Best Dinner Places to Eat in Gaslamp Quarter

"Then 9 out of ten chances are you are going to love the Nine-Ten restaurant. To start off, their wine list is one of their best features, and if on a budget, you can visit on Wednesdays when they have half price on selected bottles. Run by Jason Knibb who has worked in the restaurant industry in many countries, the restaurant will deliver the best three and four-course meals in La Jolla."

"Situated in the Grande Colonial Hotel, diners immediately notice the chic decor as they walk into NINE-TEN. Offering an elegant dining experience, this beloved local restaurant foc..."

"Owned by restaurateur Bertrand Hug, the eponymous Bertrand at Mister A’s is an award-winning fine-dining restaurant featuring modern American cuisine imbued with French and Mediterranean flavours as well as an extensive wine list and signature cocktails. Whether in the casual yet elegant interior or outside on a balcony complete with stunning views of San Diego, diners can feast upon seasonal lunch, dinner and brunch dishes. Between the incredible view, delectable fare and attentive service, it is one culinary experience not to be missed."

"A little ways outside of downtown, there’s nothing that compares to the view of Mister A’s. Big ol’ jet airliners will ride past on approach and departure, using the ocean as backdrop with the city skyline showing off its wares. The hype is real, with the food and drinks perfecting the tableau."

"Visit Bertrand at Mister A’s primarily for the panoramic view of Hillcrest, Midtown, and Downtown. Sip your drink and become one with the city of San Diego. They serve lip-smacking American cuisine with French and Mediterranean influence."

"909 Prospect St, La Jolla, CA 92037(858) 459-8800Order Online Here$$ | Famous Meals. Since 1948, this establishment has been serving up glorious breakfast starting in the mid-west. We were lucky enough to get a Richard Walker’s in La Jolla in 2014."

"Starting out in 1996, Ballast Point is dedicated to experimenting with techniques and exploring different ingredients in their beers. Their gold-medal-winning IPA is their bread-and-butter, so to speak, but they also have an array of seasonal and experimental brews, like a Brut IPA and a Watermelon Dorado. They frequently host events in their tasting room and are known for having distinctive, artistic bottle labels created by Paul Elder."

"What’s unique about Ballast Point Brewing is that they’re always creating a twist on classic brews. Founded by two college roommates in 1992, what initially started out as a keg dream for better beer turned into an award winning brewery. Try their California Amber Ale or the Sculpin IPA. These are a few of the brews that have received medals for their incredible flavors."

"Their beers can be found in most stores like BevMo across the US. The brewery is huge, can accommodate many people and is a blast to visit!. My favorite is the grapefruit Sculpin’."

"Sushi might not be the first thing that comes to mind when you think of a family restaurant. However, if you were to ask my daughter and her friends what their favorite spot is right now they would say Kura. It’s a gamified revolving sushi restaurant where the more plates you empty, the happier the “ninja” is."

"What to know: Prior to the pandemic, wait times were very long for Kura. Now, lines are very short if any as they have a large outdoor dining area!. Also, spaces between tables actually allow for a 6 foot distance between parties."

"The restaurant is casual, but remains elegant for your romantic dinner out. Due to its location, parking can be difficult, but the restaurant does provide valet parking that we suggest to take advantage of. Jake’s Del Mar is built to highlight the floor to ceiling views of the ocean."

"Big windows frame views of the ocean for those dining inside but reserve a spot on the patio to get a closer view of the water. The menu is described as California coastal fare, meaning popular dishes like Baja fish tacos share the menu alongside avocado toast, burgers and BBQ ribs."

"Pickup is available in San Diego and here are some places that offer it: Devil’s Hot Wings in Clairemont Mesa East, Hot Sandwich Bar in University Heights, Whats Your Beef and Baby Cheese Don’t Go in Stockton, and Just Wing It."

"San Diego Art Institute is a not-for-profit institution in San Diego, California, that is an experimental bi-national modern art center. It is situated in the historic building House of Charm in Balboa Park, El Prado. SDAI is the only contemporary culture association in Balboa Park that supports the creation of innovative art by providing exclusive space for artistic competencies of Southern California and Northern Baja to fraternize, exhibit, and bloom."

"When founded in 1941, the San Diego Art Institute was called the San Diego Business Men’s Art Club, only permitting male members. By the 1950s, women were allowed in and the name had been changed. The cultural institution now showcases experimental art from a diverse array of artists from the Southern California/Baja Norte region."

"A new exhibition of works by San Diego artists opens every four to six weeks in this 10,000-square-foot gallery, dedicated to the advancement of the visual arts through outreach, education, and exhibition."