Best Vegan Restaurants in Sunset Cliffs

"In a similar vein, this next eatery was founded as an ode to conscientious wellness. Although there is no food scientist to be championed here, you could order your meal with a side of nirvana. We’re talking yoga here."

"Vegan and vegetarian food are served in a beautiful rooftop environment at Trilogy Sanctuary. Come for a yoga class and make sure to stay for the food afterwards."

"Kindred may be a vegan spot, but it certainly doesn't pull your average hippie shtick—in fact, it'll probably subvert everything you might have thought about non-meat eaters. For starters, it's loud—heavy metal is blasting—and the decor is punk rock-meets-French gothic, with a few feminine touches. Creative cocktails use funky ingredients ranging from rose water to green chili vodka and cold brew coffee; the $14 Chromostring, to wit, is crafted with three types of rum, coconut, cinnamon dust, charcoal, and various fruit juices."

"You’ll happily go vegan for a day at cocktail bar/restaurant KINDRED. This South Park eatery serves both awesome vegan cuisine and creative drinks—all in a beautiful, funky space. KINDRED offers dinner and drinks daily and brunch on weekends."

"1503 30th St, San Diego, CA 92102(619) 546-9653Check Out AllTheir Merch Here$$ | Innovative Menu. When you think of vegan, you often think of something extreme or boho. This is not the case with KINDRED."

"Plumeria Vegetarian Restaurant is an upscale Thai and vegetarian restaurant at the end of Park Boulevard in University Heights that offers an outstanding vegan dining experience. Boasting a menu focused on South Asian cuisine with a particular focus on Thai flavors, the restaurant promises a culinary feast of dishes such as pumpkin curry in red curry sauce, mock chicken satay with peanut sauce, glass noodles with mixed vegetables and tofu, and petite flower-shaped crispy wonton cups. The environmentally-friendly restaurant also offers a dollar discount for to-go customers who bring their own food containers."

"Everyone knows that San Diego is BIG but to be honest until the past 10 years the food scene was pretty predictable with mainly big tourist restaurants and unknown and unmemorable neighborhood eateries. However this has changed with celebrity chefs opening up shop and local chefs feeding their neighborhoods. There are plenty to choose from but here are my top picks for the Best of the Rest in San Diego dining."

"Sie müssen kein hartnäckiger Yogi sein, um im True Food Kitchen zu speisen. Alles was Sie brauchen ist der Wunsch, Ihrem Körper Nährstoffe zu geben und Ihrem Gaumen etwas Besonderes. Die von den Prinzipien von Dr. Andrew Weils entzündungshemmender Ernährung inspirierte Küche des True Food Kitchen...Mehr"

"Spacious restaurant, high ceilings plenty of distance between patrons and mask optional. Delicious, light food at a reasonable price. Tasty infused drin..."

"Sibling co-owners Napatr Chayodom and Katiya Hendricks borrowed inspiration from the brewery-centric University Heights and North Park neighborhood when planning out their business. Grains’ craft beer selection complements a versatile menu of Asian-meets-bar food. Think fried shiitake mushroom appetizers served with plum sauce; sesame balls filled with red bean paste; pepper-glazed chicken strips with scallions; and a classic Philly cheesesteak sandwich thrown in for good measure."

"What we found: We chose Grains for our first dinner in San Diego on Friday night. We arrived early, and found a cozy, roomy area with lots of seating. The menu was quite extensive, and included salads, sandwiches, pastas, soups, etc."

"Look no further than to Spoiled Vegans Cafe for a hearty sandwich or rich sausages wrapped in waffles that are vegan and cruelty free. This eatery, which was founded by co-owners Todd Anderson and Samantha Aaron, serves as a perfect brunch option during the weekends. “We want to use Spoiled Vegans to break barriers,” Anderson said."

"We were in town and found this place on YP, it had some good reviews... Let me just say next time were in SD we will defiantly be stopping by…"

"This plant-based bakery and cafe based in San Diego’s Hillcrest offers an entirely vegan menu with a few gluten-free options. They serve coffee, pastries and cakes seven days a week. Order a custom cake for a special event, and you may collapse at the sight of its magnificence or the splendor of its taste."

"Los Peñasquitos (“little cliffs”) is a great beginners’ trail for those who want to enjoy mountain-feel views without having to hire an expedition crew. There are two approaches (east and west), and the trailheads offer a trek of either 6.5, or 5.5 miles, respectively. The terrain is gradual and level, but the trails are surrounded by the sort of views that gave the area its name: scenic rocky outcroppings, and stony formations that ripple with rubble."

"Silver Strand State Beach is made up of beaches lining both the Pacific Ocean and San Diego Bay. The beaches are connected by pedestrian tunnels under the busy street. Popular activities include camping, swimming, surfing, boating, water-skiing, volleyball, and picnicking."

"With tables and chairs, benches and stoops, with a fountain constantly gurgling a serene background noise and the bay just within eyesight, this urban piazza in the heart of Little Italy is just amazing. Enjoy a coffee, a rendezvous or a book while you bask in a sunlit day with a cool bay breeze. This memorial to neighborhood soldiers who died during the Korean War is a beautiful monument to these heroes."

"This unique geological formation looks like a sliver – hence the Potato Chip name – but is sturdy enough to support the weight of a person or two. The rock is the reward for a challenging hike up Mount Woodson and is a great spot for some Instagram-worthy snaps. If you’re tempted to make the climb, bring lots of water and start early: temperatures can get very high in the area."

"But Potato Chip Rock is one of the most Instagrammable places in San Diego. It is a potato chip-shaped rock at the end of a 7.5-mile hike with a 2,400-foot elevation gain. Bring some water and hiking gear, and enjoy the views and photos on top of the “potato chip."