Mentioned by Eater San Diego
38 Standout Restaurants in San Diego
"in the bar and loungeSpecials: Bar food menu 25% | $5 select glasses of wine | $2 off beers.Ocean View: NoWhy Go: Excellent food in an elegant space well-located in the Grande Colonial Hotel on Prospect that also has a half-priced bottle of wine night on Wednesdays and a seasonal menu (love the half-baked chocolate cake and short ribs)Neighborhood: Village of La JollaAddress: 910 Prospect Street, La Jolla, CA 92037"
"#yolkporn alert — head over to this ritzy restaurant for brunch to get a taste of their famous short ribs with the bonus of poached eggs. If you like what you taste, Nine Ten has a great prix fixe menuto splurge on."
"Accolades continue to roll in for executive chef Jason Knibb—winner of an award of excellence by Wine Spectator in 2018—whose seasonal menus...Read More"
"As a seaside town, you might be expecting to try out some seafood and there is no better place than Eddie V’s. The restaurant offers fine dining with a casual vibe. Their patio offers a terrific view of the ocean and it’s not the only thing that will make you smile."
"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."
"If tacos and margaritas are what you are looking for, this may be the spot for you!. Offering happy hour Monday – Friday from 3:00 – 5:00 pm, this casual spot features $4 tacos and $9 Puesto Perfect Margaritas. They are known for their fish tacos and local favorites include the Maine Lobster, Chicken Al Pastor and the Zucchini and Cactus options."
"This is a great choice for a casual lunch, family dinner or group outing. Puesto is an artisanal Mexican La Jolla restaurant that offers a little more of a full-service feeling. The colorful atmosphere keeps things fun and cosmopolitan, and the menu is a great combo of light starters and classic tacos."
"So, this is based off of a to-go meal of a few vegetarian tacos, which might not interest you at all, but here it goes..."
"The Blind Burro specializes in fresh, coastal Baja Mexican cuisine. Our emphasis is on quality, from the customer service, to the ingredients we use in all of our hand crafted food and drinks. We want our guests to enjoy Baja Mexican fare right here in East Village, San Diego."
"Bar Dynamite's interesting history includes a former life as Club Nagasaki which catered mostly to San Diego's thriving aerospace industry. It became Bar Dynamite and in the 80s and 90s it was pretty much a dive bar for people who liked an early tipple and local bands. In 1999, a radical shift to underground DJs and cutting-edge technology overhauled the vibe into what it is today, 7 days a week."
"Built in the 1930s, La Jolla’s Children’s Pool was created as a family beach space, but since then it's been descended on by herds of seals and sea lions. Despite the pinnipeds' particularly pungent odor, tourists come in droves to see them larking around, swimming, fighting and mating. Visitors can get extremely close via a concrete platform surrounding the cove, and the seals don't seem to mind – but there's strictly no touching, feeding or selfies to be taken with the seals."
"Ponce's Mexican Restaurant in the Kensington neighborhood is owned and operated by the Meza family for over 40 years. It's loved for fantastic Mexican food but also for overall community spirit as the restaurant supports local organizations and prides itself on being a good to employees. It's tough to isolate just a few items because the entire menu is good, but try the chicken enchiladas, carnitas, green salsa, and flan."
"The House of Pacific Relations International Cottages showcases the traditions of 34 national groups, some of which have their own cottages (build originally for the 1935 Exposition). The goal is to promote multicultural understanding through exhibits and programming. (Location: Balboa Park)"