Best Fine Dining in Granite Hills

"San Diego's culinary scene reached new heights with the opening of Juniper & Ivy. Led by "Top Chef: All-Stars" winner Richard Blais and the team at Juniper Hospitality, the popular modern American restaurant sits in a converted 1920s sawtooth warehouse in the Little Italy neighborhood. Blais' innovative approach to cooking and cuisine is a hit with locals."

"Fiancé and I had our anniversary dinner here, and staff definitely made it feel special with a warm welcome from multiple staff members and a champagne t..."

"Eddie V’s offers some of the best fine-dining in La Jolla featuing a seafood and steak menu along with a live jazz cocktail bar. What to get: reportedly, the Lobster Tacos are “to die for”. We also think the Bananas foster cake is worth a shot, particularly if you like your desserts served flambe!"

"If you're wanting to impress someone make reservations here a bit before sunset. All of their outdoor seating offers you a scenic ocean…”more"

"1270 Prospect St, La Jolla, CA 92037, USA Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz"

"In San Diego, you can’t go far without spotting a place specializing in seafood like this spot a walk away from Hotel del Coronado. This waterfront restaurant serves regional seafood delicacies like Maryland-style crab cakes, seafood ceviche, and ahi tuna poke for lunch and dinner. Insider tip: Diners in your group who don’t eat seafood will appreciate their selection of meat and poultry dishes."

"Voted "Best Seafood." Come in and get hooked on the best in fresh, sustainable seafood. Waterfront patio in a historic site, full bar, happy hour, a hyper-local menu and private event rooms. Happy Hour Sunday-Thursday: 3-6pm."

"Located upstairs from the more casual Fish Market, this refined venue offers views from Point Loma to the Coronado Bridge, along with cuisine that is nothing short of spectacular. An incredibly broad offering of seafood might include Scottish Isles salmon, South American lobster tail, Oregon dungeness crab, or Chilean sea bass that is all flown in daily. The romantic setting features crisp linens, flickering candlelight, impeccable service, and exhibition-style cooking."

"Top of the Market serves contemporary American Seafood Cuisine in an upscale atmosphere. Located on North Harbor Drive in the Downtown Embarcadero neighborhood, it features breatht"

"Join Flemings Steakhouse La Jolla for a three-course Thanksgiving feast for just $49 per person, including classics like the Mixed Herb-Roasted Turkey Breast, or Sliced Beef Tenderloin. Sides include delicious butter-mashed sweet potatoes or Yukon Gold mashed potatoes. And bring the kids, too!"

"The staff will always be incredibly friendly and the food tastes great too. Your dining experience in La Jolla will definitely be memorable if you try any of the restaurants featured here."

"Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an innovative approach to fine dining. Enjoy spectacular sunsets over the San Diego Bay and exceptional patio dining at Roy's restaurant. Open for lunch and dinnerDress code: Dress JeansPhone: +1 619-239-7697"

"Roy’s Hawaiian Fusion® Cuisine promises to make for one of the most unique fine dining experiences available. Open for dinnerDress code: CasualPhone: +1 619-239-7697"

"Reservations are recommended at this decades-old power lunch spot in the Gaslamp, famed for it’s continental flair and welcoming ambiance. In addition to the eatery's signature mussel bisque you can also fill up on gourmet sandwiches, soups and salads for around $8-$14. Larger entrées include wild mushroom risotto and a petite filet mignon."

"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."

"Known for their Californian fare, this upscale eatery has been serving seafood lovers for more than three decades. Today, Dobson's Bar & Restaurant is a San Diego landmark, conside..."

"EncinitasSan Diegans can once again experience the cuisine of Executive Chef Claudette Zepeda, whose former restaurant in Liberty Station, El Jardín, was included on Michelin's Bib Gourmand list in 2019, at VAGA Restaurant and Bar, newly opened at Alila Marea Beach Resort Encinitas. Boasting expansive ocean views and a dramatic open kitchen, Chef Zepeda fuses diverse cultures with local ingredients from places like Chino Farms and Cyclops Farms in dishes such as heirloom bean soup, brisket buns, and Baja sea bass on a seasonal menu. The beverage program, led by Alexander Gregg, features rotating signature cocktails, local microbrews, and a dynamic wine list incorporating natural wines utilizing grapes from low-intervention/biodynamic vineyards.How to book: Reservations are recommended and can be made online via SevenRooms."

"Money can't buy happiness but it can buy you and your someone special a palate-pleasing pan-Asian feast of Korean fried chicken, 45-day dry-aged rib eye, Ora king salmon with pomegranate ponzu, or a variety of delicious crudos at "Top Chef" contestant Brian Malarkey’s latest entry in the San Diego fine dining scene. The space, a $5.5 million project, is awash in sumptuous shades of gold, chartreuse, and coral from the elegant chandeliers to the custom carpeting. Both can be admired while sipping something from the quality Japanese whisky collection."

"Make dinner a truly grand affair at San Diego's "it" restaurant, Animae. The 5.5 million dollar pan-Asian restaurant sprawls across 9,300 square feet and the ambiance is opulent and seductive. If you go on Valentine's Day, they offer a four-course menu for $95/person."

"At the Old Town San Diego State Historic Park, you can travel back in time and soak up some of the rich culture from San Diego's early days. The park recreates the feel of the Mexican and early American periods, from 1821 to 1872, when this settlement grew from a small Mexican pueblo. Visit a working blacksmith shop, shop for authentic Mexican crafts, browse the art studios, enjoy live Mariachi music, and dine on a sunny patio at one of the atmospheric restaurants."

"Let your little one splash around this pirate-themed spray park on a hot summer day. The park has a large open space and grass, which is perfect for the crew. Even more, the large playground nearby has tons of swings."

"Elephant Odyssey is one of the most well known parts of the park. It’s a huge area that’s dedicated solely to several beautiful African and Asian elephants. The Elephants are free to roam among large areas, and it also includes the Elephant Care Center where you may see a zookeeper caring for one of them."

"The Elephant Odyssey is home to the African and Asian elephant habitat. This area includes the majestic elephants along with the Elephant Care Center and Fossil Portal. Guests can also see lions, jaguars, California condor, camels, and the Malayan tapir."

"The San Diego Zoo has more than 3,700 animals, including many rare and endangered species, that are showcased within different habitats throughout the zoo. Visit Africa Rocks to spot leopards and baboons, or journey to the Northern Frontier to watch polar bears swim in their arctic plunge pool. Save your tired feet and take the 35-minute guided bus tour that explores various areas of the park or check out the show schedule where you can learn more about some of the zoo’s inhabitants."

"If you love animals, you might consider a trip to the San Diego Zoo. It’s located in Balboa Park which also features a lot of great museums, such as the Science Center and Natural History Museum. If you have little kids you can also consider visiting the carousel and miniature railroad."