Mentioned by 10Best
10 Best Places to Grab Takeout in San Diego
"One of the most popular fine dining La Jolla restaurants is definitely Eddie V’s. It’s popular for date nights but we also like the happy hour on the Pacific Ocean view patio. You’ll dine on some of the finest seafood and hand-cut steaks with panoramic ocean views in the cozy dining room, intimate bar (with live jazz music) or on the outdoor terrace."
"1270 Prospect St, La Jolla, CA 92037, USA Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz"
"Buona Forchetta is all about pizza—Neapolitan-style, specifically—with blistered crusts, San Marzano tomato sauce, and five-star olive oil (Italian-born owner Matteo Cattaneo hails from a line of olive oil producers, and ships in his family's liquid gold by the barrel). Pies are simple, allowing high-quality ingredients like fresh buffalo mozzarella, basil, and the much-beloved spicy salami to shine. Grab a seat on their oft-packed patio, illuminated by string lights and filled with leafy trees, and soak in the warm California night while you wait."
"Next up is South Park's Buona Forchetta, at 3001 Beech St. (between 30th and Fern streets). With 4.5 stars out of 2,315 reviews on Yelp, the Italian spot, which offers pizza and more, has proven to be a local favorite."
"I was recently in Italy intent on eating my way through Rome, Florence, and Venice. Along the way I found incredible food unlike anything I have ever tasted in San Diego. That is, until I discovered Bouna Forchetta."
"One of our favorite San Diego treats is the Mexican street corn from the Taco Stand. The Taco Stand is a La Jolla local favorite for burritos, and unless you arrive early (or late), expect to find a line. It is one of our family must stop visits in San Diego!"
"If you’re craving for Mexican delicacies, you are in for a treat!. Experience authentic Mexican food at The Taco Stand."
"Filippi's Pizza Grotto has been family owned and operated since 1950 and all the food is prepared using traditional family recipes that restaurant founder Vincent DePhilippis brought with him from Italy. There is a good selection of traditional Italian pizzas and the menu also offers lighter fare like soup, salads, and sandwiches. There are a number of pasta dishes as well, including spaghetti, ravioli, lasagna, and macaroni."
"Filippi’s has one thing that the others do not and that’s a freaking parking lot!. That should bring a huge smile to your face knowing you can just pull in and park versus circling the blocks like a vulture hoping someone might leave. Second, they check every box for what you think an old school Italian restaurant should be."
"Family-owned and operated since 1950, Filippi's Pizza Grotto is a go-to spot for Italian food in Little Italy. This casual restaurant is famous for mouth-watering pizzas (locals rave about the cheese) and monumental meatball subs. There can be a wait, but it's one locals are willing to endure."
"Despite its informal vibe, there’s nothing casual about the quality of food on offer at the excellent Fish District. A fresh, healthy attitude to food (and a commendably sustainable attitude to sourcing) combines with a creative culinary approach to spectacular effect. In fairness, you’ll struggle to go wrong with whatever you choose from the menu, but if you want a real treat, the chowder bacon fries are as decadent as they come."
"Situated in an unassuming strip mall in Sabre Springs (west of Poway), Nutmeg has racked up its healthy share of local fans. Serving Caffe Calabria coffee, seasonal foods (breakfast, brunch, and lunch), gluten-free and vegan menu items, and sweet delights from its vast pastry case, Nutmeg makes culinary and coffee magic happen in an industrial-like, open space with bar seating, booth areas, and tables situated next to outlets. If you’re looking for an office away from home, Nutmeg is it."
"Highly praised in many culinary publications, this restaurant rolls out the red carpet for fine dining and memorable, luxurious meals. While it is a nationwide chain, Truluck’s seafood San Diego is a crowning jewel among La Jolla restaurants for its superior seafood and five-star service. Submerge yourself in the sumptuous ambiance and live music while celebrating some of the best seafood you’ll ever taste."
"Truluck's La Jolla has been recognized by many of San Diego's local publications for a good reason. Come hungry, because you'll want it all from crab claws to Lobster Bisque to perfectly cooked prime cuts of steak with sauce choices such as Chimichurri. Truly "a getaway for the senses," pull your car up to the valet at the Aventine, right in front of the restaurant, and stay for a leisurely meal."
"Dining at Truluck’s is more than a meal - it’s a truly romantic occasion. Every night they feature local entertainers in the lounge and also have a cocktail hour to keep your wine ..."
"The Outback will make guests feel like they are in Australia. Guests can watch adorable koala bears, Tasmanian devils, and laughing kookaburra. Guests can also enjoy the Australian Wonders garden which includes eucalyptus trees, Queensland lacebark trees, and other “botanical wonders from Down Under”."
"The Outback represents some of Australia’s most well known creatures!. You’ll find the Tasmanian Devil, Kookaburra, koala, and camel here."