Mentioned by Eater San Diego
Where To Order Special Occasion Takeout in San Diego
"This award-winning fine dining restaurant in the Grande Colonial Hotel has a menu dependent on the seasons, as ingredients are locally-sourced. That makes every visit an exciting one. In my mind, you can never go wrong with risotto, a standby on the menu featuring ingredients of the season."
"#yolkporn alert — head over to this ritzy restaurant for brunch to get a taste of their famous short ribs with the bonus of poached eggs. If you like what you taste, Nine Ten has a great prix fixe menuto splurge on."
"San Diego has several stellar hotel restaurants and this is one of them. Executive Jason Knibb is a favorite of both the food-obsessed and other local chefs for his precise and never pretentious California cuisine."
"The centrally located, award-winning Bertrand at Mister A’s penthouse restaurant offers fine American cuisine and spectacular views of San Diego, including the skyline, bay, Balboa Park, Coronado, Point Loma, and the zoo. Relish in the amazing flavors of the classic lobster bisque, steak tartare, or gourmet beer-battered fish and chips. French restaurateur, Bertrand Hug, bought Mister A’s in 2000 and invited Chef de Cuisine, Stephane Voitzwinkler, to create simplistic, yet delectable dishes with European influences made from seasonally available, locally-sourced ingredients."
"Love can make you feel like your head’s in the clouds as can the stellar view of the skyline and landing planes from this Bankers Hill classic. That’s probably why it's been the site of so many marriage proposals, Valentine’s dates, and special celebrations since it opened decades ago and especially since it was reimagined by owner Bertrand Hug in 2000. The upscale American menu features standbys like pork chops and duck breasts in their most classic forms as well as modern takes on dishes like swordfish and lamb with smoked date jam."
"With roots as a jacket-required dinner room, Bertrand's has since turned to a more casual atmosphere while continuing to provide one of the best penthouse restaurant experiences in California.[Learn more]"
"An under-the-radar spot beloved by the industry, Yakitori Hino features exemplary grilled skewers like those found at sister restaurant Yakitori Taisho, offering a range of small izakaya-style plates and plenty of sake, soju, and beer."
"In-N-Out Burger is just a classic fast food chain out West, it originated in California in 1948. It’s famous because the chain has barely changed since then. Stepping into an In-N-Out Burger will take you back to the 40’s with its interior design, same small menu, similar prices, and high quality!"
"Parq Nightclub's intent is to draw on experience of leaders in the restaurant and nightclub industries to bring guests an unparalleled nightlife experience with top-notch service and sound to maximize the sensory impact of the club. Parq Nightclub is open on Friday and Saturday nights only. It is a stadium-like venue with centrally-located VIP tables for Vegas style bottle service."
"Barrio LoganWe’ve come a long way from when White Claw was the new big thing in hard beverages — now there’s more than 100 brands of hard seltzer alone, with hard lemonade, hard coffee, hard kombucha, and now, hard yerba mate entering the market as well. Barrio Logan’s brand new taproom, Kové Hard Yerba Mate, serves up the world’s first hard version of this popular South American tea-like brew in four different flavors; mojito, lemonade iced tea, mango colada, and passion berry. At a moderate 5% ABV, Kové’s version is organic, vegan, and gluten-free, making it practically a health food."
"Earning the distinction of San Diego’s first Latino-owned brewery, Border X sticks directly to its roots by producing beers inspired by Latin American flavors, ingredients, and traditions. You’ll find hibiscus and agave in the Blood Saison and vanilla bean and whole cinnamon sticks in the Horchata Golden Stout, mimicking the creamy, traditional rice-based Mexican drink. And of course, there’s Abuelita’s Chocolate Stout, a cinnamon and chocolate flecked masterpiece."
"San Diego’s border location makes this an ideal city to sample Mexican-inspired beers and foods. What better place to taste than Border X Brewing, the premier Mexican-style brewery in town?. Tart-flavored Blood Saison with hints of real hibiscus and agave is a local favorite."
"The San Diego Zoo is world famous for a reason – it’s huge and it’s so much fun!. There are so many big-ticket animals to see here, like pandas, orangutans, polar bears, koalas and many more. The San Diego Zoo is great as it meets the needs of everyone in the family."
"The San Diego Zoo is one of a few zoos in the United States that has giant pandas on display. The line to see these unique creatures is worth the wait. Panda Trek is popular with Zoo guests and features the Giant Panda Research Station."
"The San Diego Zoo Safari Park is just as impressive as its more well-known sister property, the San Diego Zoo. It encompasses a whopping 1,800 acres, compared to the zoo’s 100. The African Tram is the park’s king attraction."
"Elephant Odyssey is one of the most well known parts of the park. It’s a huge area that’s dedicated solely to several beautiful African and Asian elephants. The Elephants are free to roam among large areas, and it also includes the Elephant Care Center where you may see a zookeeper caring for one of them."
"The Elephant Odyssey is home to the African and Asian elephant habitat. This area includes the majestic elephants along with the Elephant Care Center and Fossil Portal. Guests can also see lions, jaguars, California condor, camels, and the Malayan tapir."
"Crosby Street Park is a tiny little park that just happens to have a pier that extends way out into San Diego Bay which allows you to get some cool shots of the Coronado Bridge that most people may not have seen. Along the pier there are tug boats and military ships in the yards being fixed so it can give you some pretty interesting pictures. The park has lots of parking and this place is almost always deserted so you will probably have it all to yourself."
"A hike in Mission Trails Regional Park is one of the best things to do in California. The whole preserve spans more than 7,000 acres, and depending on where you enter, you can see everything from bare, rocky cliffs to green fields bursting with life. Outdoor enthusiasts will love the wide range of activities offered at the park."
"Mission Trails Regional Park is a 7200-acre open space preserve comprised mostly of rugged canyons and hills with some developed areas mixed in. Go to walk, run, or bike the trails. Spot birds, native plants, and other wildlife."
"This is also another big place that packs plenty of alternatives for your landscape photography. The paths here are quite romantic with amazing views of the hills. And the sky usually reflects attractively of the peaceful lake."
"Centennial Park in Coronado has a sandy beach on both sides of it on San Diego Bay. Condo buildings look down on this grass park, but the focal point is […]"