Mentioned by Fodor’s Travel
Top Restaurants in San Diego
"Eddie V’s offers some of the best fine-dining in La Jolla featuing a seafood and steak menu along with a live jazz cocktail bar. What to get: reportedly, the Lobster Tacos are “to die for”. We also think the Bananas foster cake is worth a shot, particularly if you like your desserts served flambe!"
"As a seaside town, you might be expecting to try out some seafood and there is no better place than Eddie V’s. The restaurant offers fine dining with a casual vibe. Their patio offers a terrific view of the ocean and it’s not the only thing that will make you smile."
"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."
"Buona Forchetta is all about pizza—Neapolitan-style, specifically—with blistered crusts, San Marzano tomato sauce, and five-star olive oil (Italian-born owner Matteo Cattaneo hails from a line of olive oil producers, and ships in his family's liquid gold by the barrel). Pies are simple, allowing high-quality ingredients like fresh buffalo mozzarella, basil, and the much-beloved spicy salami to shine. Grab a seat on their oft-packed patio, illuminated by string lights and filled with leafy trees, and soak in the warm California night while you wait."
"3001 Beech St, San Diego, CA 92102(619) 381-4844Reserve a Table for 6 or More Here$$ | Pizza | Fresh Pasta. Funny enough, this Italian restaurant is not in Little Italy. I think that’s a good thing since very few amazing Italian restaurants are in that area."
"If you’re looking for a solid taco or burrito, head to Taco Stand. It’s inspired by the taco stands of Tijuana and Baja Mexico and busy for a reason. It’s best to go on the early side to avoid peak lunch and dinner crowds (or opt for takeout)."
"Village Pizza has great Italian Food and there are about 8-10 tables outside that are dog friendly!. However, no beer or wine is served outside."
"Don Carlos, like so many of San Diego's ubiquitous Mexican restaurants, offers a wide variety of traditional Mexican dishes. The twist here is variety of healthy menu options, including tofu burritos made with tofu, eggs, lettuce, fresh salsa and curry; mushroom burritos, made with mushrooms, bell peppers, onions, lettuce and cheese; and soyrizo tacos, in which the spicy Mexican chorizo sausage is replaced with a less-fattening soy variety. Don Carlos 737 Pearl St. San Diego, CA 92037 858-456-0462 eataburrito.com"
"For the best ocean views in town, visit Sunset Cliffs Natural Park: a 68-acre park where people do indeed come to take in the colorful sunsets. The promise of a gorgeous Pacific panorama has made the area incredibly popular with hikers, surfers and birdwatchers."
"Sunset Cliffs Natural Park is another excellent addition to your list of things to do in San Diego. This aptly named park is the best place to watch the sunset around. Plus, there are arches, caves, and incredible coastal bluffs to hike around and view."
"Sunset Cliffs Natural Park has been offering visitors gorgeous views of the Pacific Ocean and the western edge of Point Loma since 1983, making it a staple in lists featuring the most famous things to see in San Diego."
"Belmont Park opened for business in 1925 and remains San Diego’s oldest and only beachside amusement park. Things to do at Belmont Park include a ride on the historic Giant Dipper roller coaster, miniature golf, laser tag, arcade games, and a handful of other rides. It’s free to enter and walk through the midway full of pay-to-play carnival games and you can also grab a Dole Whip, giant ice cream cone, hot dog or other quick-service treats."
"3146 Mission Boulevard San Diego, CA 92109 858-488-1549 Ride Hours: Monday: 11:00 AM - 9:00 PM Tuesday-Thursday: 11:00am-8:00pm Ride Hours: Friday & Saturday: 11:00 AM - 10:00 PM Sunday: 11:00am-9:00pm Store hours vary 5 Stores plus multiple kiosks Major Attractions: Roller Coaster, Beach Blaster, Wave House and Specialty Shops"
"A Mission Beach linchpin, Belmont Park was opened by the sugar magnate John D. Spreckels back in 1925. This amusement park has 12 rides, three oceanfront eateries, an 18-hole Tiki-themed mini golf course and a host of smaller attractions. But the king of Belmont Park has to be the time-honoured Giant Dipper."
"With a killer selection of fresh pastries, croissants, and scones – plus bistro classics like charcuterie and pâté plates – Tartine has been a staple for islanders since 2001. And while it’s a cozy café by day, come evening it’s the perfect place to BYOB (although the boutique wine list here is stellar), and relax on the patio with one of the daily specials, which can range from beef stroganoff to a pan-roasted sea bass."
"A charming restaurant with views of the San Diego Bay from its outdoor patio. It offers pastries and breakfast plates in the morning, superb coffees throughout the day and evening, great salads and entrees at lunch, and fabulous dinner specials in the evening. The café serves wine, and pooches are welcome on the patio."
"A staple for Crown Islanders since 2001, quaint neighborhood spot Tartine does a superb selection of European style fresh pastries, croissants, and scones — plus bistro classics like a slice of Ham and Gruyère cheesequiche, orcharcuterie and pâté plates for mid-morning."
"Francophiles will love this chic new Parisian style bistro and its culinary ode to Provençe – think escargot, steak frites, fromage, plus French beers and wines. Leading the kitchen is executive chef Matt Sramek who worked under Thomas Keller at Bouchon in Beverly Hills. Now open early on the weekends there’s a morning menu until 11 a.m."
"The comfortable and creative Little Frenchie bistro and wine bar is an entertaining spot for some of the best cheap eats in San Diego. Head out to this Coronado favorite to enjoy t..."
"Located in the heart of La Jolla Shores, this is a great place to grab a quick lunch or picnic provisions. The sandwiches are excellent, and...Read More"