Mentioned by Spoon University
31 Things To Eat In San Diego Before You Die
"Eddie V’s will be serving a traditional Thanksgiving dinner with all the trimmings this year – complete with Brioche Sage Stuffing and hand-whipped potatoes, to name a few!. If you’re not feeling festive, you can always order from the regular menu; no one could blame you for eyeing the Chilean sea bass or lobster tacos at this well-known seafood destination in La Jolla. Both menus will be served from 11:00am-9:00 pm."
"Coastline views set the scene for a night of luxurious La Jolla fine dining. Savor fresh seafood and steaks—hand cut and aged for more than 28 days—while you relax and bask in the calm atmosphere. Check the live jazz calendar to see who takes the stage in the V Lounge each night."
"Buona Forchetta is all about pizza—Neapolitan-style, specifically—with blistered crusts, San Marzano tomato sauce, and five-star olive oil (Italian-born owner Matteo Cattaneo hails from a line of olive oil producers, and ships in his family's liquid gold by the barrel). Pies are simple, allowing high-quality ingredients like fresh buffalo mozzarella, basil, and the much-beloved spicy salami to shine. Grab a seat on their oft-packed patio, illuminated by string lights and filled with leafy trees, and soak in the warm California night while you wait."
"Best for: good foodLocation: 3001 Beech St., San Diego, CA 92102Menu. No visit to the city is complete without a stop at this San Diego staple. Buona Forchetta lives by a simple motto: “Keeping it fresco, semplice e delizioso!"
"One of San Diego’s most beloved Neapolitan-style pizzas can be found at Buona Forchetta, which now has multiple locations throughout San Diego County in addition to its original location in South Park."
"One of our favorite San Diego treats is the Mexican street corn from the Taco Stand. The Taco Stand is a La Jolla local favorite for burritos, and unless you arrive early (or late), expect to find a line. It is one of our family must stop visits in San Diego!"
"Undeniably authentic Mexican in a casual spot walking distance to the beach. A local favorite is the adobado tacos, which they roast on a spit right at the restaurant."
"Happy hour was great, $2.50 for a slice of pizza the size of your head, the worker up front was really relaxed and the pizza there was great, a perfect spot..."
"I always eat here I'm local and I've been chowing here for over 25 years. I could say the beat pizza in this town. Hit it up if your hungry More reviews"
"Village Pizza has great Italian Food and there are about 8-10 tables outside that are dog friendly!. However, no beer or wine is served outside."
"Owned and operated by Sicilian chef Vincenzo Lo Verso, Osteria Panevino is located in the historic Gaslamp District. The breakfast menu offers egg dishes, waffles, pancakes, and a unique breakfast pizza, while soups, salads, sandwiches, and a selection of entrees are available for lunch. Dinner brings even more options, including appetizers, risotto, pizza, and pasta with gluten-free alternatives."
"Osteria Panevino is the oldest Italian restaurant in San Diego’s Gaslamp district and offers authentic Tuscan food themes – including fresh bread, pasta, and desserts. Relish the delectable ossobuco, stuffed Portobello caprese sandwich, or the spinach and cheese ravioli. They also serve an award-winning collection of domestic and Italian wines."
"Partake in the traditional Churrasco without boarding a plane to Brazil. Skewers of meat are slow-roasted over a mesquite flame after being marinated in simple seasonings. The meat waiter will slice it freshly off the skewer until you throw in the towel."
"After coming to this place after about 2 years this place has gone way down hill. The use of very flimsy and cheap spoons and forks as well a..."
"Visit the rumored 'most haunted house in America' located in Old Town San Diego and take a tour of the beautiful home. Explore the two-story Greek Revival-style mansion and see rooms that once served as a general store, San Diego's first commercial theater, a courthouse, and more. A tour of the Whaley House is a tour of San Diego's history."
"San Diego’s first two-storey brick-built building, the Old Town’s Whaley House dates to 1857. What kindles fascination about the building is its spooky goings-on. This National Historic Landmark was designated “haunted” by the U.S."
"If you're a fan of the annual Miramar Air Show, then the Flying Leatherneck Aviation Museum is a good place for you to visit. What sets this museum apart from all others is the fact that it is the only museum in the world dedicated to preserving the incredible contributions made by Marine Corps Aviators and their ground support personnel. Located at Marine Corps Air Station Miramar, the museum is comprised of an outdoor area, displaying an average of at least twenty five vintage aircraft and an indoor display of memorabilia and artifacts dating to the earliest days of Marine Corps Aviation."
"The Flying Leatherneck Museum is the only museum in the world that primarily showcases the United States Marine Corps (USMC) aviation. You’ll be able to take an up-close look at 48 historical aircraft in their gallery. Check their event calendar to see what’s on tap during your visit."
"The San Diego Union Museum enables visitors to see where the San Diego Union, the first newspaper in the city, got its start. Visitors can tour the recreated editor’s office and the original print room to see how they looked in 1868. The prefabricated wooden building was manufactured on the East Coast, shipped to California and reassembled in 1851."
"The museum showcases the region’s unique, colorful, and diverse history exhibiting artifacts, costumes, textiles, art, and photographs detailing life and development of the local area."
"Curbside pickup and delivery also available.What to know: The area isn’t very busy like others, so you can expect some passerby. View this post on Instagram. A post shared by Azuki Sushi (@azukisushisd) on Jul 9, 2020 at 7:08pm PDT"
"Sushi should be a no-brainer when visiting San Diego, especially for tourists from landlocked states who don’t often get fresh fish. This menu...Read More"
"With shades of orange, red, and avocado, even the hues of the walls at Market are enough to inspire hunger. Follow this introduction up by rendezvousing with the super-fresh sushi menu.[Learn more]"