Top Best French Restaurants in Encinitas

"The centrally located, award-winning Bertrand at Mister A’s penthouse restaurant offers fine American cuisine and spectacular views of San Diego, including the skyline, bay, Balboa Park, Coronado, Point Loma, and the zoo. Relish in the amazing flavors of the classic lobster bisque, steak tartare, or gourmet beer-battered fish and chips. French restaurateur, Bertrand Hug, bought Mister A’s in 2000 and invited Chef de Cuisine, Stephane Voitzwinkler, to create simplistic, yet delectable dishes with European influences made from seasonally available, locally-sourced ingredients."

"Or rooftop restaurant I should say because Mister A’s is more a restaurant than a bar. Mister A’s has more of a classy, fine dining atmosphere. It’s perfect for date night and if you are looking for a restaurant with a view this is definitely the place to be."

"With roots as a jacket-required dinner room, Bertrand's has since turned to a more casual atmosphere while continuing to provide one of the best penthouse restaurant experiences in California.[Learn more]"

"At Whisknladle, you know you’re getting three things: Decadent comfort eats, local ingredients, and a plate of food your body will thank you for. Chef Ryan Johnston believes in a simple culinary philosophy: Food does not need to be overpowered, overmixed, or over-presented. Food, in its optimal form, is a culmination of the ingredients inside."

"With a farm-to-table approach, Whisknladle succeeds in making simple food taste extraordinary. The menu changes with the season and is void of fuss. Everything is made from scratch, including the tonics and purees for the artisanal cocktails."

"With a killer selection of fresh pastries, croissants, and scones – plus bistro classics like charcuterie and pâté plates – Tartine has been a staple for islanders since 2001. And while it’s a cozy café by day, come evening it’s the perfect place to BYOB (although the boutique wine list here is stellar), and relax on the patio with one of the daily specials, which can range from beef stroganoff to a pan-roasted sea bass."

"We went to the island for breakfast and the restaurant I had picked out was farther than we wanted to walk so we..."

"Paon Restaurant serves fine French cuisine with California influences in an elegant Art Deco-style setting. Soft lighting, tones of cream and gold and beautiful artworks set the scene for an intimate dining experience and knowledgeable and attentive staff caters to every need. Paon's menu features seasonal, locally grown, organic produce for the palates of gourmands and food lovers, with dishes such as Traditional French Escargot Bourguignon in garlic butter, Veal Sweet Breads in a black truffle sauce, Seared Rare Hawaiian Yellowfin Tuna served with Truffle Vinaigrette and Sun Choke Purée, and Pan Roasted Pheasant served with Vegetable Truffle Risotto in a Madeira Sauce."

"It’s not nearly as rowdy as the Pizza Port across the street, it’s not as dive-y as the Village Pub, and it’s not quite as chain-y or trendy as Barrel Republic. It’s not as loud as The Coyote, it’s not as secret as The Charles Kenneth, or as hip or as breezy as Park 101. Instead, it’s just a quiet, unassuming wine cellar that has nevertheless become a force of its own in the village, winning accolades for the bar and attached restaurant left and right."

"Paon Restaurant now offers some menu favorites and wine or cocktails to go during limited hours. Call 760-729-7377 Wed-Sun from 3-7pm."

"This French bakery serves classic pastries and light café fair. If you need another Instagram-worthy dessert, this place should definitely be on your list. Check out the map below for directions:"

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Le Parfait Paris (@le_parfait_paris) on May 11, 2019 at 8:26am PDT"

"Café Chloe is the first European-inspired restaurant in San Diego. Located in the East Village, this cosy café features classic French food in an elegant yet relaxed atmosphere where diners can linger over a tasty brunch seven days a week. Add on a coffee, tea, or cocktail for a full brunch experience at this delightful spot."

"Proprietor Bertrand Hug's French restaurant is the kind of place, even in the days of more casual dining, that you still want to get dressed up for. A favorite with visiting Hollywood stars and world-renowned chefs, it offers unabashed elegance, irresistible gourmet dishes, intimate rooms with warmly-lit fireplaces, exquisite hand-woven tapestries, and starched white linens. The menu's delicacies change with the seasons and can include short ribs with heirloom carrots, morels and polenta; and scallops with sprouting cauliflower, kohlrabi and Champagne beurre blanc."

"Whether you’re on a casual date night out or celebrating a milestone anniversary, Mille Fleurs offers elegant and casual dining. The daily changing menu offers surprises every time you visit, as do the surroundings. Dining in the main room, the courtyard patio or the fountain room will change the atmosphere to suit the occasion."

"This Rancho Santa Fe favorite features elegant, intimate dining perfect for special occasions and celebrations. The French-Californian cuisine, highly regarded wine list, and piano bar should make whoever you brought with you swoon."

"Smoking Goat is a true neighborhood restaurant that's attracting quite a crowd for its upscale mash-up of California and French cuisine with a local organic and sustainable sensibility. With an elegantly rustic interior featuring exposed brick in a farmhouse setting, the Smoking Goat feels authentic and welcoming. One bite of the duck fat truffle fries and you know you've come to the right place."

"Although the Smoking Goat is credited with pioneering a culinary renaissance in a once-sleepy corner of North Park, nothing else about chef Fred Piehl’s flagship restaurant screams “culinary vanguard”—and that’s..."

"Everything from the scallops, octopus, and steak were so delicious, but the real surprise was how amazing the swordfish was."

"This isn't your average cinnamon roll, in more ways than one. The cinnamon rolls are all DIY with frosting flavors like cake batter and coffee and toppings like cookie dough and Oreo cookies. The cinnamon rolls are also completely vegan."

"Famous for their hot waffle ice cream sandwich, this cash-only Ocean Beach may be small but it packs a punch. You can choose between a plain, chocolate, or fruit waffle and pair it with one of the classics such as praline or go the extra mile and order cotton candy. If you aren’t in the mood for a sandwich, you can order your ice cream in a cup, cone, or a waffle cone bowl."

"Ice cream and beach views make for a perfect combination at this Ocean Beach institution. The real star here is the hot waffle ice cream sandwich stuffed with your choice of ice cream by Cascade Glacier or Double Rainbow Premium."

"The park was named after Christopher (Kit) Carson, the famous scout who guided Captain John C. Fremont over the Sierra Nevada Mountains during a government exploration expedition. The City of Escondido acquired the land for its largest regional park from the City of San Diego in 1967. Address:3333 Bear Valley Parkway, Escondido, CA 92025"

"Hosp Grove was founded by a group of investors called The Hosp Eucalyptus Corp in 1908. They planted 219 acres of trees in this Carlsbad grove hoping they could be harvested & sold to the Santa Fe Railroad as railroad ties. Much of the grove has been sold off, but what remains are fun, forested trails with plenty of inclines and twists & turns."

"The House of Pacific Relations International Cottages showcases the traditions of 34 national groups, some of which have their own cottages (build originally for the 1935 Exposition). The goal is to promote multicultural understanding through exhibits and programming. (Location: Balboa Park)"