Best Gelato in Sherman Heights

"You can smell Hammond's Gourmet Ice Cream long before you walk in the door. The aroma of fresh waffle cones made in the store is tantalizing, there is no way to pass by without stopping in for a taste. The industrial space the shop occupies is fabulous, with high ceilings, and a curious chandelier made out of vintage sundae cups and reused wood."

"Purveyors of premium Tropical Dreams ice cream, Hammond’s offers more than 100 flavors on rotation across its two shops found in North Park and Point Loma. (Pacific Beach is closed until further notice.) It’s mostly known for its ice cream flight concept— their mini cone flights range from 6- to a mega 32-flavor option."

"Fortunately Hammond’s has all of these cool ways to hold multiple cones and cups at once. Check their Insta to see what I mean. It’s just a coincidence that these containers are super photogenic….or is it?"

"Whether it's the funfetti cookies paired with cookies and cream ice cream or chocolate chip cookies sandwiching cookie dough ice cream, Baked Bear will have you all screaming for ice cream for delivery through Uber Eats. Even more, check their Facebook page for delivery of their Quaratine Kit (2 pints + 1 dozen cookies) which can make up to 6 ice cream sandwiches. The price (including delivery) is $35 flat, and for every kit delivered, they will be donating a dozen cookies to our brave medical staff working so hard in the local hospitals."

"Pacific Beach/Carlsbad/Petco ParkWhat you're getting: Custom ice cream sandwich ($3.25-$4.25)Whether you build your own ice cream sandwich with cookies, brownies, or a donut, it’ll still ring in well under $5. Our pick is the cookie and brownie combo ($3.70), a delicious treat big enough to satisfy the sweet tooth of a bear under the influence of appetite-increasing herbs."

"Famous for delicious gelato, Pappalecco is a Little Italy mainstay also offering freshly baked items, coffee, and light meals. Indulge in fresh cakes and sweets, enjoy a warm panini, or go for something lighter with a salad. With other locations in Cardiff, Del Mar, Hillcrest, and Kensington, as well as long hours, your family can easily find quick, easy, and delicious treats here that are sure to hit the spot."

"With four locations scattered throughout San Diego, Pappalecco is committed to bringing a taste of Tuscany to California. Guests can choose from a wide range of pizzas, paninis, and salads and plenty of vegan, gluten-free, and vegetarian options are available. The gelato is carefully handcrafted using traditional Tuscan methods and contains only five main ingredients."

"Little Italy's Pappalecco, at 1602 State St. (between Date and Cedar streets), is another top choice. Yelpers give the cafe and Italian spot, which offers gelato and more, 4.5 stars out of 2,411 reviews."

"When the temperature climbs, it’s a sweet, creamy treat that really beats the heat. But it’s also the perfect cap to an evening out with friends or an end to a cozy date. Bobboi is renowned in the city for its commitment to using only the freshest local ingredients, experimenting with off-the-wall flavors, and for using refrigeration methods that they claim enhance the flavors and textures."

"Known for both its traditional and untraditional gelato flavors, Bobboi gelato is inspired by California yet rooted in the timeless gelato techniques of Italy. Its flavors are made from local, seasonal ingredients and the menu rotates constantly to reflect what’s available and in season. With three locations in San Diego, the shop is a favorite among locals."

"Located at 8008 Girard Ave. (between Prospect Street and South Coast Boulevard) in the La Jolla, the spot to score gelato, ice cream, frozen yogurt and other desserts is the most popular gelato spot in San Diego, boasting five stars out of 1,707 reviews on Yelp."

"The Cravory specializes in amazingly sweet and unique cookies. They have two shops in San Diego, one in Point Loma and the other in Carlsbad but they also sell at local farmer’s markets. Just some of their cookie flavors include “Pancakes and Bacon,” “Rosemary Balsamic” and “Chocolate Truffle.” Get some to-go for the perfect take-home dessert and enjoy with your date along with some warm, liquored-up coffee or a White Russian for a sweet night cap."

"Your fam will love digging in to The Cravory's April cookie flavors from circus animal and caramel churro to chocolate velvet and oatmeal chocolate chip. Customize your order with a mix and match box for pick-up. Even more, try the Take and Bake chocolate chip cookies to make fresh at home."

"Point Loma Blvd., Suite M (between Sports Arena Boulevard and Groton Street), is another top choice. Yelpers give the bakery and catering spot, which offers cookies and other desserts, 4.5 stars out of 1,173 reviews."

"Imperial BeachConveniently located right at the entrance to the Imperial Beach Pier, Cow-A Bunga Ice Cream has been serving its handcrafted ice cream to locals since 2000. Grab a cone, ice cream sandwich, or sundae and go for a stroll on the pier or along the beach. They also serve huge shave ice treats, delicious coffee drinks, and smoothies.How to:Limited seating is available on a first-come basis."

