Mentioned by San Diego 5 days itinerary
5-Day Best of San Diego Itinerary
"With more than 3000 reviews on Google with a 4.6 average, you can tell this is one of the places you must eat when in San Diego. The restaurant is inspired by the taco stands in Tijuana and adventures you experience along the Baja Peninsula. The Taco Stand is a small restaurant located on the south side of La Jolla and what it lacks in size or grandeur it makes up for with a menu and taste palette that will be etched in your memory for years to come."
"Undeniably authentic Mexican in a casual spot walking distance to the beach. A local favorite is the adobado tacos, which they roast on a spit right at the restaurant."
"If you’re craving for Mexican delicacies, you are in for a treat!. Experience authentic Mexican food at The Taco Stand."
"Evolution is the vegetarian’s answer to the ubiquitous fast food burger joint, right down to the drive-thru window. Catering mostly to take-out, though with some modest patio seating, Evolution breaks from the standard black bean burger patty by crafting one from house-made tempeh. Either patty is available as a gluten-free Evo Burger, a heaping belly-filler topped with lettuce, tomato, cheddar cheese, grilled onions, pickles, and Thousand Island dressing."
"As San Diego’s first vegan fast-food restaurant, Evolution has set the bar high. It was one of the first restaurants in the city to adopt completely biodegradable packaging—what appear to be plastic utensils and containers are in fact byproducts of wheat and corn which will eventually be reabsorbed back into the soil. The familiar fast-food favorites are also exceptional—from the flaky fish street tacos to the In-N-Out-style EVO Burger."
"Any item you would find on a typical fast food menu is proudly plant-based, non-GMO, organic and free from additives and preservatives. Get a “beefy’ patty for your burger or opt for the black bean version, on options such as the Big Zac (sound familiar?), the holy guacamole or mushroom swiss with a side of crispy fries or kale slaw. Kids can get a meal with chicken nuggets, mini corn dogs, or a cheeseburger and finish it off with a milk-shake, organic soda or kombucha."
"You can find this vegan fast food joint on Sunset Cliffs Boulevard. Plant Power Fast Food is a great option if you’re craving waffles, tacos, or American classics like plant-based buffalo chicken, but it’s their selection of burgers that really stands out. They have all-vegan ‘beef’ burgers, as well as patties made from black beans, and all burgers come with a wide selection of healthy seasonings."
"A subscription to Eats Pass gives you the opportunity to save money with $0 delivery fee. Subject to terms, fees and availability."
"A post shared by Chelsea Rose (@the_pursuit_of_paleo) on Jun 27, 2016 at 2:04pm PDT. Chipotle Mexican Grill states that their difference is real, and looks like they’re actually right!. On their website you can search for what to order according to your special diet, ranging from food allergies to paleo diet and more."
"You’ll find this local favorite south of the village, in La Jolla’s seaside neighborhood of Bird Rock just a couple blocks from the ocean. This hidden gem has been around for over 12 years and serves breakfast on Saturday and Sunday from 9:00 am – 3:00 pm; we recommend making a reservation for weekend brunch. They have a Mexican inspired menu and two of our favorites are the Relleno & Eggs, a pasilla pepper stuffed with pulled pork, crema, Mexican salsa, and queso fresco served with corn tortillas or the Carne Asada Benedict, an English muffin topped with carne asada, avocado, cilantro, and hollandaise served with breakfast potatoes."
"Saturday and SundaySpecials: Street tacos and sliders, 2 for $8.50 or 3 for $10.50 | $6.50 mules, mojitos, margaritas and house wine | other food and drink specialsOcean View: NoWhy Go: Beaumont’s is popular with locals in Bird Rock as you can sit anywhere in the restaurant (main dining room, covered patio or bar) to enjoy a mellow La Jolla happy hourNeighborhood: Bird RockAddress: 5662 La Jolla Blvd."
"Located in sleepy Bird Rock, Beaumont's Eatery is loved by locals as an upscale-casual gathering spot for its seasonal menu, craft cocktails and live music. The contemporary interior of the restaurant features rich colors and bright accents. It's a good place to go with friends for share plates (like Korean street tacos, wild boar sausage flatbreads and more)."
"You might not want to drive to San Diego's North County just for Mexican food but maybe you should. Fidel's Little Mexico is in Solana Beach, just north of Del Mar, in what was once a mainly Hispanic neighborhood. You have to love a restaurant that started in 1960 as a barber shop, using tacos as bait to get more customers."
"Love bringing the office donuts from yum yum! Always such a wide variety in the mornings and no line to wait in!"
"The April grand opening is postponed but pints of gelato are available for takeout Monday through Thursday from 3-7 p.m. and Friday through Sunday from 2-7 p.m. Delivery is also available through GrubHub."
"SOL CAL Café was founded by Jacob Bell, a former NFL player, who said it was his passion to bring healthy, affordable options to the community. The colorful shop offers juices, smoothies, sandwiches, breakfast foods, bowls, and coffee drinks. While not a strictly vegetarian restaurant, many of the dishes are already vegetarian, and most items can be made vegetarian, vegan, or gluten-free upon request."