Best Fast Food Restaurants in El Cajon

"If you’re looking for a solid taco or burrito, head to Taco Stand. It’s inspired by the taco stands of Tijuana and Baja Mexico and busy for a reason. It’s best to go on the early side to avoid peak lunch and dinner crowds (or opt for takeout)."

"You may have heard San Diego’s a great place for Mexican food, but that's not quite accurate. Instead, what you're getting is Cali-Mex: an Americanized version of what you'd find south of the border."

"If you’re craving for Mexican delicacies, you are in for a treat!. Experience authentic Mexican food at The Taco Stand."

"Evolution is the vegetarian’s answer to the ubiquitous fast food burger joint, right down to the drive-thru window. Catering mostly to take-out, though with some modest patio seating, Evolution breaks from the standard black bean burger patty by crafting one from house-made tempeh. Either patty is available as a gluten-free Evo Burger, a heaping belly-filler topped with lettuce, tomato, cheddar cheese, grilled onions, pickles, and Thousand Island dressing."

"In addition to a drive-thru option, this restaurant offers grab-and-go goodies, a selection of raw foods, fresh smoothies and shakes, and more. Delicious desserts include cakes and pastries that rotate seasonally, along with the unique offering of a vegan soft-serve. 2965 Fifth Ave, San Diego, CA 92103 (6.3 miles away)https://www.evolutionfastfood.com/"

"Evolution offers all the convenience of a fast food restaurant, including a drive-thru, but serves an entirely vegetarian and vegan menu. That means burgers, sandwiches, tacos, fries, chicken tenders, smoothies, shakes, desserts, and even a few raw options. Everything is made in-house, and the containers and utensils are environmentally friendly."

"You can find this vegan fast food joint on Sunset Cliffs Boulevard. Plant Power Fast Food is a great option if you’re craving waffles, tacos, or American classics like plant-based buffalo chicken, but it’s their selection of burgers that really stands out. They have all-vegan ‘beef’ burgers, as well as patties made from black beans, and all burgers come with a wide selection of healthy seasonings."

"For a quick bite, head to this friendly counter service spot in Ocean Beach. The menu is packed with vegan versions of fast food favorites, from crispy “chicken” sandwiches to chili “cheese” fries. For those with further dietary restrictions, the entire menu is cholesterol-and GMO-free, and the fries, sauces, and even sodas are made from organic and all-natural ingredients."

"Honor that awesome report card or celebrate a birthday with a glamping dinner in one of the safari tents at One Door North in North Park. From oysters and braised short rib tacos to a kids menu and ready-to-make s'mores, you'll find everyone leaves a happy camper. Make a reservation early, as the two safari tents go fast!"

"Hillcrest’s Voyou Wine Bar recently re-opened as La Bonne Table after a lovely makeover. Where Voyou aimed for a modern look, the new place looks to evoke a kind of French country ..."

"The creative French-American bistro serving goat meatballs and braised short ribs draws a dedicated following to this casually elegant neighbourhood spot in North Park. The reasonable prices, including select bottles of wine offered at half-price on Wednesdays, and warm service helps to make it worth the trek from further afield. The Smoking Goat has an upscale farmhouse vibe with exposed-brick walls and a seasonal menu."

"Although the Smoking Goat is credited with pioneering a culinary renaissance in a once-sleepy corner of North Park, nothing else about chef Fred Piehl’s flagship restaurant screams “culinary vanguard”—and that’s..."

"Everything from the scallops, octopus, and steak were so delicious, but the real surprise was how amazing the swordfish was."