Best French Bakery in Cedar Creek Falls

"When you’re seeking a quick bite to eat, without giving up anything in regards to quality and test, Trilogy Sanctuary is an excellent choice. Stop by this rooftop cafe for organic and vegan favorites, ranging from smoothies to grain bowls and everything in between. While you’re eating, you’ll enjoy ocean views and the cool breeze."

"In a similar vein, this next eatery was founded as an ode to conscientious wellness. Although there is no food scientist to be championed here, you could order your meal with a side of nirvana. We’re talking yoga here."

"Chef Karen Krasne earned a Certificat de Patisserie from Le Cordon Bleu in Paris, and it has put her in good stead with area gourmets who flock here for a slice of coconut cream torte, a wedge of tangy-sweet tart, a scoop of intensely-flavored ice cream, or a handful of unbelievably awesome chocolate-tea cookies. Offerings vary from day to day, but frequently incorporate fresh fruits and flower garnishes, making them as gorgeous to look at as they are wonderful to eat. Gluten-free menu items include English muffins, baguettes, flourless banana cream cake, creme brulee, dark chocolate cookies and more delights."

"You can’t go wrong at Extraordinary Desserts, because not only is every single thing they make insta-worthy, but also because it’s 100% dessert perfection. From whole cakes for your next birthday bash to small tarts to sample and even breakfast pastries, everything at Extraordinary Desserts is, well, extraordinary. Try the mini desserts so you can get a taste of it all."

"From biscuits and gravy to fresh Benedicts, this place has everything you could want to start your day off the right way."

"Start the day with donuts and coffee from Nomad Donuts, which will fuel you without leaving you too full for a day of action. Catch a morning surf lessons from Surfari Surf School at north Mission Beach, and enjoy some prime people-watching on the Pacific Beach Boardwalk while you catch your breath. You’ll have worked up quite an appetite, so sate it the way a local surfer would—with fish tacos from Oscars Mexican Seafood."

"Satisfy your sweet tooth at North Park’s Nomad Donuts, which landed a spot in City Beat’s “Best Donuts in San Diego” roundup. Although not exclusively vegan, they do offer a number of non-dairy options, including ube taro, blueberry lavender, and Thai tea flavors. The venue itself is also delightful: a cherry-red, vintage double-decker bus set within a peaceful courtyard."

"This travel-inspired eatery got so popular that it moved to a larger space on University Avenue in August 2017. Once in the new location, executive pastry chef Kristianna Zabala was able to expand her menu (which changes daily) to include..."

"Clearly they’re Very Good at everything they bake here since it’s a 3rd generation run bakery. Recipes and their old-fashioned baking style have been passed down for so long; which is why they’re here to stay. Of course they have the classic cookie flavors (choc chip, peanut butter, oatmeal and others), but they’re famous for their daily smiley face and surfing cookies."

"Monday – Saturday: 5:00 am – 9:00 pm Sunday: 5:00 am – 7:00 pm. Specializing in the “old style of baking”, V.G. Donut & Bakery whips up tantalizing donuts, pastries, cookies, cakes, and more daily."

"Fresh doughnuts, pastries, cookies, cakes and bread are available for pickup. Phone orders are encouraged. New temporary hours are 5 a.m."

"A post shared by The WestBean Coffee Roasters (@thewestbean) on Aug 21, 2019 at 7:15am PDT. WestBean is located in Downtown San Diego, Banker’s Hill, Liberty Public Market as well as Bay Ho, which also houses their roastery. Their beans are sourced from a host of green coffee importers, and they offer delicious specialty drinks like their lavender and honey cinnamon lattes."

"Located Downtown, Bankers Hill and at Liberty Station’s Public Market in Point Loma, The Westbean Coffee Roasters are brewing simple yet complex cups, roasted locally in San Diego. The latest location to open is in Bankers Hill at the base of Mister A’s serving the same beautiful brews with an expanded food menu."

"The WestBean Coffee Roasters is a great place for coffee in San Diego. They want to create the highest quality coffee from the beans they roast. To do this they put a lot of care into making sure the taste of the coffee is great."

"Dan and I recently visited the Invigatorium because of his love for dinosaurs, but not going to lie I was excited too!. The vibe is Jurassic Park-inspired!. Make sure to try out the breakfast tacos when there too!"

"We are a locally owned, family-owned small business in La Jolla, California. Our ice cream shop serves all natural ice cream with tons of unique flavors, crepes, and we are also one of the best local coffee shops in the area!. We serve vegan ice cream!"

