Cheap Places to Eat in Grossmont

"Located near La Jolla Cove, guests in this restaurant are always pleased to find picturesque views while indulging, and some fine dishes. For starters, they have a crab and corn chowder, Maine lobster bisque, and a chilled Gulf shrimp cocktail style of soup. In addition, there are three variants of sandwiches and various authentic local entrees."

"As a seaside town, you might be expecting to try out some seafood and there is no better place than Eddie V’s. The restaurant offers fine dining with a casual vibe. Their patio offers a terrific view of the ocean and it’s not the only thing that will make you smile."

"1270 Prospect Street San Diego, CA 92037(858) 459-5500Make Your Reservations Today$$$$ | Seafood. First, the charismatic vibes will draw you in. Then the friendly host will kindly ask you if you have reservations (which I recommend you have)."

"Buona Forchetta is owned by Matteo Cattaneo, a born-and-raised Italian who was determined to bring a taste of his homeland to San Diego. Guests can choose from a wide selection of appetizers, salads, pizzas, pastas, and meat and seafood dishes. The excellent wine list is sourced from around the world and has a perfect pairing for every meal."

"3001 Beech St, San Diego, CA 92102(619) 381-4844Reserve a Table for 6 or More Here$$ | Pizza | Fresh Pasta. Funny enough, this Italian restaurant is not in Little Italy. I think that’s a good thing since very few amazing Italian restaurants are in that area."

"One of our favorite San Diego treats is the Mexican street corn from the Taco Stand. The Taco Stand is a La Jolla local favorite for burritos, and unless you arrive early (or late), expect to find a line. It is one of our family must stop visits in San Diego!"

"You may have heard San Diego’s a great place for Mexican food, but that's not quite accurate. Instead, what you're getting is Cali-Mex: an Americanized version of what you'd find south of the border."

"TJ-style street taco spot The Taco Stand’s original location continues to be a smash hit in La Jolla. First-timers should go for the adobada wrapped in a fresh corn tortilla."

"In-N-Out Burger is just a classic fast food chain out West, it originated in California in 1948. It’s famous because the chain has barely changed since then. Stepping into an In-N-Out Burger will take you back to the 40’s with its interior design, same small menu, similar prices, and high quality!"

"This European style café is located near the Coronado Ferry landing and offers light breakfast items in a relaxed environment. They have an extensive selection of pastries baked fresh each morning as well as house made granola, oatmeal, seasonal fruit, assorted quiche and a Breakfast Panino. Their cafe features a full espresso bar, a large variety of hot teas, green and black iced tea, juices, sodas, beer, wine and mimosas."

"Tartine serves varied bistro fare in a European style cafe setting that welcomes dogs on the outdoor patio. Favorite menu choices include fresh-baked pastries, quiche, curried chicken salad, ham and brie tartine, grilled eggplant paninis, and pan-seared flat iron steak. Open 6am to 10pm daily."

"A staple for Crown Islanders since 2001, quaint neighborhood spot Tartine does a superb selection of European style fresh pastries, croissants, and scones — plus bistro classics like a slice of Ham and Gruyère cheesequiche, orcharcuterie and pâté plates for mid-morning."

"For fine wine and classic bites, The WineSellar & Brasserie is the place to go in San Diego. Peruse The WineSellar's shelves for a gem of a bottle or two and try a few sips from a ..."

"Consistently ranked among OpenTable’s Top 10 local restaurants, The Brasserie is also one of the most famous restaurants in San Diego. Established in 1988, The WineSellar and Brass..."

"Consistently ranked among OpenTable’s Top 10 local restaurants, The Brasserie is also one of the most famous restaurants in San Diego. Established in 1988, The WineSellar and Brass"