Mentioned by Eater San Diego
38 Standout Restaurants in San Diego
"The dough for these specialty pizzas is first fried then finished in the oven for a fluffy yet crisp texture that’s hard to beat. Besides their usual variety of pizzas, Buona Forchetta boasts pizza, appetizer, pasta, risotto, and main dish specials that actually change daily."
"One of San Diego’s most beloved Neapolitan-style pizzas can be found at Buona Forchetta, which now has multiple locations throughout San Diego County in addition to its original location in South Park."
"Enjoy a rustic Italian fine dining experience under their tree-lit outdoor patio or a quiet table inside their light and airy dining room which features an exhibition kitchen. Their executive chef has developed a menu inspired by recipes from all over Italy with an emphasis on local California farms and producers. One of our favorites that will keep us returning time and time again is the Saffron Risotto Balls, deliciously cheese stuffed and oh so flavorful."
"Piatti is a charming Italian eatery in the heart of La Jolla Shores by the beach. In addition to lunch and dinner, you can join them for a full Italian-style breakfast. Everything on the mouthwatering menu is amazing, but the dipping sauce for the fresh bread is what you’ll be dreaming about for the next few nights."
"Piatti is nestled in the unique La Jolla Shores neighborhood with an inviting and comfortable atmosphere. The restaurant features an exhibition kitchen, full service bar and two tree-covered patios – perfect for a private event or al fresco dining."
"When the craving for comfort food strikes, there’s almost nothing better than a trip to Whisknladel. This decade-old stalwart elevates classics like buttermilk fried chicken with gourmet mac and cheese and a side of pancetta braised green beans, and a menu that sources almost entirely from local farms. Charred bone marrow gets cozy with lemon and capers, while local market fish takes a swim in lemon butter sauce and the pork chop basks in a peach vinaigrette."
"With a varied menu hitting all different types of cuisines from around the globe, Whisknladle specializes in approachable, quality cooking with a menu that offers someone for everyone. Guests particularly love the fried chicken sandwich."
"The founder of Mimmo's Italian Village was born in Sicily and the restaurant has been family owned and operated for three generations. The menu has an excellent array of salads, specialty pastas, seafood dishes, pizzas, and meat entrees. There are also a number of small plates that are perfect for sharing."
"Mimmo’s Italian Village is a highly regarded restaurant which started as “Italian Village” in 1969. Back then it was a deli, bakery, flower shop, and grocery store. Now, customers come for their Italian dishes, especially their meatball subs at lunch time."
"Owned and operated by Sicilian chef Vincenzo Lo Verso, Osteria Panevino is located in the historic Gaslamp District. The breakfast menu offers egg dishes, waffles, pancakes, and a unique breakfast pizza, while soups, salads, sandwiches, and a selection of entrees are available for lunch. Dinner brings even more options, including appetizers, risotto, pizza, and pasta with gluten-free alternatives."
"Osteria Panevino is the oldest Italian restaurant in San Diego’s Gaslamp district and offers authentic Tuscan food themes – including fresh bread, pasta, and desserts. Relish the delectable ossobuco, stuffed Portobello caprese sandwich, or the spinach and cheese ravioli. They also serve an award-winning collection of domestic and Italian wines."
"8030 Girard Ave, La Jolla, CA 92037(858) 999-0034$ | Hidden Gem | Coffeehouse. This low-key spot has a cheery, comfortable yet funky vibe but serves up some rockin’ food suitable for every diet. Their menu is clearly marked so you don’t have to go through the trouble of reading through every single menu item until you see what you could have."
"Just stopped by for a beer on their patio with ocean views and it was wonderful. Friendly service and good beer that was reasonably priced."
"North ParkAt Gelati & Peccati, you’ll have to walk past an eye-popping array of Roman-style pizza, sold a taglio, “by the cut,” to reach the bins of gelati in the back, but isn’t eating dessert first one of the pleasures of adulthood?. Eighteen different rotating signature and seasonal flavors, including vegan and sorbet options, are bursting with roasted pistachios, sweet cherry, and chocolate, or boozy, earthy Makers Mark 46. Don’t worry if you’re too full for pizza afterwards; you can always take a few slices home for a late night snack."
"Roman-style pizza and gelato meet at this spot in North Park. Helmed by the Buona Forchetta Family of restaurants, this shop serves 18 flavors of gelato. For a combination of carbs and cream, order the GOLA: gelato stuffed into a pizza crust with whipped cream and hazelnuts."
"The French are famous for their pastries, and this bakery provides real French flavor. The owner lived in Paris as a young girl and learned the art of baking from her family. Today, she has transformed her skills into delectable treats that anyone can enjoy."
"The desserts are magnificent at this small, charming shop in the heart of La Jolla, where dessertier Michele Coulon confects wonders, using...Read More"
"Order cakes and pastries for takeout Monday to Saturday from 9 a.m.-3 p.m. Breakfast pastries are also available to bake at home."
"Serving the community of La Jolla since 2003, Brick & Bell Cafe bakes their Famous Scones and Pastries every morning in the cafe along with their Crazy Good Granola. They source their green coffee from all corners of the world, and they take great care in roasting their Colombian Coffee and European Espresso. With over 15 years of success in La Jolla, they look forward to serving you whether you are a local or visiting."
"This one is more of a café than a restaurant, but you can’t visit La Jolla Shores without a stop here. Whether it be for a coffee and pastry or a lunch order to-go for your day at Shores beach, it’s a great place for everyone. It’s a cute little spot with plenty of tables out front to sit and relax."