Top Best French Restaurants in Sherman Heights

"Is it a coincidence that celebrating marriage proposals, wedding anniversaries and Valentine’s Day in this swoon-inducing setting is practically the law in San Diego?. If you have to ask, you’ve never sat at tables 50 or 52, where your view of the city skyline and landing planes makes you feel up in the clouds."

"Located on the top floor of a tall building in Banker’s Hill, Mister A’s undoubtedly has one of the best views of San Diego. The setting and pricing reflect a formal dining atmosphere, but their casual happy hour is reasonably priced and frequently tops “The Best Happy Hour in San Diego” lists."

"Look no further than Mister A’s, one of the most romantic restaurants in San Diego!. It is the penthouse, fine-dining destinatio..."

"When the craving for comfort food strikes, there’s almost nothing better than a trip to Whisknladel. This decade-old stalwart elevates classics like buttermilk fried chicken with gourmet mac and cheese and a side of pancetta braised green beans, and a menu that sources almost entirely from local farms. Charred bone marrow gets cozy with lemon and capers, while local market fish takes a swim in lemon butter sauce and the pork chop basks in a peach vinaigrette."

"This farm-to-table restaurant located in the village serves breakfast 7 days a week from 9:30 am – 3:00 pm. It features open-air windows, a small outdoor patio, and the servers are friendly and attentive. The menu is ever-changing to reflect what the executive chef can get from local farms and purveyors, and everything is made from scratch."

"1044 Wall St, La Jolla, CA 92037, USA Inventive & artisanal nibbles & cocktails in a cozy lounge or covered, outdoor bistro setting."

"With a killer selection of fresh pastries, croissants, and scones – plus bistro classics like charcuterie and pâté plates – Tartine has been a staple for islanders since 2001. And while it’s a cozy café by day, come evening it’s the perfect place to BYOB (although the boutique wine list here is stellar), and relax on the patio with one of the daily specials, which can range from beef stroganoff to a pan-roasted sea bass."

"We went to the island for breakfast and the restaurant I had picked out was farther than we wanted to walk so we..."

"A tribute to the French neighborhood cafés that serve as the center of social and culinary life, Little Frenchie is a charming Parisian-style bistro and sidewalk cafe that locals and visitors have fallen in love with since it’s opening in May 2019. The produce is regionally sourced, and seafood is obtained from local area fishermen. Everything here is fun, fancy, and fresh."

"Little Frenchie was one of my favorite spots on Coronado Island. There are many brunch places around, but this one had to be the cutest in my opinion."

"Le Parfait Paris is San Diego's newest patisserie and boulangerie. Located in the downtown Gaslamp District, Le Parfait Paris is distinctly chic with its large, open windows and street-side patio. Intentionally minimalistic in design, a bevy of colorful macarons and desserts are housed like fine jewelry in transparent refrigerated cases for roving eyes to adore."

"This French bakery serves classic pastries and light café fair. If you need another Instagram-worthy dessert, this place should definitely be on your list. Check out the map below for directions:"

"Proprietor Bertrand Hug's French restaurant is the kind of place, even in the days of more casual dining, that you still want to get dressed up for. A favorite with visiting Hollywood stars and world-renowned chefs, it offers unabashed elegance, irresistible gourmet dishes, intimate rooms with warmly-lit fireplaces, exquisite hand-woven tapestries, and starched white linens. The menu's delicacies change with the seasons and can include short ribs with heirloom carrots, morels and polenta; and scallops with sprouting cauliflower, kohlrabi and Champagne beurre blanc."

"Whether you’re on a casual date night out or celebrating a milestone anniversary, Mille Fleurs offers elegant and casual dining. The daily changing menu offers surprises every time you visit, as do the surroundings. Dining in the main room, the courtyard patio or the fountain room will change the atmosphere to suit the occasion."

"This Rancho Santa Fe favorite features elegant, intimate dining perfect for special occasions and celebrations. The French-Californian cuisine, highly regarded wine list, and piano bar should make whoever you brought with you swoon."

"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."

"Known for their Californian fare, this upscale eatery has been serving seafood lovers for more than three decades. Today, Dobson's Bar & Restaurant is a San Diego landmark, conside..."

"My family and I stayed in the gaslamp district recently and were dissappointed with the many tourist trap restaurant settings..."

"Located just off Orange Avenue on a quiet neighborhood street, this French gem won’t disappoint. Situated in a beautiful historic home, they delight in simple traditional cooking methods using the freshest local ingredients. You’ll feel like you’ve stepped inside a private home with 5-star service."

"Intimate and classic, this French-inspired eatery highlights seasonal ingredients in a contemporary setting. Recognized as a leading authority on fine wine, the founder of the Wine..."

"Consistently ranked among OpenTable’s Top 10 local restaurants, The Brasserie is also one of the most famous restaurants in San Diego. Established in 1988, The WineSellar and Brass..."

"Consistently ranked among OpenTable’s Top 10 local restaurants, The Brasserie is also one of the most famous restaurants in San Diego. Established in 1988, The WineSellar and Brass"

"Point Loma Seafoods is owned by the Christianson family and initially opened its entrances to the public back in 1963. Kelly Christianson and his wife, Marie, started selling fish from the small original establishment with a single display case. The present Point Loma Seafoods building was created in 2010 on the precise footprint of the original building; despite that, increasing the indoor seating and providing upper patio seating featuring a breathtaking view of the San Diego cityscape and the bay."

"Point Loma Seafoods started out as a simple seafood purveyor. It’s still a casual eatery but they serve some of the most well-loved fried fish and crab cakes in San Diego. The food is fresh from the boat and they offer a variety of fried dishes, sandwiches, salads and sushi on the menu."

"When fishing boats unload their catch on-site, a seafood restaurant and market earns the right to boast that they offer “The Freshest Thing...Read More"

"Head south towards the border for these authentic tacos al pastor — pork roasted on a spit and carved fresh to order. Other protein choices range from carne asada to tripe, all with unique toppings and sauces to match with."

"If you're looking for Mexican food in the Gaslamp, La Puerta is your place. La Puerta is famous for street tacos that can only be made better by pairing them with a freshly-squeezed margarita (no mixes here). Over 100, 100% blue agave tequilas are on offer complete with tasting notes to help diners select which is right for them."

"Time: Monday – Friday from 4:00 – 7:00 p.m.Specials: $5 drinks, including mules and wines by the glass |$5 menu items, including boneless buffalo bitesOcean View: NoWhy Go: If you’d like an evening at a casual, Irish-style pub that’s also a chainNeighborhood: Village of La JollaAddress: 7811 Herschel Avenue, La Jolla, CA 92037"

"You may not be able to fly to Ireland at any given moment, but that’s no problem; you can always walk into Hennessy’s pub to grab a pint. Plus, with happy hour between 4 and 7 pm from Monday and Friday, you can enjoy good deals, as well as authentic atmosphere."

"Very very very pathetic experience with veg Biryani and gobhi Manchurian, we had ordered through Uber eat.. I would give -1 if option was there More reviews"

"The key to a good donut is using the best toppings to dress it up. Image courtesy of Lucky Donuts House Instagram. Serving the San Diego area for over fifteen years now, Lucky Donuts House has established itself as a favorite amongst the residents there."

"Taking top prize for favorite donut shop, Mary’s in Santee wins the admiration of the most EDSD members for over 30 years of serving delectable donuts. Group member Christopher Henderson declared, “I’d sell a kidney for a fresh, hot, sweet and savory Maple Bacon Bar from Mary’s Donuts. The balance of the chopped smoky bacon to the rich maple glaze is unparalleled."