Best Nightlife in Bonita

"No dish says more about Nine-Ten Restaurant than its Jamaican jerk pork belly appetizer. This centerpiece pays homage to Executive Chef Jason Knibb’s Jamaican heritage, albeit in elevated form, and the pairing with baby carrots, swiss chard, plantains, and black-eyed peas with sweet potato purée gives it a California feel. It’s a variation on a theme repeated throughout the menu: flavor combinations that make sense, offered in surprising and refined ways."

"910 Prospect St, La Jolla, CA 92037, USA Inventive takes on seasonal cuisine amongst chic, contemporary decor in the Grande Colonial Hotel."

"Enjoy a rustic Italian fine dining experience under their tree-lit outdoor patio or a quiet table inside their light and airy dining room which features an exhibition kitchen. Their executive chef has developed a menu inspired by recipes from all over Italy with an emphasis on local California farms and producers. One of our favorites that will keep us returning time and time again is the Saffron Risotto Balls, deliciously cheese stuffed and oh so flavorful."

"Piatti is a charming Italian eatery in the heart of La Jolla Shores by the beach. In addition to lunch and dinner, you can join them for a full Italian-style breakfast. Everything on the mouthwatering menu is amazing, but the dipping sauce for the fresh bread is what you’ll be dreaming about for the next few nights."

"Piatti is nestled in the unique La Jolla Shores neighborhood with an inviting and comfortable atmosphere. The restaurant features an exhibition kitchen, full service bar and two tree-covered patios – perfect for a private event or al fresco dining."

"If you’re wanting a healthier meal or snack, take a look at the menu from Arby’s in Point Loma Heights and Double Black in Gaslamp."

"North Park’s Cantina Mayahuel serves a wider selection of Mexican spirits than you could ever try in a lifetime. Tequila, mezcal, sotol, raicilla, and bacanora, they have it all. Luckily for everyone, they also make really good homestyle Mexican food, which is a real lifesaver after more than a few drinks."

"Mavericks Beach Club, along Garnet Avenue, is set to reopen the doors on Thursday, January 28th and has an excellent lineup of daily specials to get excited about!. Monday through Friday, from 2PM – 6PM, Happy Hour will consist of $4 beers, wines, and well cocktails, $6 margaritas and Mai Tais, and $2 off all snacks. And if you missed brunch as much as we did, you can now enjoy Mavericks’ Weekend Brunch every Saturday and Sunday from 10AM– 1PM with $15 bottles of champagne and rose, $7 Absolut Bloody Mary’s, $7 Bloody beers, and $20 Bubble Slushie Buckets."

"If you haven't tried Taiwanese shaved snow, put Iceskimo on your list. They have six core snows (original, strawberry, green tea, lychee, black sesame and salted caramel) in addition to special, seasonal flavors. After choosing a flavor and watching the machine shave it into melt-in-your-mouth, thinner-than-paper slices, customers can head to the DIY toppings bar with items ranging from fresh fruit to mochi to boba."

"Starting out as a pop-up shop back in the summer of 2014, ICESKIMO has since grown to become one of the best boba providers in San Diego. Here, you’ll find Asian-inspired desserts like Taiwanese shaved snow, a delectable dessert that is perfect for hot summer days. Their bubble tea is made fresh to order, with traditional flavors like black, green, Thai or Early Grey, as well as matcha and coffee."

"Taiwanese “snow” is shaved off large cylinders in ribbons so pretty they resemble peonies. Flavor choices include lychee, Stumptown coffee and matcha and toppings include everything from cheesecake and panna cotta to popping boba. The folks at Iceskimo offer this pro ordering tip: "request condensed milk layered in the middle for extra sweetness and creaminess."

"A post shared by Manilyn Baltazar (@immanilynbaltazar) on Jul 22, 2020 at 5:54pm PDT. Speaking of embracing your sweet tooth, Nado Gelato is the perfect spot to end a day in Coronado. The creation of Bottega Italiana, this authentic gelato has been named the “best dessert in town” by locals."