Best Vegan Restaurants in Sail Bay

"Venture north to La Jolla and check out Trilogy Sanctuary & Cafe. Beyond its culinary offerings, this wellness center features an indoor and outdoor yoga studio, spiritual counseling, a boho boutique, and more. In fact, there’s even an option to buy the Trilogy cookbook and re-create some of the hits in your kitchen back home."

"This is a bit of a trek for me, but I will make the drive just to eat here. This spot is on the rooftop of a building in La Jolla & it is just such a mellow spot to brunch. If you’re lucky, there may even be an aerial yoga class going on while you eat."

"You’ll happily go vegan for a day at cocktail bar/restaurant KINDRED. This South Park eatery serves both awesome vegan cuisine and creative drinks—all in a beautiful, funky space. KINDRED offers dinner and drinks daily and brunch on weekends."

"Kindred is a gem of a spot — serving delicious vegan fare, weekend brunches, and smooth cocktails. The décor here is eclectic and fun. Its feel is a blend of modern, feminine, and vintage, with fun art pieces mounted on its colorful walls."

"This South Park rebel makes its mark with the rarely-seen pairing of top-notch craft cocktails with a chef-powered, vegan menu. Add a dose of seriously eye-catching design and you’ve got a winner."

"Upscale in decor but modest in price, Plumeria sits just at the very north end of Park Blvd. Featuring a menu based around South Asian cuisine, with an emphasis on Thai food, it’s the perfect place for a savory, spicy meal with menu items that eschew fish sauce and other animal products, save for an optional egg in a few instances. As with most South Asian food, Plumeria leans heavily on the spices, though these are adjustable to your taste."

"The restaurant itself is pretty small and the only thing I don't like about it is that there's only street parking so..."

"Everyone knows that San Diego is BIG but to be honest until the past 10 years the food scene was pretty predictable with mainly big tourist restaurants and unknown and unmemorable neighborhood eateries. However this has changed with celebrity chefs opening up shop and local chefs feeding their neighborhoods. There are plenty to choose from but here are my top picks for the Best of the Rest in San Diego dining."

"Renowned as the world’s largest vegan restaurant chain, Loving Hut has two outlets in San Diego that serve an array of standard dishes along with signature plates that suit local tastes. Loving Hut uses fresh locally sourced ingredients to create hearty, healthy, and tasty cuisine, including favorites such as udon soup, spring rolls, spicy cha, and the signature Heavenly Salad. Other items range from noodle soup and crispy wontons to chow mein, eggplant tofu, and grilled seaweed."

"This international vegan restaurant chain has an especially wide selection of dishes based on local produce. If you’re visiting Loving Hut in San Diego, try their vegan quesadillas or the soy sea nuggets. There’s also a rich selection of burgers and sandwiches to grab if you’re in a hurry."

"With over 200 locations in over 35 countries, Loving Hut is the largest and fastest-growing vegan chain in the world. Each Loving Hut has a different menu; the Loving Hut on El Cajon Blvd. has yummy options like pho, fried rice, chow mein, burgers, and vegan cheese bread."

"Look no further than to Spoiled Vegans Cafe for a hearty sandwich or rich sausages wrapped in waffles that are vegan and cruelty free. This eatery, which was founded by co-owners Todd Anderson and Samantha Aaron, serves as a perfect brunch option during the weekends. “We want to use Spoiled Vegans to break barriers,” Anderson said."

"They have four different locations each week, including North Park and Hillcrest Farmers’ Market. It’s worth making the effort to figure out their schedule, considering the rich selection of vegan burritos, burgers, wraps, and bowls. All of their dishes are made to order, so it’s up to you to choose your favorite seasonings."

"Located in Mission Beach, Soulshine Vegan Cafe is a fully vegan, organic, and gluten-free cafe that serves a tempting plant-based menu, including kombucha and homemade desserts. 3864 Mission Blvd, San Diego, CA 92109 (2.2 miles away)https://soulshinemb.com/. View this post on Instagram"

"Located on Mission Beach, Soulshine is a good spot for a vegan, organic brunch. Their menu features blue corn tortilla tacos and enchiladas packed with vegetables and cashew cheese. There are refreshing salads to choose from, as well as falafels and sushi."

