitioner of ingredient-driven, “left-coast cookery”, the fine dining restaurant is operating a lovely extended outdoor dining room called Under the Stars as well as offering the Juniper and Ivy “at Home” experience from chef Anthony Wells."
"The only Italian restaurant I regularly single out as my favorite, chef/owner Francesco Basile serves freshly made fare with a Sicilian’s flair. This perennially packed trattoria, located in a nondescript strip mall, is the kind of neighborhood gem we all want in our neighborhood. In the 12 years I’ve been going there, I’ve never had a disappointing dish."
"In-season vegetables and high quality products are the star at La Mesa’s Antica Trattoria, which has a menu consisting of appetizers, main dishes and pasta dishes."
"Located on the western edge of the scenic Coronado Island, 1500 Ocean is the perfect place to go for a sunset dinner, whether you sit inside or out on the terrace.[Learn more]"