"This Imperial Beach spot has been owned by French Chef Fabrice Gaunin for 17 years. With prime views of the pier, Cow-A-Bunga serves equally impressive ice cream. Along with his wife, Nelly, each flavor is handmade in the shop one bucket at a time, sourcing farmers markets for local ingredients, like raspberries and strawberries for special batches."

"Ice cream-style gelato and hand-crafted paleta popsicles that you can dip, drizzle and sprinkle with endless topping and flavor combinations."

"Choose from three locations (Market, Chula Vista or Barrio Logan) for your fill of Michoacan-style ice cream. Flavors range from the basics such as strawberry, vanilla, chocolate and Oreo to the more exotic like mamey, nanche and guanabana. For a satisfying treat, try the Michocan Basket, Tocumbo’s version of the sundae featuring ice cream of your choice, fresh fruit and whipped cream served in a waffle bowl."

"The key to a good donut is using the best toppings to dress it up. Image courtesy of Lucky Donuts House Instagram. Serving the San Diego area for over fifteen years now, Lucky Donuts House has established itself as a favorite amongst the residents there."

"Buon Appetito is a small and intimate restaurant famous for its homemade pasta, including gnocchi, ravioli and lasagna. Their lobster-tail ravioli simmered in vermouth and served in saffron sauce is a customer’s favorite together with their homemade tiramisu. The restaurant has a bar with over 50 wine varieties, so feel free to order a glass during lunch or dinner."

"Buon Appetito is an Italian Restaurant in San Diego, CA. They serve classic Italian dishes created from family recipes and offer an extensive wine list, catering services, and private dining options for guests."

"956 Broadway Cir, San Diego, CA(619) 231-6771Reserve a Table at Dobson’s Here$$$ | Historic | Reservations Recommended. Dobson’s Bar and Restaurant is an institution. Right in the heart of downtown, next to Horton Plaza, Dobson’s has been open since the early 80s."

"Known for their Californian fare, this upscale eatery has been serving seafood lovers for more than three decades. Today, Dobson's Bar & Restaurant is a San Diego landmark, conside..."

"My family and I stayed in the gaslamp district recently and were dissappointed with the many tourist trap restaurant settings..."

"Sardina's Italian Restaurant & Bar is a casual, family-friendly eatery that serves classic Southern Italian comfort food, including calzones, pasta dishes, and build-your-own pizzas. Lighter fare is also available, such as hot and cold sandwiches, appetizers, and salads. House specialties include eggplant parmigiana, chicken picatta, calamari steak, and shrimp scampi."

"Often referred to as America’s Finest City, this coastal town is saturated with year round sunshine and adventure can be discovered at every turn. With today’s new normal, it’s important to find social distancing approved activities around the breathtaking city, worth exploring. Luckily, San Diego has plenty of fun social distancing approved options available to enjoy."

"Ordering takeout from Market is as close as you’ll get to eating at the restaurant where each dish incorporates seasonal ingredients. Takeout is a three-course chef’s tasting menu and includes a choice of starter, entree and dessert. Plan accordingly— ordering three days in advance is required."

"Located right above the Fish Market, Top of the Market provides gorgeous views of the San Diego Bay. Here you can enjoy seafood that is fresh and delicious. The restaurant has an intimate ambiance that is perfect for date night."

"You’ll find this local favorite south of the village, in La Jolla’s seaside neighborhood of Bird Rock just a couple blocks from the ocean. This hidden gem has been around for over 12 years and serves breakfast on Saturday and Sunday from 9:00 am – 3:00 pm; we recommend making a reservation for weekend brunch. They have a Mexican inspired menu and two of our favorites are the Relleno & Eggs, a pasilla pepper stuffed with pulled pork, crema, Mexican salsa, and queso fresco served with corn tortillas or the Carne Asada Benedict, an English muffin topped with carne asada, avocado, cilantro, and hollandaise served with breakfast potatoes."

"Saturday and SundaySpecials: Street tacos and sliders, 2 for $8.50 or 3 for $10.50 | $6.50 mules, mojitos, margaritas and house wine | other food and drink specialsOcean View: NoWhy Go: Beaumont’s is popular with locals in Bird Rock as you can sit anywhere in the restaurant (main dining room, covered patio or bar) to enjoy a mellow La Jolla happy hourNeighborhood: Bird RockAddress: 5662 La Jolla Blvd."

"Located in sleepy Bird Rock, Beaumont's Eatery is loved by locals as an upscale-casual gathering spot for its seasonal menu, craft cocktails and live music. The contemporary interior of the restaurant features rich colors and bright accents. It's a good place to go with friends for share plates (like Korean street tacos, wild boar sausage flatbreads and more)."