"Acai bowls are a huge thing out west, but a lot of the world hasn’t even heard of them before. It’s basically a smoothie bowl comprised of acai or pitaya, or both if you’re lucky. Fruit is piled high on top along with nuts, coconut shavings, peanut butter, almond butter, granola, and the list goes on and on."

"Next up is Roseville-Fleet Ridge's Northside Shack, located at 1255 Rosecrans St., with Yelpers giving the breakfast and brunch spot, which offers juice, smoothies and açai bowls, five stars out of 557 reviews."

"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. Sunday brunch is an excellent time to try this popular venue. The creative and witty New American menu features local favorites such as the Buttermilk Fried Chicken sandwich with mustard slaw and pickled jalapenos, and Sunday Bloody Sunday with golden egg, spicy shrimp and white cheddar grits."

"Celebrity Chef Brian Malarkey of TLC's Mega Bites and Bravo's Top Chef, opened Searsucker in the heart of San Diego's trendy Gaslamp Quarter. His New American cuisine puts new twists on classic favorites. Specialties include buttermilk fried chicken, bone-in tomahawk ribeye, and locally sourced seafood specialties like Maine scallops."

"A warm, comfortable San Diego breakfast restaurant with a stylish atmosphere, serving share plates. Breakfast and brunch items are served on weekends only, but it’s worth the wait. You’ll savor pork belly hash, house-made banana bread, bottomless mimosas, and even a short rib breakfast poutine!"

"This outpost location of Escondido’s Stone Brewing Company is one of the best breweries in Downtown San Diego, and it has many of the same signature brews, special releases, and small-batch beers on its lineup of 16 taps as its parent brewery. There are also farm-fresh snacks in the bistro, and if you fall in love with a specific brew, bottles are available for takeaway. (Tip: There’s another downtown location in Little Italy on Kettner Blvd.)"

"Craft beer lovers will recognize Stone Brewing since their brews are distributed not only around the country, but around the world. Hailing from San Diego, Stone Brewing has been making beer for over 10 years and is the largest brewery in Southern California. Their Arrogant Bastard Ale became so popular, they created a separate brewing company for it."

"Time: Monday – Friday from 3:00 – 6:00 p.m.Specials: $2 off craft beers and glasses of wine | 7 apps for $7 eachOcean View: NoWhy Go: For burgers and ales in a pub setting with rotating taps of Belgian and German beers, local San Diego beers, and hard to find craft beers and microbrews from all around the globeNeighborhood: Village of La JollaAddress: 830 Kline Street, La Jolla, CA 92037"

"With owners committed to sourcing sustainable fish, the sushi here is top-notch. Catch San Diego skyline views from the patio will sipping micro-brewed sakes or try a tasting flight while digging into maki rolls, nigiri and other assorted bites including gyoza, steamed buns, and vegetable tempura from the kitchen. There’s a daily happy hour (4:30 to 6:30 p.m.) which runs all night on Mondays."

"116 Orange Ave, Coronado, CA 92118-1409Japanese, Sushi, AsianLunch, Dinner, Drinks, Late NightFree Wifi, Takeout, Reservations, Outdoor Seating, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service[email protected]+1 619-435-0868http://saikosushisd.com"

"It's hard to imagine how remote California's earliest mission must have once been; these days, however, it's accessible by major freeways…"

"Stretching for almost 400 feet across open air, the Spruce Street Suspension Bridge is the best way to give yourself a gut check in San Diego. Do you have what it takes to walk the entire length?. Can you handle the swaying motions and the howl of the wind as you travel so far above the ground?"

"Locals love this hidden spot in the Banker’s Hill neighborhood. Spruce Street Bridge is 70-feet over the canyon below. This charming bridge has an intricate cable design and plenty of trees surrounding it, making it the perfect Instagram-worthy backdrop for your photos."

"So head to Old Town, a festive spot filled with amazing Mexican restaurants, to toast your beach day with margaritas and burritos. Day five – A Bonus Day"

"Day 2: Old Town, The Midway & Coronado [Skip to Page] Day 3: La Jolla, the beaches, Cabrillo Point & Point Loma [Skip to Page]"