Mentioned by La Jolla Mom
Best Restaurants in La Jolla: Where to Eat Now
"7660 Fay Ave, La Jolla, CA 92037(858) 274-1733Save Your Seat ASAP$$ | Bakery | Brunch Restaurant. This awesome spot is home to Food Network’s Chef Maeve. She won Holiday Baking Championship and has been featured on other Food Network shows."
"Sugar and Scribe is a bakery and restaurant in one, the brainchild of chef-owner Maeve Rochford, winner of the Food Network's “Holiday Baking Championship.” The restaurant has an a..."
"Often called (informally of course), “the best coffee in North County,” Lofty’s three locations in Encinitas and Solana Beach mean you might find one without the lines. Its original location near Moonlight Beach is a local cafe and coffee roasting spot with specialty coffee and artisanal food decorated in industrial chic. A locally owned and operated cafe, Lofty roasts its own coffee beans."
"Founded in 2011, this coffee shop and bakery has several locations in San Diego county. Each location is different from the rest, giving coffee lovers a unique and wonderful experience. Some of the popular locations include the Little Italy bakery where all their baked goods are created and the Coast Highway location where coffee lovers can enjoy artistic roasts."
"Someday we’ll be able to stop referring to time in pre-and post-pandemic terms, but for now, we’re just so incredibly grateful to our restaurant community for their steadfast dedication and for pressing ever forward when things seemed impossible to overcome. Even more incredible are the fearless entrepreneurs who forged ahead with new ventures despite the uncertainties of opening during an active pandemic. And so it’s with well-deserved thanks and high-fives that we proudly present our list of the most exciting new restaurant openings in San Diego:"
"What is it: The average gaslamp restaurant has nothing on Searsucker, where dramatic interiors, New American fare and a flirty bar scene are all on offer. Why go: An airy dining room with tufted leather banquettes and massive pendants sets the stage for proper sit-down dinners of tomahawk ribeyes and whole grilled branzino. A spirited after-work and weekend crowd clusters around plush couches in the expansive lounge for cocktails and noshable bites including duck fat fries and Philly meatballs."
"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef, opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. His New American cuisine puts new twists on classic favorites. Specialties include buttermilk fried chicken, bone-in tomahawk ribeye, and locally sourced seafood specialties like Maine scallops."
"A Coronado Island treasure inspired by a classic Parisian bistro, Little Frenchie is a lovely spot for lunch. Chef Matt Sramek looks to Paris for culinary inspiration but to Califo..."
"Little Frenchie was one of my favorite spots on Coronado Island. There are many brunch places around, but this one had to be the cutest in my opinion."
"Cookie magic is what you’ll find at NatSweets with her incredible design talent. She’ll create any kind of custom cookie that you can imagine. Plan ahead for your custom orders or stop by the shop to pick up seasonal or daily creations."
"Finally, over in Hillcrest, check out Uncle Biff's Killer Cookies, which has earned 4.5 stars out of 738 reviews on Yelp. You can find the bakery at 650 University Ave. (between Sixth and Seventh avenues). This story was created automatically using local business data, then reviewed and augmented by an editor."
"The Milk Bar offers you a long list of flavored milks that can be blended into milkshakes. Cinnamon Toast Crunch, cookies and cream, Fruit Loops, and chocolate peanut butter are just a few of the many flavored milk choices. The menu also consists of gourmet cookies and milk stouts."
"I use to like this buffet but it has gone downhill recently. There is another choice in Pacific Beach that is way better."
"Partake in the traditional Churrasco without boarding a plane to Brazil. Skewers of meat are slow-roasted over a mesquite flame after being marinated in simple seasonings. The meat waiter will slice it freshly off the skewer until you throw in the towel."
"Elephant Odyssey is one of the most well known parts of the park. It’s a huge area that’s dedicated solely to several beautiful African and Asian elephants. The Elephants are free to roam among large areas, and it also includes the Elephant Care Center where you may see a zookeeper caring for one of them."
"The Elephant Odyssey is home to the African and Asian elephant habitat. This area includes the majestic elephants along with the Elephant Care Center and Fossil Portal. Guests can also see lions, jaguars, California condor, camels, and the Malayan tapir."
"This not-for-profit aquarium and zoo connects kids with the animals and plants of the California coast. Located on the Sweetwater Marsh National Wildlife Refuge in Chula Vista, the Living Coast Discovery Center offers family-friendly activities and events such as shark, ray, turtle, and eagle feedings; guided trail hikes; Overnight Adventures; and VIP Animal Encounters. Seasonal exhibits promote wildlife conservation and educate young visitors about their impact on the environment."
"This nonprofit discovery center is there to provide environmental education related to coastal resource conservation. You park in a parking lot and bus takes you over to the center. Once there you can see the sharks, visit the sting ray touch tank, and see the bald eagles they have there."
"This is located in the Sweetwater Marsh Unit of the San Diego National Wildlife Refuge in Chula Vista and is a popular choice for school trips. The experience here is pretty unique. You get to feed bat rays and have meet-and-greets with reptiles."