Mentioned by restaurantji.com
Best Vegetarian Restaurants in La Jolla, CA
"This casually elegant restaurant with indoor seating or sidewalk tables on Prospect Street offers a unique seasonal style of California cuisine dictated by the local harvest. Happy hour is offered Monday – Friday from 3:30 – 6:30 pm and features a ½ priced bar food menu, $5 glasses of red and white wine and $2 off all beers. We recommend the Harissa Grilled Shrimp Toast with avocado and the Lamb Meatballs; both are reasons we’d return again."
"This award-winning fine dining restaurant in the Grande Colonial Hotel has a menu dependent on the seasons, as ingredients are locally-sourced. That makes every visit an exciting one. In my mind, you can never go wrong with risotto, a standby on the menu featuring ingredients of the season."
"Situated in the Grande Colonial Hotel, diners immediately notice the chic decor as they walk into NINE-TEN. Offering an elegant dining experience, this beloved local restaurant foc..."
"Mister A’s offers guests a classy ambiance with white table cloths, excellent service, and breathtaking views of downtown San Diego, you can even see planes flying overhead!. This upscale restaurant has a large menu and serves impeccable food and cocktails perfect for any occasion. They even have a Valentine's Day special, be sure to check it out."
"Visit Bertrand at Mister A’s primarily for the panoramic view of Hillcrest, Midtown, and Downtown. Sip your drink and become one with the city of San Diego. They serve lip-smacking American cuisine with French and Mediterranean influence."
"Look no further than Mister A’s, one of the most romantic restaurants in San Diego!. It is the penthouse, fine-dining destinatio..."
"This homegrown San Diego mini-chain, which also has outposts in Imperial Beach and Liberty Station, serves up fresh, healthy, and flavorful Hawaiian style proteins from seafood and free-range chicken to vegan tofu in classic bowl format alongside “norittos” (a nori seaweed burrito of sorts), and “waves” (small U-shaped taco-like creations in seaweed wrappers)."
"This intimate and romantic, yet lively, Spanish restaurant features brick arches, dim lighting and black-lacquered ceilings. House specialties include an ever-popular and classic paella and halibut with salsa and goat cheese. The tapas bar offers more than 40 options, and the back bar is a sophisticated place where you can enjoy a pre- or post-dinner cocktail while being serenaded by local salsa, merengue and Spanish rock bands."
"San Diego is a thriving city constantly welcoming visitors from around the globe. With its endless sunshine, ocean waves, countless trails and picturesque shoreline, visitors flock to America’s finest city for relaxation, reinvigoration and rest. Some come for the laid-back atmosphere while others come for the outdoor activities."
"Time: Daily from 3:00 – 7:00 p.m.Specials: $1 off draft beers, well drinks, signature cocktails and wines by the glass | food specials including a $9.95 cheeseburger, $2.50 jumbo pretzel and moreOcean View: NoWhy Go: Family and dog-friendly place to watch sports and grab a burger, but also more bar than grillNeighborhood: WindanseaAddress: 6941 La Jolla Boulevard, La Jolla, CA 92037"
"Los Peñasquitos (“little cliffs”) is a great beginners’ trail for those who want to enjoy mountain-feel views without having to hire an expedition crew. There are two approaches (east and west), and the trailheads offer a trek of either 6.5, or 5.5 miles, respectively. The terrain is gradual and level, but the trails are surrounded by the sort of views that gave the area its name: scenic rocky outcroppings, and stony formations that ripple with rubble."
"Centennial Park in Coronado has a sandy beach on both sides of it on San Diego Bay. Condo buildings look down on this grass park, but the focal point is […]"
"The creative French-American bistro serving goat meatballs and braised short ribs draws a dedicated following to this casually elegant neighbourhood spot in North Park. The reasonable prices, including select bottles of wine offered at half-price on Wednesdays, and warm service helps to make it worth the trek from further afield. The Smoking Goat has an upscale farmhouse vibe with exposed-brick walls and a seasonal menu."
"Smoking Goat is a true neighborhood restaurant that's attracting quite a crowd for its upscale mash-up of California and French cuisine with a local organic and sustainable sensibility. With an elegantly rustic interior featuring exposed brick in a farmhouse setting, the Smoking Goat feels authentic and welcoming. One bite of the duck fat truffle fries and you know you've come to the right place."
"Although the Smoking Goat is credited with pioneering a culinary renaissance in a once-sleepy corner of North Park, nothing else about chef Fred Piehl’s flagship restaurant screams “culinary vanguard”—and that’s..."
"Chez Loma’s chef and partner Alejandro Martinez treats his ingredients with love and respect, a perfect recipe for one of the most romantic restaurants in San Diego. The French-inspired cooking in a charming refurbished house add to the intimate chram."