Best Fine Dining in Black's Beach

"That's right, Juniper + Ivy is owned by the winner of Bravo TV's Top Chef, none other than Richard Blais. If you've seen him on TV you know that Richard is the molecular gastronomical guy - you know, the guy who likes to deconstruct and transform ingredients into new forms. Just saying because if you see things like Corn Dog or Mac N Cheese on the menu you should know upfront that the food they bring out might not exactly match your experience from the past."

"Described as a ‘left coast cookery’ and serving creative New American cuisine, this Little Italy venue has Executive Chef and partner Richard Blais at the helm and features a frequently changing menu. Within a modern and inviting space complete with exposed beams and colourful art guests can feast upon a host of delectable treats from snacks and raw dishes to plates both small and large."

"Juniper & Ivy’s “comfort food to-go” changes from week to week and can be available for a party of one up to six. Paste entrees have included braised short rib and Swiss cheese ravioli. Suggested wine pairings and batch cocktails can be included for an additional cost."

"As a seaside town, you might be expecting to try out some seafood and there is no better place than Eddie V’s. The restaurant offers fine dining with a casual vibe. Their patio offers a terrific view of the ocean and it’s not the only thing that will make you smile."

"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."

"Located upstairs from the more casual Fish Market, this refined venue offers views from Point Loma to the Coronado Bridge, along with cuisine that is nothing short of spectacular. An incredibly broad offering of seafood might include Scottish Isles salmon, South American lobster tail, Oregon dungeness crab, or Chilean sea bass that is all flown in daily. The romantic setting features crisp linens, flickering candlelight, impeccable service, and exhibition-style cooking."

"Fine dining and elegance don’t have to feel stuffy, and Top of the Market is the perfect example of that. Whether you’re seated inside or out on the expansive deck you’ll be able to enjoy magical harbour views and high-end seafood straight from the fish market downstairs. Locals head here for date night often, but it’s easily one of the most romantic restaurants in San Diego for anniversaries and other celebrations too."

"Chef/owner Carl Schroeder’s (Michael Mina and Bradley Ogden) North County restaurant has endured and thrived while remaining faithful to a hyper-seasonal cooking style inspired by local farms including the nearby Alice Waters-endorsed Chino Farm."

"The pork belly is perfectly cooked, both crispy and melt in your mouth (can that be an adjective?), which is oftentimes difficult to find. They also serve shrimp and grits with a spicy kick, chilaquiles, crab cake bennie, steak and eggs and corned beef hash. Start your breakfast off with some banana bread - they make a pretty mean one."

"Start your evening at one of the Gaslamp’s rooftop bars (Altitudes is a favorite), followed by dinner at Searsucker. San Diego Itinerary Day three: Balboa Park and Point Loma"

"Baci Restaurant is beloved by locals and definitely one of the most famous restaurants in San Diego. It offers diners a hint of old-world Italian charm, with cozy booths, white tab..."

"Baci Restaurant is beloved by locals and definitely one of the most famous restaurants in San Diego. It offers diners a hint of old-world Italian charm, with cozy booths, white tab"

"If you’re looking for a great spot for a date night in Carlsbad, West Steak and Seafood is the place to go. The beef sliders served with a fresh salad is a great appetizer and it’s perfect for sharing with someone special. The French onion soup is especially flavorful, and the potatoes au gratin are a delicious choice as well."

"Only a few miles from West Farm where the restaurant strives to obtain 100 percent of its produce, West Steak Seafood & Spirits "farm to table" approach to quality and freshness shines through. Furthermore, all dishes may be paired with an outstanding wine list!"

"Located across the street, The West Steak and Seafood provides intimate fine dining with quality steaks and seafood, along with daily hand-picked vegetables from the West Farm."

"The only Italian restaurant I regularly single out as my favorite, chef/owner Francesco Basile serves freshly made fare with a Sicilian’s flair. This perennially packed trattoria, located in a nondescript strip mall, is the kind of neighborhood gem we all want in our neighborhood. In the 12 years I’ve been going there, I’ve never had a disappointing dish."

"In-season vegetables and high quality products are the star at La Mesa’s Antica Trattoria, which has a menu consisting of appetizers, main dishes and pasta dishes."

"One of them is neon signs, a trend we covered in our last blog post. People like taking photographs of words, and those pictures tend to do well on Instagram. Pair that with neon and a good pun, stir lightly, and wait for social media to ignite."

"This neighborhood hangout serves sweet and savory mini pies, coffee and craft beer all in one space. Cauldron Ice Cream – 4646 Convoy Street"

"Only Highway 101 separates this Cardiff restaurant from the beach. Equally impressive are the views of San Elijo Lagoon bordering the other side of the building. Like the other restaurants in this chain, the food focuses on Mexican dishes like fish tacos plus a wealth of healthy options."

"Backyard Kitchen & Tap has been sorely missed in the Pacific Beach culinary scene, which is why they’re excited to announce their outdoor dining reopening with plenty of patio space to ensure the safety and comfort of every guest in their Sideyard. Delight in creamy Lobster Mac or sip their Sandia Picante cocktail, infused with Spicy Don Julio, lemon juice, lime juice, agave and watermelon with a tajin rim. Hours at this local staple are Wednesday through Friday from 4PM to 10PM, as well as Saturday and Sunday from 11AM to 10PM."

"Weekend brunches at Backyard Kitchen and Tap in Pacific Beach are among the best brunches in San Diego for those who appreciate all-American cuisine, local beers and craft cocktail..."

"Then there’s world-class shopping right here in La Jolla Village, a 30-block shopping bonanza on and around Prospect Street just above La Jolla’s beaches. Here you’ll find a paradise of apparel, accessories, jewelry, specialty stores, quaint boutiques, and art galleries. The world-famous University Towne Centre (UTC) in La Jolla’s Golden Triangle area on La Jolla Village Drive adds to the shopping fun."

"My shopping buddy checking out the clean beauty products on Girard Ave. Photo credit: Christy from Stained with Style. I really like to do a little shopping, or just take a walking tour of the shops (when I am on vacation), Girard and Prospect are my pics."