Best Gelato in Childrens Pool Beach

"North Park, Point LomaAt Hammond’s, you can choose from dozens of flavors of Hawaii’s Tropical Dreams premium ice creams and sorbets, including their mini-cone flights, all available for takeout. Almost as many flavors are available by the pint, along with optional mini and regular cones, sprinkles, crumbles and nuts. Note: The Pacific Beach location is permanently closed."

"With over 300 rotating flavors of sweet and savory flavors, Hammond’s started serving their gourmet ice cream in North Park and have since expanded into Pacific Beach and Point Loma. Stressed about trying every flavor?. Order their signature ice cream flight with three, six, or more mini ice cream cones."

"Let Hammond’s Gourmet Ice Cream transport your taste buds to the Hawaiian Islands through their super Instagrammable ice cream flights. With over 300 delicious flavors such as Lilikoi Sorbet, Peanut Butter and Guava Jelly, and Chocolate Coconut Macadamia Nut, you’re sure to have a great time here."

"Pacific Beach, Carmel MountainMix or match two freshly baked cookies or brownies on the outside and a huge scoop of decadent ice cream inside for the perfect hand-held treat at The Baked Bear. Whatever combo you choose, have it hot-pressed, drizzled with sauce, rolled in sprinkles, mini M&Ms, or Fruity Pebbles, topped with whipped cream, or all three.How to order:Limited seating is available on a first-come basis."

"You can choose from any of their homemade cookies, brownies, or even donuts to hold together this decadent sandwich. They have a wide range of original cookie and ice cream flavors to pick from, and you can even get your sandwich rolled in a topping ranging from brownie bites to Fruity Pebbles. #SpoonTip: This treat tastes better at the beach."

"Little Italy's Pappalecco, at 1602 State St. (between Date and Cedar streets), is another top choice. Yelpers give the cafe and Italian spot, which offers gelato and more, 4.5 stars out of 2,411 reviews."

"This La Jolla gem is less than two blocks from La Jolla Cove. Grab a cup of their organic gelato, made-in house everyday from scratch and walk down to the park or eat it on one of their cute outdoor tables with ocean views. They change their flavors everyday and have an updated list on their website you can review before stopping in."

"Ok, I get that gelato isn’t exactly a meal but I would definitely replace my meal with this gelato so therefore I had to add it to the list!. Hands down the best dessert I’ve ever had. If you are a coffee lover you have to get the Affogato."

"The Cravory specializes in amazingly sweet and unique cookies. They have two shops in San Diego, one in Point Loma and the other in Carlsbad but they also sell at local farmer’s markets. Just some of their cookie flavors include “Pancakes and Bacon,” “Rosemary Balsamic” and “Chocolate Truffle.” Get some to-go for the perfect take-home dessert and enjoy with your date along with some warm, liquored-up coffee or a White Russian for a sweet night cap."

"Your fam will love digging in to The Cravory's April cookie flavors from circus animal and caramel churro to chocolate velvet and oatmeal chocolate chip. Customize your order with a mix and match box for pick-up. Even more, try the Take and Bake chocolate chip cookies to make fresh at home."

"Point Loma Blvd., Suite M (between Sports Arena Boulevard and Groton Street), is another top choice. Yelpers give the bakery and catering spot, which offers cookies and other desserts, 4.5 stars out of 1,173 reviews."

"Tucked inside the Kababayan Bakery in Spring Valley, Snoice serves up pandesal ice cream sandwiches filled with flavors like iconic ube (yam), buko pandan (coconut, screwpine leaves), and mais queso (creamy corn, cheese, milk) alongside shaved snow and favorite Filipino dessert halo halo."

"With walk-up spots in Del Mar and Carlsbad, and curbside delivery in Encinitas, you can get a Handel’s cone to enjoy. From chocolate chip cookie dough to birthday cake, we love all the creative flavors. Further, you can order a scoop to support a local first responder and Handel’s will match your scoop."

"Originally found at Downtown’s Roma Market, you can find the brick-and-mortar shop in Mission Hills. Alongside Dixie’s range of delicious frozen popsicles, with flavor profiles like Tajin mango and pineapple basil, there are homemade ice cream, shave ice and dog pops, too."

"OceansideThis classic, family-owned fish and chippery in Oceanside’s South Harbor is proof that waterfront dining doesn’t need to be a pricey affair. Portions are generous and everything is delicious, just be prepared to defend your food from seagulls that patrol the area, especially if you sit outside. Sign up here for our daily San Diego email and be the first to get all the food/drink/fun in town."

"The award-winning Marina Kitchen Restaurant & Bar has reinvented comfort food and features creative takes on American favorites and a popular buffet breakfast. Savor your dinner in a relaxed atmosphere, while enjoying stunning views of the San Diego Bay. Open for breakfast, lunch and dinnerDress code: CasualPhone: +1 619-234-1500"

"Breakfast a la carte: 6:30 AM-11:00 AM Breakfast Buffet: 6:30 AM – 10:30 AM All-Day Menu: 11:00 AM – 1:30 AM Lunch & Dinner: 11:30 AM – 10:00 PM"

"This quaint restaurant lies in the North County of San Diego and is open for lunch and dinner during the week and brunch on the weekend. This highlight of this establishment is its views of the ocean. The restaurant boasts that it has an ocean view from every table."

"Located at the 640 Tenth Avenue, Cowboy star is a bar that would apparently might portray an old-school steakhouse vibe, but the drinks offered here are totally new-school, offering creative spins on classics like margaritas (made with muddled green chilies) and Old Fashioned (Benchmark bourbon, simple syrup, Fee Brothers bitters), the Cowboy Star is home to every taste. This place features an on-site butcher along with an open kitchen, where you can watch all the magic happen yourself. Surprisingly the majority of the visitors coming here are tourists instead of the locals, mainly due to the posh interior and apparent retro vibe that it provides along with the great and exotic boozing options."

"Cowboy Star has all the trimmings of an old-school steakhouse—rich wood interiors, (very) dim lighting, and starched white tablecloths. But the drinks are totally new-school, with creative spins on classics like margaritas (made with muddled green chiles) and Old Fashioneds (Benchmark bourbon, simple syrup, Fee Brothers bitters). A stiff cocktail is the perfect match for low-key bar bites like the grilled wagyu skewers and platters of fresh, sweet PNW oysters."

"Cowboy Star is a modern, sophisticated chophouse that takes its steaks and other weighty meat cuts seriously. For its lunch service, the La Jolla restaurant turns its focus to sand..."