Top Best French Restaurants in Eucalyptus Hills

"Or rooftop restaurant I should say because Mister A’s is more a restaurant than a bar. Mister A’s has more of a classy, fine dining atmosphere. It’s perfect for date night and if you are looking for a restaurant with a view this is definitely the place to be."

"You’ll have to plan ahead if you want to partake the elegance of Mister A’s. This sophisticated rooftop restaurant is one of San Diego’s toughest reservations (and for good reason). Dining at Mister A’s is a coveted experience."

"With roots as a jacket-required dinner room, Bertrand's has since turned to a more casual atmosphere while continuing to provide one of the best penthouse restaurant experiences in California.[Learn more]"

"When the craving for comfort food strikes, there’s almost nothing better than a trip to Whisknladel. This decade-old stalwart elevates classics like buttermilk fried chicken with gourmet mac and cheese and a side of pancetta braised green beans, and a menu that sources almost entirely from local farms. Charred bone marrow gets cozy with lemon and capers, while local market fish takes a swim in lemon butter sauce and the pork chop basks in a peach vinaigrette."

"At Whisknladle, you know you’re getting three things: Decadent comfort eats, local ingredients, and a plate of food your body will thank you for. Chef Ryan Johnston believes in a simple culinary philosophy: Food does not need to be overpowered, overmixed, or over-presented. Food, in its optimal form, is a culmination of the ingredients inside."

"This farm-to-table restaurant features happy hour specials daily from 3:00 – 6:00 pm. Come from work, the beach or one of many San Diego adventures and unwind with specially priced happy hour menu that includes appetizers, salads, wines, beers, and cocktails. The restaurant features open-air windows and a small outdoor patio."

"After breakfast, head to the northeast side of the island for a European lunch at Tartine. They offer great paninis, quiches, and pastries. I recommend trying their Spinach, Tomato and Gruyere Quiche with a cup of soup."

"We went to the island for breakfast and the restaurant I had picked out was farther than we wanted to walk so we..."

"Paon Restaurant serves fine French cuisine with California influences in an elegant Art Deco-style setting. Soft lighting, tones of cream and gold and beautiful artworks set the scene for an intimate dining experience and knowledgeable and attentive staff caters to every need. Paon's menu features seasonal, locally grown, organic produce for the palates of gourmands and food lovers, with dishes such as Traditional French Escargot Bourguignon in garlic butter, Veal Sweet Breads in a black truffle sauce, Seared Rare Hawaiian Yellowfin Tuna served with Truffle Vinaigrette and Sun Choke Purée, and Pan Roasted Pheasant served with Vegetable Truffle Risotto in a Madeira Sauce."

"Lively eatery serving elevated French-inspired food in a trendy Californian atmosphere. Offering take-out only. Open for lunch and dinnerDress code: Smart CasualPhone: +1 760-729-7377"

"Paon Restaurant now offers some menu favorites and wine or cocktails to go during limited hours. Call 760-729-7377 Wed-Sun from 3-7pm."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Le Parfait Paris (@le_parfait_paris) on May 11, 2019 at 8:26am PDT"

"Bringing Paris to La Jolla, acclaimed chef Jean Michel Diot unveils bistronomie cuisine, a culinary concept that blends bistro favorites with...Read More"

"I have been coming here for 15 years, but hadn't been back since Covid. Have been twice in the last couple of weeks, and it's even better than..."

"Café Chloe is the first European-inspired restaurant in San Diego. Located in the East Village, this cosy café features classic French food in an elegant yet relaxed atmosphere where diners can linger over a tasty brunch seven days a week. Add on a coffee, tea, or cocktail for a full brunch experience at this delightful spot."

"Reservations are recommended at this decades-old power lunch spot in the Gaslamp, famed for it’s continental flair and welcoming ambiance. In addition to the eatery's signature mussel bisque you can also fill up on gourmet sandwiches, soups and salads for around $8-$14. Larger entrées include wild mushroom risotto and a petite filet mignon."

"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."

"My family and I stayed in the gaslamp district recently and were dissappointed with the many tourist trap restaurant settings..."

"Such good food that anything you choose on the large menu will leave you happy. Worth it for the portions!"

"Vegan chain offering sandwiches, salads, faux meats & sides in a modern, counter-service setting. Offering take-out and patio dining. Open for lunch and dinnerDress code: Casual"

"Vegan chain offering sandwiches, salads, faux meats & sides in a modern, counter-service setting. Open for lunch and dinnerDress code: CasualPhone: +1 760-438-0034"

"The William Heath Davis House, also known as the David Horton House and Gaslamp museum in San Diego, is an antique building situated in the Gaslamp Quarter. The museum offers house tours to preserve the heritage. It is the oldest wooden structure in San Diego and is known as the most haunted house in Gaslamp."