Top Best French Restaurants in Shelter Island

"Love can make you feel like your head’s in the clouds as can the stellar view of the skyline and landing planes from this Bankers Hill classic. That’s probably why it's been the site of so many marriage proposals, Valentine’s dates, and special celebrations since it opened decades ago and especially since it was reimagined by owner Bertrand Hug in 2000. The upscale American menu features standbys like pork chops and duck breasts in their most classic forms as well as modern takes on dishes like swordfish and lamb with smoked date jam."

"Bertrand at Mr. A's just might be one of the best places to enjoy a skyline view of Downtown San Diego, Coronado, Balboa Park and Point Loma, with the occasional plane landing or taking off from the airport. Imagine the sunset at dinner time: This is why this restaurant is perpetually voted one of the most romantic places to eat in the city. However, its casual elegance is also welcoming to families (there is no kids menu, however) and you may leave your jacket and tie at home."

"Look no further than Mister A’s, one of the most romantic restaurants in San Diego!. It is the penthouse, fine-dining destinatio..."

"This farm-to-table restaurant features happy hour specials daily from 3:00 – 6:00 pm. Come from work, the beach or one of many San Diego adventures and unwind with specially priced happy hour menu that includes appetizers, salads, wines, beers, and cocktails. The restaurant features open-air windows and a small outdoor patio."

"A charming restaurant with views of the San Diego Bay from its outdoor patio. It offers pastries and breakfast plates in the morning, superb coffees throughout the day and evening, great salads and entrees at lunch, and fabulous dinner specials in the evening. The café serves wine, and pooches are welcome on the patio."

"After breakfast, head to the northeast side of the island for a European lunch at Tartine. They offer great paninis, quiches, and pastries. I recommend trying their Spinach, Tomato and Gruyere Quiche with a cup of soup."

"A tribute to the French neighborhood cafés that serve as the center of social and culinary life, Little Frenchie is a charming Parisian-style bistro and sidewalk cafe that locals and visitors have fallen in love with since it’s opening in May 2019. The produce is regionally sourced, and seafood is obtained from local area fishermen. Everything here is fun, fancy, and fresh."

"No need to cross the Atlantic when you can stop into this casual Parisian-style cafe on Orange Avenue. They’re known for a wide selection of delectable cheese and classic dishes like escargots, steak frites, quiche, and croque monsieur. The menu features suggested pairings from their approachable list of French and California wines."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Le Parfait Paris (@le_parfait_paris) on May 11, 2019 at 8:26am PDT"

"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."

"Known for their Californian fare, this upscale eatery has been serving seafood lovers for more than three decades. Today, Dobson's Bar & Restaurant is a San Diego landmark, conside..."

"My family and I stayed in the gaslamp district recently and were dissappointed with the many tourist trap restaurant settings..."

"Smoking Goat is a true neighborhood restaurant that's attracting quite a crowd for its upscale mash-up of California and French cuisine with a local organic and sustainable sensibility. With an elegantly rustic interior featuring exposed brick in a farmhouse setting, the Smoking Goat feels authentic and welcoming. One bite of the duck fat truffle fries and you know you've come to the right place."

"Although the Smoking Goat is credited with pioneering a culinary renaissance in a once-sleepy corner of North Park, nothing else about chef Fred Piehl’s flagship restaurant screams “culinary vanguard”—and that’s..."

"Everything from the scallops, octopus, and steak were so delicious, but the real surprise was how amazing the swordfish was."

"Proprietor Bertrand Hug's French restaurant is the kind of place, even in the days of more casual dining, that you still want to get dressed up for. A favorite with visiting Hollywood stars and world-renowned chefs, it offers unabashed elegance, irresistible gourmet dishes, intimate rooms with warmly-lit fireplaces, exquisite hand-woven tapestries, and starched white linens. The menu's delicacies change with the seasons and can include short ribs with heirloom carrots, morels and polenta; and scallops with sprouting cauliflower, kohlrabi and Champagne beurre blanc."

"Whether you’re on a casual date night out or celebrating a milestone anniversary, Mille Fleurs offers elegant and casual dining. The daily changing menu offers surprises every time you visit, as do the surroundings. Dining in the main room, the courtyard patio or the fountain room will change the atmosphere to suit the occasion."

"This Rancho Santa Fe favorite features elegant, intimate dining perfect for special occasions and celebrations. The French-Californian cuisine, highly regarded wine list, and piano bar should make whoever you brought with you swoon."

"Where: 1477 University Ave., San Diego, CA 92103Neighborhood: HillcrestThis employee-owned business launched by two brothers exists to experiment beyond the grapes, apples, potatoes, and starchy grains that make up the vast majority of their fermented and distilled alcoholic drinks. As such, this operation—a kombuchery, cidery, meadery, and distillery—makes suds from pineapples, pomegranates, cranberries, mangos, pumpkins, and blends thereof. Their Hillcrest digs are open Friday through Sunday, and appetizers, and other bites are available to supplement the brews."

"Where: 2070 Logan Ave, San Diego, CA 92113 Designer and former restaurateur Paul Basile teamed up with artist C. Martino to launch BasileIE, a gallery in the culturally diverse, downtown-adjacent neighborhood of Barrio Logan. Smack between Chicano Park and a piñata store, the gallery focuses on highlighting contemporary art from undiscovered and under-appreciated artists."

"Italian Renaissance, Dutch, Spanish and baroque pieces are exhibited, as well as contemporary paintings and sculptures. Works by Monet, Toulouse-Lautrec, Renoir, Pisarro, van Gogh and Dufy are rotated in display on the ground floor. Shop, sculpture garden and cafe with outdoor seating."

"The renowned permanent collection includes Spanish and Italian old masters, Asian paintings, and 19th- and 20th-century American paintings and sculptures. In addition, the Museum regularly features major exhibitions from around the world."

"Within Balboa Park stands the intricate facade of the San Diego Museum of Art, the region’s oldest and largest art museum visited by half a million people every year."

"Although they claim to be “just a neighborhood burger joint,” Burger Lounge serves up more than your average fast food stop. Focusing on simplicity, their ingredients are locally-sourced, fair trade, organic, and small batch. Even though the food is simple, the menu is highly customizable and you can eat there or takeout."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Burger Lounge (@burgerlounge)"