Best Vegetarian Restaurants in Mission Beach

"In a similar vein, this next eatery was founded as an ode to conscientious wellness. Although there is no food scientist to be championed here, you could order your meal with a side of nirvana. We’re talking yoga here."

"Upscale in decor but modest in price, Plumeria sits just at the very north end of Park Blvd. Featuring a menu based around South Asian cuisine, with an emphasis on Thai food, it’s the perfect place for a savory, spicy meal with menu items that eschew fish sauce and other animal products, save for an optional egg in a few instances. As with most South Asian food, Plumeria leans heavily on the spices, though these are adjustable to your taste."

"University HeightsWhat you're getting: Fresh spring rolls ($4.95)Pleasantly chewy rice paper wrappers can barely contain the generous portion of fresh veggies, tofu, and rice noodles inside these seriously healthy yet totally delicious rolls. Two house-made sauces (peanut dip and pineapple sauce) sweeten the deal."

"Plumeria Vegetarian Restaurant serves high-quality vegan and vegetarian dishes of Thai classics. They use the finest ingredients to prepare the food. The freshest produce is locally sourced from trusted markets."

"Everyone knows that San Diego is BIG but to be honest until the past 10 years the food scene was pretty predictable with mainly big tourist restaurants and unknown and unmemorable neighborhood eateries. However this has changed with celebrity chefs opening up shop and local chefs feeding their neighborhoods. There are plenty to choose from but here are my top picks for the Best of the Rest in San Diego dining."

"Established in 2009, Evolution is San Diego’s original vegan fast food outlet and the vegetarian’s answer to the universal fast food burger joint, including the drive-thru window. Following the successful formula of meat-centric burger joints, the restaurant has a menu of burgers, tacos, and wraps, including the gluten-free Evo Burger with either a black bean or house-made tempeh patty stacked with fresh lettuce, pickles, grilled onions, cheddar cheese, tomato, and a creamy Thousand Island dressing. Pair burgers with a side of chili cheese fries and organic shakes or smoothies."

"Evolution is the vegetarian’s answer to the ubiquitous fast food burger joint, right down to the drive-thru window. Catering mostly to take-out, though with some modest patio seating, Evolution breaks from the standard black bean burger patty by crafting one from house-made tempeh. Either patty is available as a gluten-free Evo Burger, a heaping belly-filler topped with lettuce, tomato, cheddar cheese, grilled onions, pickles, and Thousand Island dressing."

"What we found: Evolution is the original vegan drive-through restaurant in San Diego. The menu features fast food classics like burgers, fries, sandwiches, wraps, as well as such California musts as burritos, tacos, and smoothies. There’s also a number of pre-made desserts stacked in a refrigerated showcase by the register."

"Another great brunch spot that I used to go to all the time when I lived in North County. It has a Mexican food twist to all the dishes, but super CLEAN & fresh. I get the yin & yang breakfast which is rosemary potatoes, jalapeños, onions, tomatoes, red bean, avocado, cheese, sour cream, salsa, & a tortilla (I add poached eggs on top) & their golden fairy dust latte which is chai tea, ginger, cinnamon, sub the soy milk for almond milk… to die for!!!"

"First, choose between a basic buttermilk or organic whole grain gluten-free batter for your pancakes. Then, add the toppings of your choice from wild blueberry to toasted coconut and mango. Moreover, there are vegan pancakes too."

"Acai bowls are a huge thing out west, but a lot of the world hasn’t even heard of them before. It’s basically a smoothie bowl comprised of acai or pitaya, or both if you’re lucky. Fruit is piled high on top along with nuts, coconut shavings, peanut butter, almond butter, granola, and the list goes on and on."

"Next up is Roseville-Fleet Ridge's Northside Shack, located at 1255 Rosecrans St., with Yelpers giving the breakfast and brunch spot, which offers juice, smoothies and açai bowls, five stars out of 557 reviews."

"While Ranchos Cocina isn’t an exclusively vegetarian restaurant, they serve a wide variety of plant-based Mexican dishes. You can order vegetable tostadas, tortillas, and tacos. In many cases, you can ask for the vegan version of their salads or their combination plates."

"North Park’s Ranchos Cocina is open for curbside pick-up of their full menu plus margaritas, sangria, and beer. Call or order online."

"Proprietor Bertrand Hug's French restaurant is the kind of place, even in the days of more casual dining, that you still want to get dressed up for. A favorite with visiting Hollywood stars and world-renowned chefs, it offers unabashed elegance, irresistible gourmet dishes, intimate rooms with warmly-lit fireplaces, exquisite hand-woven tapestries, and starched white linens. The menu's delicacies change with the seasons and can include short ribs with heirloom carrots, morels and polenta; and scallops with sprouting cauliflower, kohlrabi and Champagne beurre blanc."

"Whether you’re on a casual date night out or celebrating a milestone anniversary, Mille Fleurs offers elegant and casual dining. The daily changing menu offers surprises every time you visit, as do the surroundings. Dining in the main room, the courtyard patio or the fountain room will change the atmosphere to suit the occasion."

"This Rancho Santa Fe favorite features elegant, intimate dining perfect for special occasions and celebrations. The French-Californian cuisine, highly regarded wine list, and piano bar should make whoever you brought with you swoon."

"Located in Downtown San Diego, this cookie shop is doing something new. All their cookies are cheesecake-filled and sold in mason jars. They can pack all three of their top sellers, Original Cheesecake, Chocolate Cheesecake, and Snickerdoodle Cheesecake, into one mason jar."

"But it was clear that this gallery used some type of review management platform, as visitors had nothing but nice things to say. And although White Box Contemporary only dated back to 2011, it quickly became one of the best venues in and around the San Diego area. Opened and managed by artist and international art dealer Alexander Salazar, this was the place to be in the region for access to works from top new talent."

"The oldest scientific institution in southern California, this 134-year-young museum is as relevant as ever with stimulating state-of-the-art exhibits. The museum focuses on the natural worlds of the Southern California and Baja peninsula regions while maintaining a global scientific perspective. Travel to the Polar Regions at the End of The Earth: From Polar Bears to Penguins exhibit, or see a striking film come to life in the museum's 3-D theater."

"At the San Diego Natural History Museum, the world comes to life through a variety of exhibits. The Museum was founded in 1874, making it the oldest scientific institution in Southern California. It is here that the founders hoped to educate and enlighten visitors with the wonders of nature and to teach people how to respect and protect our natural resources."

"Art is a powerful voice for people and helps us connect and express ourselves beyond language barriers. The Mingei International Museum showcases the “art of the people” across time and cultures. The exhibits are constantly changing to highlight new historical, contemporary folk art, crafts, and design and discover the finest examples of creative expression from underappreciated artists."

"Art speaks powerfully of the similarities and distinctions of individuals and cultures at this international museum for the "art of the people" (mingei). The museum has an 18,000-piece collection representing 140 countries around the world. Constantly changing exhibits enhanced by lectures, films, demonstrations, and other events make this a dynamic place for artistic enlightenment."

"Located in San Diego’s Balboa Park, Mingei exhibits folk art, craft & design from all eras & cultures. Art of the world, art of the people."

"If you’re more of the outdoorsy type, head over to Cabrillo National Monument. You can check out the vintage Point Loma lighthouse and take in gorgeous views of the city harbor. Try to time your visit with low tide, because you’ll be able to check out the tide pools for creatures."

"This 160-acre preserve marks the site of the first European visit to San Diego, made by 16th-century explorer Juan Rodríguez Cabrillo…"