Best Gelato in La Jolla Cove

"These island-inspired homemade ice cream shops are owned by a local family and opened its first location in North Park but also has shops in Point Loma and Pacific Beach. This gourmet ice cream shop offers a rotating menu of over 300 flavors of Tropical Dreams super premium Hawaiian ice cream and sorbet and created an ice cream “flight” of mini ice cream cones that allows ice cream lovers to taste up to 6 flavors at a time!. Our favorite ice cream flavors are the Chocolate Coconut and Mango Cream served in one of their homemade waffle ice cream cones."

"North Park, Point LomaAt Hammond’s, you can choose from dozens of flavors of Hawaii’s Tropical Dreams premium ice creams and sorbets, including their mini-cone flights, all available for takeout. Almost as many flavors are available by the pint, along with optional mini and regular cones, sprinkles, crumbles and nuts. Note: The Pacific Beach location is permanently closed."

"You can smell Hammond's Gourmet Ice Cream long before you walk in the door. The aroma of fresh waffle cones made in the store is tantalizing, there is no way to pass by without stopping in for a taste. The industrial space the shop occupies is fabulous, with high ceilings, and a curious chandelier made out of vintage sundae cups and reused wood."

"Not that the classic thin brownie and vanilla ice cream sandwich isn’t great, but sometimes you just need to mix it up. Check out The Baked Bear, an ice cream sandwich shop where you can customize your base (cookies, brownies or donuts), your ice cream flavor and your toppings."

"Little Italy's Pappalecco, at 1602 State St. (between Date and Cedar streets), is another top choice. Yelpers give the cafe and Italian spot, which offers gelato and more, 4.5 stars out of 2,411 reviews."

"When the temperature climbs, it’s a sweet, creamy treat that really beats the heat. But it’s also the perfect cap to an evening out with friends or an end to a cozy date. Bobboi is renowned in the city for its commitment to using only the freshest local ingredients, experimenting with off-the-wall flavors, and for using refrigeration methods that they claim enhance the flavors and textures."

"Known for both its traditional and untraditional gelato flavors, Bobboi gelato is inspired by California yet rooted in the timeless gelato techniques of Italy. Its flavors are made from local, seasonal ingredients and the menu rotates constantly to reflect what’s available and in season. With three locations in San Diego, the shop is a favorite among locals."

"Ok, I get that gelato isn’t exactly a meal but I would definitely replace my meal with this gelato so therefore I had to add it to the list!. Hands down the best dessert I’ve ever had. If you are a coffee lover you have to get the Affogato."

"The Cravory is a San Diego-based cookie-only bakery known for unique and delicious flavor creations. Their first flagship cookie shop is open in Point Loma but they also sell cookies at various San Diego Farmers' Markets and via an online retail shop where cookies can be ordered by the dozen or in monthly subscriptions shipped freshly baked directly to your door. The Cravory has 11 signature cookie flavors including Red Velvet and Ultimate Chocolate Chip, as well as six new seasonal cookies created each month."

"Your fam will love digging in to The Cravory's April cookie flavors from circus animal and caramel churro to chocolate velvet and oatmeal chocolate chip. Customize your order with a mix and match box for pick-up. Even more, try the Take and Bake chocolate chip cookies to make fresh at home."

"At least that’s the government’s position, despite the fear and misgivings of some in our citizenry. I’m not here to settle that discussion from any public policy standpoint. But I am here to say that cookies have been essential to my own well-being, while at home in isolation."

"Imperial BeachConveniently located right at the entrance to the Imperial Beach Pier, Cow-A Bunga Ice Cream has been serving its handcrafted ice cream to locals since 2000. Grab a cone, ice cream sandwich, or sundae and go for a stroll on the pier or along the beach. They also serve huge shave ice treats, delicious coffee drinks, and smoothies.How to:Limited seating is available on a first-come basis."

"This Imperial Beach spot has been owned by French Chef Fabrice Gaunin for 17 years. With prime views of the pier, Cow-A-Bunga serves equally impressive ice cream. Along with his wife, Nelly, each flavor is handmade in the shop one bucket at a time, sourcing farmers markets for local ingredients, like raspberries and strawberries for special batches."

"A post shared by Figaro Dessert Cafe (@figarodessertcafe) on Sep 28, 2017 at 6:27pm PDT. While previous spots on this list featured fun and chill vibes, Figaro Dessert Café brings class and elegance in serving great coffee and desserts. They offer a large menu filled with intriguing flavors and an exciting display of gelato, cakes, macarons, and tarts."

"Cookie magic is what you’ll find at NatSweets with her incredible design talent. She’ll create any kind of custom cookie that you can imagine. Plan ahead for your custom orders or stop by the shop to pick up seasonal or daily creations."

"Just off Orange Street you’ll find the best place to get gelato in Coronado. At Nado Gelato by Bottega Italiana you’ll be served the highest quality, artisan gelato in amazing flavors like crème brûlée, black sesame or a variety of seasonal fruit. Try up to four flavors in one cup or pile it all on a waffle cone for a highly Instagrammable sweet tweet!"

"Coronado’s beloved family-owned and operated restaurant, which recently celebrated its 30th anniversary, just introduced new items to its summer entrées, happy hour, dessert, and cocktail menus. There’s a tagliatelle Adriatico with fresh tomatoes, shrimp and scallops and a portobello mushroom-stuffed ravioli with sun-dried tomato and a dill cream sauce. Every Thursday Primavera runs a date night special too that includes two entrées and two glasses of wine for $60 per couple."

"The famous osso bucco and Northern Italian cuisine are enough to lure people to Primavera. For a truly special occasion, the Tuscany Room private dining room is luxurious and intimate–the epitome of romance and grandeur."

"One of San Diego's finest Italian restaurants located in the heart of Coronado, the Primavera Ristorante offers a unique blend of Northern Italian cuisine amidst the quaint island community.[Learn more]"

"Located in the heart of Little Italy, Bencotto offers artisanal Italian food in a chic, modern setting. Diners can choose from a wide selection of appetizers, including risotto balls, calamari in a spicy garlic tomato sauce, and an excellent selection of meat and cheese platters. The menu also offers soups, salads, meat and seafood entrees, and gourmet pasta dishes; all the pasta is 100% organic and made fresh by hand every day."

"There’s no better place for a bowl of carbs in San Diego, where multiple varieties, ranging from fusilli to gnocchi, are made fresh daily. Design your own bowl by selecting the sauce and pasta type. If you’ve never tried the salsiccia (Italian sausage in a spicy tomato sauce) with a broad noodle, like tagliatelle or pappardelle, now's the time."

"Bencotto means a meal "well done" or cooked perfectly in Italian. Voted Best Italian Restaurant by San Diego Magazine four years in a row, Bencotto puts a uniique spin on traditional Italian cuisine or regional specialties by offering dishes designed to share. The atmosphere is contemporary though mixed with the feel of an Old World kitchen."

"It gives you plenty of vantage points to enjoy the sunset and watch the waves crashing against the cliffs. There’s an arch you can jump off during the summer and a secret (not-so-secret) sea cave/sinkhole (that you can explore at your own risk). More: Comprehensive List of San Diego Beaches"

"Although the beach below this steep hillside waterfront park is nicknamed Garbage Beach, it is anything but. However, a visit to this beautiful spot has to be earned. The descent is so steep that a fixed rope has been installed for safety."

"You won’t be able to tell if you’re in an art gallery or a gastropub at this Little Italy hotspot. This Japanese restaurant has illuminated Cherry Blossom trees and a modern Japanese-inspired design. The food and drinks are works of art that you’ll want to document."