Best Fine Dining in Olivenhain

"Juniper and Ivy offers American food with a left-coast edge. The restaurant’s hospitality, excellent cocktails, wines, and vibrant design make it the new place to eat on the west coast. Juniper and Ivy’s lovely interior makes it the perfect place to book for a special event: they offer the second floor overlook or a semi-private space in the dining room."

"For a place that’s best known for its buttermilk biscuits, Juniper & Ivy seems improbably swanky at first. Picture curtained-off banquettes, modern light fixtures, and painstakingly turned-out patrons. But the upscale/down-home contrast..."

"in the barSpecials: Half-shell oyster specials, other food, and drink discounts, including on cocktails and wines by the glass at happy hourOcean View: YesWhy Go: High-end steak and seafood with great views that are popular for special occasions and date nights Neighborhood: Village of La JollaAddress: 1270 Prospect Street, La Jolla, CA 92037"

"1270 Prospect Street San Diego, CA 92037(858) 459-5500Make Your Reservations Today$$$$ | Seafood. First, the charismatic vibes will draw you in. Then the friendly host will kindly ask you if you have reservations (which I recommend you have)."

"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."

"Ordering takeout from Market is as close as you’ll get to eating at the restaurant where each dish incorporates seasonal ingredients. Takeout is a three-course chef’s tasting menu and includes a choice of starter, entree and dessert. Plan accordingly— ordering three days in advance is required."

"Top of the Market restaurant in San Diego is located above the Fish Market in an upstairs venue. The expansive views of the San Diego Bay to are breathtaking. The cuisine is among the finest available in all of San Diego."

"Top of the Market serves contemporary American Seafood Cuisine in an upscale atmosphere. Located on North Harbor Drive in the Downtown Embarcadero neighborhood, it features breatht"

"Someday we’ll be able to stop referring to time in pre-and post-pandemic terms, but for now, we’re just so incredibly grateful to our restaurant community for their steadfast dedication and for pressing ever forward when things seemed impossible to overcome. Even more incredible are the fearless entrepreneurs who forged ahead with new ventures despite the uncertainties of opening during an active pandemic. And so it’s with well-deserved thanks and high-fives that we proudly present our list of the most exciting new restaurant openings in San Diego:"

"The pork belly is perfectly cooked, both crispy and melt in your mouth (can that be an adjective?), which is oftentimes difficult to find. They also serve shrimp and grits with a spicy kick, chilaquiles, crab cake bennie, steak and eggs and corned beef hash. Start your breakfast off with some banana bread - they make a pretty mean one."

"Start your evening at one of the Gaslamp’s rooftop bars (Altitudes is a favorite), followed by dinner at Searsucker. San Diego Itinerary Day three: Balboa Park and Point Loma"

"Located on Harbor Island, just a close drive from the airport, Island Prime is one of the most romantic restaurants in San Diego. It sits on a stilt-supported structure that stretc..."

"For dinner, I’d recommend the nearby Island Prime, where you can dine with a picture-perfect view of San Diego’s skyline. READ MORE: The Best San Diego Beachfront Hotels"

"The food is still very good, and like everywhere else, prices here have risen, but additionally days of operation have been reduced, so it requires more ..."

"Came here on Saturday evening - party of 3 and there was plenty of seating available!. We don't eat onion and garlic and I saw the menu had some item..."

"Pacific Coast Grill's new beachfront location makes it one of the most scenic spots in North County to eat or grab a drink. The festive, al fresco patio wall borders the sand and the ocean breezes are as relaxing as you might imagine. The California cuisine menu is made with fresh, local and free range ingredients."

"Pacific Coast Grill has an upscale but laid-back vibe as well as a breathtaking front row seat that's practically on the sand overlooking the water. Request a ground-level patio table so you can enjoy the sweeping ocean views. In addition to an unbeatable ambiance, the high-end seafood will satisfy your cravings."

"If you haven’t visited Pacific Coast Grill, it’s safe to say you’ll probably be awestruck by the on-the-beach dining. imagine the sound of waves lapping the shore, expansive ocean views, and amazing deck and patio seating. Go near sunset time and you and your date will not be disappointed."

"This Mexican-inspired restaurant sits at the tip of Harbor Island and offers one of the best views of the San Diego skyline anywhere in the city. Modern decor inside and out, with a full menu of cocktails and special margaritas ensure your evening gets off to the right start. For dinner, start with Ceviche Clasico, featuring local seafood, or oysters on the half shell."

"At Coasterra, the skyline is even more beautiful at night due to the city lights. Here you will enjoy modern Mexican food. The chorizo is out of this world."

"It comes complete with cupcakes, frosting, sprinkles, spatulas and decorations for you to decorate your own unique cupcake treats at home."

"I was excited to grab a cake for my birthday and asked Lily her opinion between two flavors. She was helpful, knowledgeable, and friendly. Lily is wonderful..."

"Sugar and Scribe serves up freshly made pastries each day along with custom cakes, artisanal bread and more. Food Network Champion Chef Maeve launched the bakery to fame, going on to win awards like 2017 Best Bakery. Nibble on the scrumptious petit fours to feel like a certified Francophile."

"Sugar and Scribe is a bakery and restaurant in one, the brainchild of chef-owner Maeve Rochford, winner of the Food Network's “Holiday Baking Championship.” The restaurant has an a..."

"A photo posted by Donut Bar (@donutbar) on Jan 6, 2017 at 9:46pm PST. Donut Bar in Downtown SD has made headlines with its amazing donuts; voted the Number 1 Donut Shop by USA Today and many more news organizations and blogs. Donut Bar has also received San Diego Magazine’s “Best of San Diego” Awards."

"Even though there’s almost always a line, it’s worth the wait. They offer unique flavors like candied pineapple and peach fritter, but the creme brûlée donut is easily the best, with an oozing custard filling and a perfectly brûléed top."