Best Cake Places in Sunset Cliffs

"Home of Food Network’s Holiday Baking Champion Chef Maeve, you will not want to miss this bakery during the holidays. In San Diego, Sugar and Scribe Bakery is known to be a quintessential La Jolla hangout. Experience only high-quality pastries from all over the world here in San Diego!"

"It comes complete with cupcakes, frosting, sprinkles, spatulas and decorations for you to decorate your own unique cupcake treats at home."

"Situated in an unassuming strip mall in Sabre Springs (west of Poway), Nutmeg has racked up its healthy share of local fans. Serving Caffe Calabria coffee, seasonal foods (breakfast, brunch, and lunch), gluten-free and vegan menu items, and sweet delights from its vast pastry case, Nutmeg makes culinary and coffee magic happen in an industrial-like, open space with bar seating, booth areas, and tables situated next to outlets. If you’re looking for an office away from home, Nutmeg is it."

"We went to the island for breakfast and the restaurant I had picked out was farther than we wanted to walk so we..."

"The fittingly, but lazily named, Windansea Beach in La Jolla is a mecca for surfers. This exposed stretch of coast is known for its high-speed winds and rough waters, perfect for those looking for a rush out on the waves. Windansea has appeared in many surf movies and documentaries over the years due to its reputation for huge swells."

"For a day spa, San Diego may offer overwhelming choices, but Therapie Day Spa is one of the best. Founded by a licensed massage therapist, Therapie offers memberships that boast free monthly treatments and discounts on new and featured products, and that is just the tip of the iceberg. Therapie also holds regular retreats and features local artists in its two California locations."

"Imperial BeachConveniently located right at the entrance to the Imperial Beach Pier, Cow-A Bunga Ice Cream has been serving its handcrafted ice cream to locals since 2000. Grab a cone, ice cream sandwich, or sundae and go for a stroll on the pier or along the beach. They also serve huge shave ice treats, delicious coffee drinks, and smoothies.How to:Limited seating is available on a first-come basis."

"This Imperial Beach spot has been owned by French Chef Fabrice Gaunin for 17 years. With prime views of the pier, Cow-A-Bunga serves equally impressive ice cream. Along with his wife, Nelly, each flavor is handmade in the shop one bucket at a time, sourcing farmers markets for local ingredients, like raspberries and strawberries for special batches."