Cheap Places to Eat in Serra Mesa

"Coastline views set the scene for a night of luxurious La Jolla fine dining. Savor fresh seafood and steaks—hand cut and aged for more than 28 days—while you relax and bask in the calm atmosphere. Check the live jazz calendar to see who takes the stage in the V Lounge each night."

"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."

"1270 Prospect St, La Jolla, CA 92037, USA Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz"

"Thanks to an owner and several staff members who hail from Italy, this Neapolitan-style pizzeria has an authentic feel that locals love. Its popularity shows—San Diego restaurants are rarely crowded, yet Buona Forchetta often boasts wait..."

"One of San Diego’s most beloved Neapolitan-style pizzas can be found at Buona Forchetta, which now has multiple locations throughout San Diego County in addition to its original location in South Park."

"One of our favorite San Diego treats is the Mexican street corn from the Taco Stand. The Taco Stand is a La Jolla local favorite for burritos, and unless you arrive early (or late), expect to find a line. It is one of our family must stop visits in San Diego!"

"If you’re looking for a solid taco or burrito, head to Taco Stand. It’s inspired by the taco stands of Tijuana and Baja Mexico and busy for a reason. It’s best to go on the early side to avoid peak lunch and dinner crowds (or opt for takeout)."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by The Taco Stand (@letstaco_)"

"The name says it all at this spot, where mala, the addictive tingling, numbing sensation achieved by the combination of chilis and Sichuan peppercorns, permeates the menu. You’ll find a dizzying array of dishes—ma po tofu, a traditional Sichuan dish, is wonderful, and preserved chili dishes will more than satisfy the most blasé chiliheads, and even simple vegetables like stir-fried long beans will have your palate popping. There’s usually a handwritten list of specials near the door that you’ll want to check out as well.How to order: Order online, in person or call 858-278-1818 for takeout, or delivery via Chowbus."

"Spicy City is a place where you can order extremely spicy food with a good amount of green vegetables. You don’t have to feel bad if you don’t have time to visit because you can also order your favourite spicy dishes online. They have over 100 different food items to choose from, including rice noodles, chillies, casseroles, hot pots, sizzlers and soups."

"In-N-Out Burger is just a classic fast food chain out West, it originated in California in 1948. It’s famous because the chain has barely changed since then. Stepping into an In-N-Out Burger will take you back to the 40’s with its interior design, same small menu, similar prices, and high quality!"

"Jimbo Someck (yes, there really is a real guy behind the name) came to San Diego over 40 years ago. He started in the food business breaking down cardboard boxes. Jimbo opened his first store in 1984 in North Park (now sold) and has opened five San Diego stores since then; four of them here in North County: Carmel Valley, Escondido, Carlsbad, 4S Ranch."

"Sugar and Scribe is a quaint bakeshop located in the heart of downtown La Jolla. Voted the best bakery by San Diego Magazine and La Jolla Village News the bakery serves freshly made bread, pastries, cupcakes, cookies, and cakes. All of their pastries and bread are made in-house daily and they use all seasonal and local ingredients."

"A post shared by skybound coffee☕️ (@skyboundcoffee) on Jun 6, 2014 at 7:37am PDT. Skybound is your go-to coffee or lunch break lounge. They offer healthy sandwiches, with vegan options, and renders a consistently pleasing customer service."

"909 Prospect St, La Jolla, CA 92037(858) 459-8800Order Online Here$$ | Famous Meals. Since 1948, this establishment has been serving up glorious breakfast starting in the mid-west. We were lucky enough to get a Richard Walker’s in La Jolla in 2014."