Best Dessert in Coronado Shores Beach

"Extraordinary Desserts is a San Diego institution specializing solely in an ever-changing menu of sweets that are baked fresh daily. The rich delicacies prepared by owner and chef Karen Krasne are hailed as some of the best desserts in San Diego and, according to its Web site, the shop has won at least one award for its cakes, pastries and other treats from local publications every year since 1992. Its national awards include “Best of Citysearch Desserts” in 2008 and “Best Restaurants Poll Award” from Gourmet Magazine in 2005."

"This bakery has been featured on Food Network’s The Best Thing I Ever Ate, and we can certainly understand why!. They have a wide variety of not only beautiful but also tasty desserts that are described as “showstopping.” Their award winning cakes come in a multitude of shapes and sizes and include gluten free and vegan options. However, they are unique in that they not only make and serve sweets, but they’re a great place to get a meal and a drink as well."

"Extraordinary desserts is definitely the San Diego local's go-to spot for exquisite desserts. Located in the heart of downtown San Diego, you can't go wrong with any of their elegantly decorated desserts."

"Pacific Beach/Carlsbad/Petco ParkWhat you're getting: Custom ice cream sandwich ($3.25-$4.25)Whether you build your own ice cream sandwich with cookies, brownies, or a donut, it’ll still ring in well under $5. Our pick is the cookie and brownie combo ($3.70), a delicious treat big enough to satisfy the sweet tooth of a bear under the influence of appetite-increasing herbs."

"Not that the classic thin brownie and vanilla ice cream sandwich isn’t great, but sometimes you just need to mix it up. Check out The Baked Bear, an ice cream sandwich shop where you can customize your base (cookies, brownies or donuts), your ice cream flavor and your toppings."

"It’ll be hard to miss this two-story restaurant nestled in the heart of Orange Avenue but keep it in mind when you’re in the mood for steak. Specializing in hand-cut steaks like American Waygu, bone-in ribeyes, NY strip and tenderloins, the restaurant fills out the rest of the menu with a variety of traditional steakhouse sides. Insider tip: Enjoy the restaurant’s daily happy hour available 4-6 PM for specially priced drinks and half-off appetizers."

"There was a party of 6 that sat next to us and they were extremely loud and abnoxious. We ended up having to get out dessert..."

"On a normal day, the Donut Bar will have a line out the door, and it’s easy to see why. This is not your typical donut shop. Donut Bar is known for their unique display of donuts and a menu that changes constantly."

"You can find the Oh My Birthday Cake donut at the Donut Bar in San Diego. When you go you'll want to try the strawberry split and the French toast donut as well. This delectable donut will leave you wanting more."

"Such good food that anything you choose on the large menu will leave you happy. Worth it for the portions!"

"You can get everything from Boba tea to sandwiches to Greek yogurt here – in addition to their yummy smoothies and juice options. Great for a quick, healthy lunch. Perhaps you’re interesting in smoothies and juices for detoxing."

"Lemon Grove is home to Giardino, which is a quaint neighborhood Italian restaurant serving classic dishes alongside other creations from Italian chef and owner Marco Provino."

"Ponce's Mexican Restaurant in the Kensington neighborhood is owned and operated by the Meza family for over 40 years. It's loved for fantastic Mexican food but also for overall community spirit as the restaurant supports local organizations and prides itself on being a good to employees. It's tough to isolate just a few items because the entire menu is good, but try the chicken enchiladas, carnitas, green salsa, and flan."

"Ordered the crab sandwich which was good, had a lot of veggies in it, but the crab tasted a bit old, something lacking in the..."

"Reservations are recommended at this decades-old power lunch spot in the Gaslamp, famed for it’s continental flair and welcoming ambiance. In addition to the eatery's signature mussel bisque you can also fill up on gourmet sandwiches, soups and salads for around $8-$14. Larger entrées include wild mushroom risotto and a petite filet mignon."

"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."

"Known for their Californian fare, this upscale eatery has been serving seafood lovers for more than three decades. Today, Dobson's Bar & Restaurant is a San Diego landmark, conside..."