Best Cookies in Coronado Cays

"Sugar and Scribe is a quaint bakeshop located in the heart of downtown La Jolla. Voted the best bakery by San Diego Magazine and La Jolla Village News the bakery serves freshly made bread, pastries, cupcakes, cookies, and cakes. All of their pastries and bread are made in-house daily and they use all seasonal and local ingredients."

"Pacific Beach/Carlsbad/Petco ParkWhat you're getting: Custom ice cream sandwich ($3.25-$4.25)Whether you build your own ice cream sandwich with cookies, brownies, or a donut, it’ll still ring in well under $5. Our pick is the cookie and brownie combo ($3.70), a delicious treat big enough to satisfy the sweet tooth of a bear under the influence of appetite-increasing herbs."

"The Cravory specializes in amazingly sweet and unique cookies. They have two shops in San Diego, one in Point Loma and the other in Carlsbad but they also sell at local farmer’s markets. Just some of their cookie flavors include “Pancakes and Bacon,” “Rosemary Balsamic” and “Chocolate Truffle.” Get some to-go for the perfect take-home dessert and enjoy with your date along with some warm, liquored-up coffee or a White Russian for a sweet night cap."

"Your fam will love digging in to The Cravory's April cookie flavors from circus animal and caramel churro to chocolate velvet and oatmeal chocolate chip. Customize your order with a mix and match box for pick-up. Even more, try the Take and Bake chocolate chip cookies to make fresh at home."

"At least that’s the government’s position, despite the fear and misgivings of some in our citizenry. I’m not here to settle that discussion from any public policy standpoint. But I am here to say that cookies have been essential to my own well-being, while at home in isolation."

"Finally, over in Hillcrest, check out Uncle Biff's Killer Cookies, which has earned 4.5 stars out of 738 reviews on Yelp. You can find the bakery at 650 University Ave. (between Sixth and Seventh avenues). This story was created automatically using local business data, then reviewed and augmented by an editor."

"Although there are quite a few bakeries, donut shops, and ice cream parlors in San Diego that offer vegan options, Starry Lane Bakery is the only place I’ve found that offers 100% vegan desserts. And, might I add, really good vegan desserts. The great thing about this bakery is that it’s good for anyone who is sensitive to food allergens, since they make all of their desserts without the top 10 most common allergens."

"Born from the minds of two sisters – one with life-threatening food allergies – all of the bakery’s products are Top 10 allergen-free. Starry Lane values the health and safety of their customers, and they achieve that through transparency and delicious food."

"The Milk Bar offers you a long list of flavored milks that can be blended into milkshakes. Cinnamon Toast Crunch, cookies and cream, Fruit Loops, and chocolate peanut butter are just a few of the many flavored milk choices. The menu also consists of gourmet cookies and milk stouts."

"Located in Downtown San Diego, this cookie shop is doing something new. All their cookies are cheesecake-filled and sold in mason jars. They can pack all three of their top sellers, Original Cheesecake, Chocolate Cheesecake, and Snickerdoodle Cheesecake, into one mason jar."

"Cookie magic is what you’ll find at NatSweets with her incredible design talent. She’ll create any kind of custom cookie that you can imagine. Plan ahead for your custom orders or stop by the shop to pick up seasonal or daily creations."

"It comes complete with cupcakes, frosting, sprinkles, spatulas and decorations for you to decorate your own unique cupcake treats at home."

"Crumbs - Freshly baked Cookies and Desserts (2707 Boston Ave)"

"Hob Nob Hill is located in the Bankers Hill Neighborhood of San Diego. The restaurant sits adjacent to popular Balboa Park and the world-renowned San Diego Zoo and has been a staple of America’s Finest City since the 1940s, garnering the attention of Diners, Drive-Ins and Dives. It has regularly received accolades from the Southern California Restaurant Writers Association."

"Listed in "Gourmet" magazine as one of America's greatest hometown cafes, this local favorite has been around since 1944. Serves up such hearty breakfasts as smoked pork chops and eggs, eggs Benedict, French toast, pancakes, waffles, and much more. All their baked goods are packaged to go, so you can easily take something along with you for later in the day."

"This Bankers Hill eatery has been feeding San Diegans since 1944. Their popular prime rib dinners mean homemade roast beef hass at breakfast-time."

"Coronado’s beloved family-owned and operated restaurant, which recently celebrated its 30th anniversary, just introduced new items to its summer entrées, happy hour, dessert, and cocktail menus. There’s a tagliatelle Adriatico with fresh tomatoes, shrimp and scallops and a portobello mushroom-stuffed ravioli with sun-dried tomato and a dill cream sauce. Every Thursday Primavera runs a date night special too that includes two entrées and two glasses of wine for $60 per couple."

"One of San Diego's finest Italian Restaurants located in the heart of Coronado, California, The Primavera Ristorante offers a unique blend of Northern Italian cuisine. We have been serving exquisite meals for 20 years and voted Best Italian Food by Zagat Survey."

"The famous osso bucco and Northern Italian cuisine are enough to lure people to Primavera. For a truly special occasion, the Tuscany Room private dining room is luxurious and intimate–the epitome of romance and grandeur."

"Owned and operated by Sicilian chef Vincenzo Lo Verso, Osteria Panevino is located in the historic Gaslamp District. The breakfast menu offers egg dishes, waffles, pancakes, and a unique breakfast pizza, while soups, salads, sandwiches, and a selection of entrees are available for lunch. Dinner brings even more options, including appetizers, risotto, pizza, and pasta with gluten-free alternatives."

"Osteria Panevino is the oldest Italian restaurant in San Diego’s Gaslamp district and offers authentic Tuscan food themes – including fresh bread, pasta, and desserts. Relish the delectable ossobuco, stuffed Portobello caprese sandwich, or the spinach and cheese ravioli. They also serve an award-winning collection of domestic and Italian wines."

"Climb the stairs above a university meeting hall, and you’ll be on the deck of Caroline’s Seaside Cafe. The ocean and pier will be at your feet as you enjoy breakfast or lunch at this informal outdoor cafe. Sandwiches such as the Caprese, Avocado, and Curried Chicken Salad are favorites."

"Caroline’s Seaside Cafe, located at the Scripps Institute of Oceanography campus, is the perfect spot. Brunch is offered from 8am to 2pm. What to get: Beef short ribs “hash” & eggs served with peppers, onions, potatoes and toast ($12)."