Best Restaurants, Must Try Places in Jamacha

"This casually elegant restaurant with indoor seating or sidewalk tables on Prospect Street offers a unique seasonal style of California cuisine dictated by the local harvest. Happy hour is offered Monday – Friday from 3:30 – 6:30 pm and features a ½ priced bar food menu, $5 glasses of red and white wine and $2 off all beers. We recommend the Harissa Grilled Shrimp Toast with avocado and the Lamb Meatballs; both are reasons we’d return again."

"NINE-TEN, located on Prospect Street in the La Jolla neighborhood of San Diego, is a casually elegant eatery featuring globally-inspired, locally-sourced food. It has an ongoing co"

"The centrally located, award-winning Bertrand at Mister A’s penthouse restaurant offers fine American cuisine and spectacular views of San Diego, including the skyline, bay, Balboa Park, Coronado, Point Loma, and the zoo. Relish in the amazing flavors of the classic lobster bisque, steak tartare, or gourmet beer-battered fish and chips. French restaurateur, Bertrand Hug, bought Mister A’s in 2000 and invited Chef de Cuisine, Stephane Voitzwinkler, to create simplistic, yet delectable dishes with European influences made from seasonally available, locally-sourced ingredients."

"Bertrand at Mr. A's just might be one of the best places to enjoy a skyline view of Downtown San Diego, Coronado, Balboa Park and Point Loma, with the occasional plane landing or taking off from the airport. The restaurant is perpetually voted one of the most romantic places to eat in the city. However, its casual elegance is also welcoming to families and you may leave your jacket and tie at home."

"Visit Bertrand at Mister A’s primarily for the panoramic view of Hillcrest, Midtown, and Downtown. Sip your drink and become one with the city of San Diego. They serve lip-smacking American cuisine with French and Mediterranean influence."

"Iron Pig’s lunch special costs $7.99 for half a large sandwich, side of your choosing and a pickle (the pulled pork on brioche with slow smoked beans is a great option), plus a $4 beer from around 15 off the happy hour list. The smoked taco trio ($9.99) and smoked brisket ‘mansalad’ are also noteworthy menu mentions."

"On a sunny day, the rooftop of the Old Town Tequila Factory Restaurant and Cantina is a delightful place to enjoy what is probably the best brunch in San Diego for anyone who loves..."

"For some of the city’s best shabu shabu, head to SHABUMi, which serves AYCE shabu shabu for lunch and dinner. Each diner gets his/her own burner and hot pot, and you choose your soup base, meat, and all the fixins. Prices range from $20.99 for lunch to $27.99 for dinner."

"North ParkNo one would believe that Caffe Calabria got started with a couple of hospital coffee kiosks, but when owner Arne Holt had trouble sourcing quality coffee he finally decided to start roasting his own. That’s when he opened up North Park’s Caffe Calabria back in 2001. Now, 14 years later, he’s training baristas in the art of espresso extraction and milk texturing to create the best cup of coffee to ever touch your lips."

"If you are craving a good Italian cup of coffee this is the place to go!. Definitely a step more serious than your neighborhood coffee shop. Their Italian paninis are delicious, and if you happen to be there on Wednesday through Sunday after 5pm, try their pizza baked in a custom-built wood-fired oven."

"This plant-based bakery and cafe based in San Diego’s Hillcrest offers an entirely vegan menu with a few gluten-free options. They serve coffee, pastries and cakes seven days a week. Order a custom cake for a special event, and you may collapse at the sight of its magnificence or the splendor of its taste."

"A post shared by Travel For Less (@lets_talk_travel_) on Jan 7, 2017 at 7:51am PST. Make yourself a reservation and come enjoy a Sunday brunch at Humphreys!. Here, you’ll find everything a brunch in San Diego should be, with seafood that is sourced locally, plenty of breakfast entree choices and a never-ending supply of your favorite champagne."

"Humphreys SoCal Dining and Music presents its award-winning buffet brunch on Sundays only. The contemporary cuisine is SoCal-inspired with global influences, prepared using locally..."

"Humphrey’s SoCal Dining and Music, located on Shelter Island Drive in Point Loma, is a casually elegant place that many locals think is the most romantic restaurant in San Diego."

"Located in the historic Hotel del Coronado, the seafood restaurant mimics the upscale beach vibes of its surroundings. Executive chef and partner JoJo Ruiz was an early practitioner of sustainable seafood cooking and his ethos is clear in Serẽa's menu, which puts a Mediterranean spin on thoughtfully sourced fish, lobster, and meats from local purveyors like Tuna Harbor Dockside Market and Catalina Offshore Products. Get the lobster croquettes, charcoal-grilled octopus, and—for a real San Diego specialty—sea urchin with charred scallion relish, lime, and olive oil."

"Serea offers sustainable, fresh-catch cooking done in a simple, elegant manner for the ultimate sea-to-table experience. The approachable ocean-friendly menu by Chef JoJo Ruiz is robust with fresh seafood, a raw bar and seasonal ingredients grown by Southern California farmers."