Mentioned by San Diego Union-Tribune
The 14 most romantic tables for two - The
"No dish says more about Nine-Ten Restaurant than its Jamaican jerk pork belly appetizer. This centerpiece pays homage to Executive Chef Jason Knibb’s Jamaican heritage, albeit in elevated form, and the pairing with baby carrots, swiss chard, plantains, and black-eyed peas with sweet potato purée gives it a California feel. It’s a variation on a theme repeated throughout the menu: flavor combinations that make sense, offered in surprising and refined ways."
"This award-winning fine dining restaurant in the Grande Colonial Hotel has a menu dependent on the seasons, as ingredients are locally-sourced. That makes every visit an exciting one. In my mind, you can never go wrong with risotto, a standby on the menu featuring ingredients of the season."
"910 Prospect St, La Jolla, CA 92037, USA Inventive takes on seasonal cuisine amongst chic, contemporary decor in the Grande Colonial Hotel."
"A beloved local favorite, this cute spot is known for its organic, fresh approach to food and its incredible outdoor patio. Expect to find everything from huevos rancheros to classic Bolognese pasta on their menu."
"Time: Daily from 3:00 – 7:00 p.m.Specials: $1 off draft beers, well drinks, signature cocktails and wines by the glass | food specials including a $9.95 cheeseburger, $2.50 jumbo pretzel and moreOcean View: NoWhy Go: Family and dog-friendly place to watch sports and grab a burger, but also more bar than grillNeighborhood: WindanseaAddress: 6941 La Jolla Boulevard, La Jolla, CA 92037"
"Not only is You and Yours California’s first urban distillery, it’s also founded by a woman. The East Village distillery serves masterful drinks featuring their gin and vodka. If you can’t make it to their bar, you can pick up their canned cocktails at specialty grocers and try their spirts at local bars."
"You and Yours Distilling Co. is a female-owned distillery that is experimenting with different unique flavors. Their cocktails and spirits are just as delicious as their aesthetically beautiful bottles and cans. The company founder, Laura Johnson has come a long way in building a name for her distillery."
"You can get everything from Boba tea to sandwiches to Greek yogurt here – in addition to their yummy smoothies and juice options. Great for a quick, healthy lunch. Perhaps you’re interesting in smoothies and juices for detoxing."
"Another great brunch spot that I used to go to all the time when I lived in North County. It has a Mexican food twist to all the dishes, but super CLEAN & fresh. I get the yin & yang breakfast which is rosemary potatoes, jalapeños, onions, tomatoes, red bean, avocado, cheese, sour cream, salsa, & a tortilla (I add poached eggs on top) & their golden fairy dust latte which is chai tea, ginger, cinnamon, sub the soy milk for almond milk… to die for!!!"
"First, choose between a basic buttermilk or organic whole grain gluten-free batter for your pancakes. Then, add the toppings of your choice from wild blueberry to toasted coconut and mango. Moreover, there are vegan pancakes too."
"You can take a break here on a layover or if staying at one of the San Diego Airport hotels because this fun area is across the street from the airport. You’ll find a small sandy beach (the only along the bay), picnic tables, public art, a play structure, and panoramic views. (Location: Downtown)"
"Spanish Landing Park is a long narrow park along busy North Harbor Drive in San Diego. This park is near San Diego International Airport and the Harbor Island Marina."