Mentioned by Eater San Diego
Where to Eat in La Jolla
"Nine-Ten (located within the Grande Colonial Hotel) offers an unparalleled dining experience day of the year, November 22nd being no exception!. This year they are offering a three-course, prix-fixe meal for $75 per person ($110 with wine pairings). In addition to the chefs’ dedication to using only the freshest local products, their innovative and creative style guarantees a unique meal that’s worth the visit."
"Accolades continue to roll in for executive chef Jason Knibb—winner of an award of excellence by Wine Spectator in 2018—whose seasonal menus...Read More"
"Owned by restaurateur Bertrand Hug, the eponymous Bertrand at Mister A’s is an award-winning fine-dining restaurant featuring modern American cuisine imbued with French and Mediterranean flavours as well as an extensive wine list and signature cocktails. Whether in the casual yet elegant interior or outside on a balcony complete with stunning views of San Diego, diners can feast upon seasonal lunch, dinner and brunch dishes. Between the incredible view, delectable fare and attentive service, it is one culinary experience not to be missed."
"Best for: the viewLocation: 2550 Fifth Ave, San Diego, CA 92103Menu. Mister A’s boasts one of the best views in San Diego from their 12th floor restaurant. The restaurant welcomes foodies but photography buffs will also enjoy the expansive vista of the San Diego skyline and the Pacific Ocean."
"An elegant dining room is enhanced by jaw-dropping city views that peer out over to the harbour. At night, you can sip on champagne and watch the city light up in a twinkling display of beauty. Crisp white linen and high-backed chairs ensure the entire evening is an elegant affair."
"Overlooking the beautiful America's Cup Harbor, Brigantine Point is an upscale oyster bar with some of the best cheap eats in San Diego. Stop in for the daily seafood oyster bar sp..."
"Manhattan of La Joya is an elegant, casual and classy place offering delicious Italian cuisine and a beautiful, romantic atmosphere. The bar here offers classic cocktails that get ..."
"We’re not afraid to say it: Zen 5 is our favorite sushi place in town. An icon in the San Diego community, Zen 5 offers only the freshest fish and delicious Japanese style cuisine. Standout Quality: With nearly 40 different combinations, Zen 5 offers the greatest variety of sushi rolls in San Diego."
"Sushi might not be the first thing that comes to mind when you think of a family restaurant. However, if you were to ask my daughter and her friends what their favorite spot is right now they would say Kura. It’s a gamified revolving sushi restaurant where the more plates you empty, the happier the “ninja” is."
"What to know: Prior to the pandemic, wait times were very long for Kura. Now, lines are very short if any as they have a large outdoor dining area!. Also, spaces between tables actually allow for a 6 foot distance between parties."
"You decide on a sauce, you decide on a pasta style, and you’ll soon be in pasta heaven. Start with some small plates to share like the thinly slice prosciutto or fried risotto balls, and don’t worry about trying to influence your date to get something you want to try because trust me, whatever they order you will want to try it. Industrial setting is a bit cold but don’t let that turn you off."
"There’s no better place for a bowl of carbs in San Diego, where multiple varieties, ranging from fusilli to gnocchi, are made fresh daily. Design your own bowl by selecting the sauce and pasta type. If you’ve never tried the salsiccia (Italian sausage in a spicy tomato sauce) with a broad noodle, like tagliatelle or pappardelle, now's the time."
"Bencotto Italian Kitchen offers traditional Italian cuisine and regional specialty dishes to share. Pasta is Bencotto’s signature dish and customers are free to order it al dente or cooked to their liking. Customers can also choose between eight different sauces for the pasta."
"My friend was visiting from out of town and we happen to in the area. We have this place a try."
"Truluck’s Ocean’s Finest Seafood & Crab strives to serve only the best, most sustainable ingredients. They create selections that respect the plate, the palate, and the planet. They practice TRU continuity, by maintaining a steadfast commitment to serving the highest-quality sustainable seafood."
"Truluck’s is known for the fresh seafood that is sourced from their own fisheries. The restaurant opens at 5 pm nightly to serve dinners. This is an upscale seafood and steak chain that offers moderate to reasonable prices for well-prepared meals."
"For some of the best crab around, the southland heads to Truluck's in La Jolla. What makes it the top choice is the fact that the restaurant has its own fishery.[Learn more]"
"Located in Balboa Park, the Japanese Friendship Garden is a relaxing spot to spend an afternoon in San Diego. The garden was built to represent the friendship between San Diego and its sister city in Japan, Yokohama, and provides a unique and chilled out experience for visitors. Besides its zen atmosphere and impressive garden and architecture designs, the Japanese Friendship Garden hosts regular events throughout the year, such as yoga classes, meditation sessions, and the San Diego Sake Day."
"There is an extra fee to enter the Japanese Friendship Garden, which is an expression of friendship between San Diego and its sister city, Yokohama. There’s an upper and lower strolling path where you can see koi pond, landscaped gardens and a Zen garden viewing deck. It’s a very tranquil space."
"Feel the beauty of the waterfalls and greenery as you stroll the pathways of the Japanese Friendship Garden. Skip right past the entrance fee the third Tuesday of every month. As well, explore the Japanese rock garden and take in the current indoor display."
"The name may make it sound like a bakery, which it is; it just happens to have a fantastic selection of beers that are all on draft, as well!. It’s nestled in the La Jolla Shores area, so it’s the perfect spot to hit on a beach day. After a day of surfing and swimming in the Pacific, there’s truly nothing like a crisp, refreshing beer."