Mentioned by Trip101
Top 8 Rooftop Restaurants In La Jolla, San Diego
"Nine-Ten (located within the Grande Colonial Hotel) offers an unparalleled dining experience day of the year, November 22nd being no exception!. This year they are offering a three-course, prix-fixe meal for $75 per person ($110 with wine pairings). In addition to the chefs’ dedication to using only the freshest local products, their innovative and creative style guarantees a unique meal that’s worth the visit."
"Then 9 out of ten chances are you are going to love the Nine-Ten restaurant. To start off, their wine list is one of their best features, and if on a budget, you can visit on Wednesdays when they have half price on selected bottles. Run by Jason Knibb who has worked in the restaurant industry in many countries, the restaurant will deliver the best three and four-course meals in La Jolla."
"Accolades continue to roll in for executive chef Jason Knibb—winner of an award of excellence by Wine Spectator in 2018—whose seasonal menus...Read More"
"Earlier, we mentioned The Nolen was honored as the second-best urban view in San Diego. It was second to the one and only, Mister A’s. Mister A’s has a famous lineage dating back to 1965, when the renowned entrepreneur and restaurant owner, John Alessio, or Mr. A, decided to open this rooftop restaurant and bar."
"Best for: the viewLocation: 2550 Fifth Ave, San Diego, CA 92103Menu. Mister A’s boasts one of the best views in San Diego from their 12th floor restaurant. The restaurant welcomes foodies but photography buffs will also enjoy the expansive vista of the San Diego skyline and the Pacific Ocean."
"You’ll have to plan ahead if you want to partake the elegance of Mister A’s. This sophisticated rooftop restaurant is one of San Diego’s toughest reservations (and for good reason). Dining at Mister A’s is a coveted experience."
"Don Carlos, like so many of San Diego's ubiquitous Mexican restaurants, offers a wide variety of traditional Mexican dishes. The twist here is variety of healthy menu options, including tofu burritos made with tofu, eggs, lettuce, fresh salsa and curry; mushroom burritos, made with mushrooms, bell peppers, onions, lettuce and cheese; and soyrizo tacos, in which the spicy Mexican chorizo sausage is replaced with a less-fattening soy variety. Don Carlos 737 Pearl St. San Diego, CA 92037 858-456-0462 eataburrito.com"
"The Sun Deck is the ultimate Coronado Island destination for craft cocktails and coastal favorites. Relax by the cozy fire pits and savor delectable bites and drinks. With gorgeous front row views of the most spectacular sunsets on the West Coast, dining on the Sun Deck is a restaurant experience like no other."
"This beachfront restaurant and bar, located at the Hotel del Coronado, serves cocktails and Californian light fare. Dogs are welcome at all of the outdoor seating overlooking the Pacific Ocean and will be offered fresh water. If you're feeling generous, order Fido a side of sweet potatoes fries as a treat!"
"Jyoti-Bihanga is a casual spot with an inventive menu of vegan and vegetarian fare run by local students of spiritual master Sri Chinmoy. The tranquil eatery offers a creative menu of delicious food for lunch and dinner from Monday to Saturday and an all-you-can-eat breakfast buffet on a couple of Sundays every month. Tuck into whole-wheat blueberry pancakes, challah French toast, tofu scrambled eggs, and French biscuits for Sunday brunch, fresh salads, homemade soups, wraps and sandwiches for lunch, and a variety of entrées, sides, and desserts for dinner."
"We waited nearly one hour in line on a Monday around 2 pm, and after all that we get seated take our order. We wait over an hour and the wa..."