Mentioned by TravelAwaits
The Best Things To Do In La Jolla, Plus Where To Eat And Stay
"Breakfast, lunch and takeout baked goods make up the menu at Sugar and Scribe, which is extremely popular during breakfast and lunch hours. It’s worth a visit even just to peruse the various baked goods made fresh every day."
"We are so excited to announce that our Little Italy and Solana Beach locations will be reopening on June 13th!. We cannot wait to see and serve all of you at your favorite local locations again.❤️ Mark your calendars!. 🎉 Tap the link in our bio to check out a description of all of our locations, and to get directions. - Pictured here: Lofty Little Italy"
"A photo posted by Lofty Coffee Co (@loftycoffeeco) on Nov 22, 2016 at 9:13am PST. Lofty Coffee Co. in North County has two Encinitas locations and one Solana Beach location in the Cedros Design District and according to the company website, they are opening a Little Italy Cafe complete with scratch-baking kitchen sometime in late 2016 or early 2017."
"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. Sunday brunch is an excellent time to try this popular venue. The creative and witty New American menu features local favorites such as the Buttermilk Fried Chicken sandwich with mustard slaw and pickled jalapenos, and Sunday Bloody Sunday with golden egg, spicy shrimp and white cheddar grits."
"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef, opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. His New American cuisine puts new twists on classic favorites. Specialties include buttermilk fried chicken, bone-in tomahawk ribeye, and locally sourced seafood specialties like Maine scallops."
"Under the direction of Chef Brian Malarkey (Bravo's Top Chef finalist), Searsucker has quickly become a comfortable choice for indulging in eclectic menus. Located on a busy block of the Gaslamp Quarter, this eatery is decidedly Californian.[Learn more]"
"Located in the clubhouse, this restaurant is open 7 days a week. Enjoy breakfast, lunch, or dinner at Cayons at The Crossings with a spectacular view of the Pacific Ocean. Open for breakfast, lunch and dinnerDress code: CasualPhone: +1 760-444-1888"
"Located in the clubhouse, this restaurant is open 7 days a week. Patio dining and takeout available. Open for breakfast, lunch and dinnerDress code: Casual"
"There are places in Escondido offering Fast Food delivery super early in the morning and also late at night. Enter your delivery address to see what’s available in your area."
"From Business: Handcrafted panini, soups, salads, bite-sized cookies, gluten-free treats, old fashioned lemonade, locally roasted pour-over and cold-brewed coffee and espresso…"
"Restaurant and butcher shop Ranch 45 in Solana Beach is happy to reopen for outdoor dining and unveil their recently renovated patio, which was completed shortly before the latest stay-at-home order took effect. The restaurant offers breakfast and lunch daily from 8PM to 4PM, along with a special dinner menu Thursdays through Saturdays from 5PM to 8:30PM, and a Sunday Supper series on Sundays from 2PM to 4PM. To compliment their menu offerings, Ranch 45 also offers a full selection of meat, wine and provisions."
"Solano BeachPick up fancies like Amhurst American Honey, Olibaja extra virgin olive oil made in the Valle de Guadalupe, or free-range eggs from Ramona’s Eben-Haezer Poultry Ranch and a full range of regular pantry products, cold-pressed juices, produce, and dairy products. How it works: Order online for pickup or delivery"
"If you’ve ever wished you could order a donut with whatever combination of toppings you want, no matter how odd that combination might be, then we may have just found your new favorite place in all of San Diego. Sometimes you get weird cravings, and there’s not really anything you can do to satisfy them unless you go out of your way to combine them. Pickles and peanut butter anyone?"
"This North County classic had voters singing its praises, like the blueberry buttermilk bar, chocolate old fashioned, maple glazed, and the apple fritter. Member Robin Pennell loves the chocolate covered old fashioned, second bake, stating, “These donuts are not hipster, just old school and absolutely perfect in every way.”. 106 Aberdeen Dr., Cardiff, 760.753.2400, vgbakery.com"
"Clearly they’re Very Good at everything they bake here since it’s a 3rd generation run bakery. Recipes and their old-fashioned baking style have been passed down for so long; which is why they’re here to stay. Of course they have the classic cookie flavors (choc chip, peanut butter, oatmeal and others), but they’re famous for their daily smiley face and surfing cookies."
"Famous for making old-fashioned doughnuts, this bakery is a hit with the locals. They also recommend the banana nut bread as well as coffee cakes. You can choose from a wide range of flavors with the coffee cakes, such a strawberry cream cheese to satisfy any sweet tooth."
"With just shy of 100 seats, the New Village Arts Theater is one of Carlsbad’s most intimate musical and theatrical live performance venues. Located on State Street in the downtown area, it is staffed by local actors, stagehands, and musicians, who produce some annual performances that tend to get rave reviews. In addition to performances, the theater’s staff offer several community outreach programs and activities to foster creativity and expression in local children."