Churches and Cathedrals in Jamacha

"An utterly charming gathering spot for pasta, pizza, sandwiches, salumi, sweets and Italian wine, Nado Republic has been open for about six months and has already gained a loyal following. Owners David Arato (Bottega Italiana) and Sandro Lattenero are longtime friends from Italy and their family-like relationship is reflected in the eatery’s design, which is reminiscent of a comfortable, but cool, living room. With dishes like burrata-stuffed ravioli, tortellini in butter and sage and seven kinds of twice-baked, extra crispy pizza in pala, we might just move in."

"I have to start saying that i love their decor, the outside area is well covered and warm, nice vibes!. Tables are big for a nice sharing experience, we…”more. Offers takeout and delivery"

"SuperNatural's menu of seven "sea-to-sandwich" signatures - ranging from the garlic-shrimp Siren to the bacon and scallop-stuffed Neptune, plus "sinister" subs like Korean steak iteration Chimera – make it one of the fastest and tastiest lunch stops in Miramar. Sides include togarashi shrimp chips and a creamy scallop bacon chowder."

"Eddie V’s will be serving a traditional Thanksgiving dinner with all the trimmings this year – complete with Brioche Sage Stuffing and hand-whipped potatoes, to name a few!. If you’re not feeling festive, you can always order from the regular menu; no one could blame you for eyeing the Chilean sea bass or lobster tacos at this well-known seafood destination in La Jolla. Both menus will be served from 11:00am-9:00 pm."