Top Best Seafood Restaurants in Coronado

"Located near La Jolla Cove, guests in this restaurant are always pleased to find picturesque views while indulging, and some fine dishes. For starters, they have a crab and corn chowder, Maine lobster bisque, and a chilled Gulf shrimp cocktail style of soup. In addition, there are three variants of sandwiches and various authentic local entrees."

"in the barSpecials: Half-shell oyster specials, other food, and drink discounts, including on cocktails and wines by the glass at happy hourOcean View: YesWhy Go: High-end steak and seafood with great views that are popular for special occasions and date nights Neighborhood: Village of La JollaAddress: 1270 Prospect Street, La Jolla, CA 92037"

"What is it: Hip seafood house buzzes with blingy, Vegas-worthy interiors and expert cocktails. Why go: Boisterous Little Italy spot might not be the seafood restaurant your grandparents had in mind—shellfish platters range from Big, Bigger to Holy Shit—but groups of stylish youngins keep things humming with Mai Tais and plates of local uni, grilled octopus and buttery lobster rolls. Swing by the marquee bulb-lined bar during the weekday happy hour for $1 oysters and $7 paloma cocktails."

"Cool exterior walls like this one outside Ironside are the perfect place to strike a pose. Hope you’ve got yourself an Instagram husband!"

"In what is considered the Coronado Ferry Landing area, there are quite a few fabulous restaurants that have views of the bay as well as the downtown San Diego skyline. If coming by car, parking is easy in this area. If you’d prefer to adventure over via the water, take the Coronado Ferry, a foot ferry that transports you from two locations in downtown San Diego (Convention Center and Broadway Pier)."

"Based on the Yelp reviews of Bluewater Grill, we decided to put them to the test!. The building appears to have a very similar architecture as the nearby ..."

"Big, bold flavors and within budget, Oscars’ three locations are cranking out the best Mexican food in San Diego. They are well known for their hearty Mexican tacos, heaping with fresh fish or shrimp, cabbage, ruby red tomatoes, and huge slices of avocado. Grab extra napkins because these babies are packed!"

"Pacific BeachMultiple millions were spent outfitting this bayfront restaurant in the Catamaran Resort Hotel and Spa that houses a 25ftcold bar, an 800-gallon aquarium where fluorescent jellyfish float, and an airy patio overlooking Mission Bay. If you’re visiting for lunch, try the Drugstore Burger, a near carbon copy of the famous burger served at The Lodge at Torrey Pines (another luxury hotel property under the same brand as the Catamaran)."

"Location: 3999 Mission Blvd, San Diego, CA 92109Phone: (858) 539-8635Website. It just doesn’t get any prettier than this. Located at the Polynesian-themed Catamaran Resort Hotel and Spa in Pacific Beach, this magnificent restaurant overlooking Mission Bay serves up delectable ocean-inspired modern California cuisine."

"A post shared by Catamaran Resort Hotel and Spa (@catamaranresortsandiego). Located inside the Catamaran Resort Hotel, there’s a lot to like about Oceana Coastal Kitchen. It all starts with the panoramic view of beautiful Mission Bay."

"Mission Valley's most popular sushi option is King's Fish House, a seafood restaurant that has cooked fish classics in addition to sushi. Diners can order grilled seafood and meat ..."

"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef, opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. His New American cuisine puts new twists on classic favorites. Specialties include buttermilk fried chicken, bone-in tomahawk ribeye, and locally sourced seafood specialties like Maine scallops."

"A warm, comfortable San Diego breakfast restaurant with a stylish atmosphere, serving share plates. Breakfast and brunch items are served on weekends only, but it’s worth the wait. You’ll savor pork belly hash, house-made banana bread, bottomless mimosas, and even a short rib breakfast poutine!"

"You thought wrong — the duck fat fries at Searsuckers, one of the restaurants of Top Chef alum Brian Malarkey, are fried in rendered duck fat, giving them a rich flavor."

"Fish and chips headlines the menu at this family-owned and operated Oceanside eatery with views of the harbor. For non-fried options, consider the grilled fish plate seasoned with butter, garlic or herb seasoning. Outdoor seating is first-come, first-served."

"Partake in the traditional Churrasco without boarding a plane to Brazil. Skewers of meat are slow-roasted over a mesquite flame after being marinated in simple seasonings. The meat waiter will slice it freshly off the skewer until you throw in the towel."

"If your little one fancies turning their hand towards a little culinary creation then you may wish to opt for booking a special experience at La Jolla’s California Pizza Kitchen outlet. This chain offers special ‘CP kids’ birthday party’ packages, that include behind-the-scenes tours of the kitchen and a chance for the kids to make their own pizzas. You can even pick up special child-size chef hats or jackets for a little extra fee."

"Although there are quite a few bakeries, donut shops, and ice cream parlors in San Diego that offer vegan options, Starry Lane Bakery is the only place I’ve found that offers 100% vegan desserts. And, might I add, really good vegan desserts. The great thing about this bakery is that it’s good for anyone who is sensitive to food allergens, since they make all of their desserts without the top 10 most common allergens."

"Born from the minds of two sisters – one with life-threatening food allergies – all of the bakery’s products are Top 10 allergen-free. Starry Lane values the health and safety of their customers, and they achieve that through transparency and delicious food."