"This Kensington shop feels a little like you are walking into a nostalgic diner with milkshake machine and all. They source their ice cream from Fosselman’s Ice Cream Company which has been around since 1919. In addition to a rotating 16 flavors served in traditional cones, cups, sundaes, cookie ice cream sandwiches or milkshakes, they also have Ice Cream Pies, Ice Cream Cakes and our favorite The Sparkler – a ginger ale float with your choice of sorbet!"

"KensingtonHandmade waffle cones and Fosselman’s famous premium ice cream make Moosie’s Ice Cream a must-stop for your snack break. Try the chocolate-covered strawberry flavor with one of their addictive brownies on the side, or their classic ice cream shop sundaes, shakes, malts, or floats in any one of 16 flavors. Easy brunch cheat—add one of their fresh sorbets (passionfruit is our favorite) to a glass of bubbly for an instant mimosa."

"Named after their Grandmother, Moosie’s is the place to go for good, old-fashioned ice cream. With 16 rotating flavors, you can mix two into one scoop or you can treat yourself to two scoops in one of their handmade daily waffle cones. Their tempting flavors of chocolate dipped strawberry, peppermint candy, burgundy cherry, and more are made by the Fosselman family who has been serving Southern California for 91 years."

"Located in Balboa Park, the Japanese Friendship Garden is a relaxing spot to spend an afternoon in San Diego. The garden was built to represent the friendship between San Diego and its sister city in Japan, Yokohama, and provides a unique and chilled out experience for visitors. Besides its zen atmosphere and impressive garden and architecture designs, the Japanese Friendship Garden hosts regular events throughout the year, such as yoga classes, meditation sessions, and the San Diego Sake Day."

"There is an extra fee to enter the Japanese Friendship Garden, which is an expression of friendship between San Diego and its sister city, Yokohama. There’s an upper and lower strolling path where you can see koi pond, landscaped gardens and a Zen garden viewing deck. It’s a very tranquil space."

"Feel the beauty of the waterfalls and greenery as you stroll the pathways of the Japanese Friendship Garden. Skip right past the entrance fee the third Tuesday of every month. As well, explore the Japanese rock garden and take in the current indoor display."

"Start the day with donuts and coffee from Nomad Donuts, which will fuel you without leaving you too full for a day of action. Catch a morning surf lessons from Surfari Surf School at north Mission Beach, and enjoy some prime people-watching on the Pacific Beach Boardwalk while you catch your breath. You’ll have worked up quite an appetite, so sate it the way a local surfer would—with fish tacos from Oscars Mexican Seafood."

"Satisfy your sweet tooth at North Park’s Nomad Donuts, which landed a spot in City Beat’s “Best Donuts in San Diego” roundup. Although not exclusively vegan, they do offer a number of non-dairy options, including ube taro, blueberry lavender, and Thai tea flavors. The venue itself is also delightful: a cherry-red, vintage double-decker bus set within a peaceful courtyard."

"This travel-inspired eatery got so popular that it moved to a larger space on University Avenue in August 2017. Once in the new location, executive pastry chef Kristianna Zabala was able to expand her menu (which changes daily) to include..."

"The key to a good donut is using the best toppings to dress it up. Image courtesy of Lucky Donuts House Instagram. Serving the San Diego area for over fifteen years now, Lucky Donuts House has established itself as a favorite amongst the residents there."

"A photo posted by Donut Panic (@donutpanicsd) on Jan 11, 2017 at 6:16am PST. “Donut Panic”about eating amazing donuts from this little shop on Mission Gorge Road because they are organic and in San Diego, we love the organic, healthy options – even when it comes to eating donuts!. On Tuesdays, Thursdays, and weekends, Donut Panic offers 100% vegan donuts and bagels, and during the rest of the week they have traditional desserts and old fashioned donuts."

"Besides a clever name, Donut Panic is also great at glazed donuts. Along with traditional donuts, they offer vegan creations such as chocolate espresso almond, Earl Grey, maple bacon glaze, and even rosewater cardamom. Baker Linda Dami combines potato flakes mixed with flour, soy milk, sugar, salt, oil, and yeast."

"Address: 6171 Mission Gorge Rd, Ste 113, San Diego, CA 92120. Neighborhood: Grantville. Don’t panic when you see the donuts at Donut Panic...their donuts taste just as good as they look!"