Mentioned by Fodor’s Travel
Top Restaurants in San Diego
"Bertrand at Mr. A's just might be one of the best places to enjoy a skyline view of Downtown San Diego, Coronado, Balboa Park and Point Loma, with the occasional plane landing or taking off from the airport. The restaurant is perpetually voted one of the most romantic places to eat in the city. However, its casual elegance is also welcoming to families and you may leave your jacket and tie at home."
"Mister A’s offers guests a classy ambiance with white table cloths, excellent service, and breathtaking views of downtown San Diego, you can even see planes flying overhead!. This upscale restaurant has a large menu and serves impeccable food and cocktails perfect for any occasion. They even have a Valentine's Day special, be sure to check it out."
"Visit Bertrand at Mister A’s primarily for the panoramic view of Hillcrest, Midtown, and Downtown. Sip your drink and become one with the city of San Diego. They serve lip-smacking American cuisine with French and Mediterranean influence."
"Known for its interesting twist on Southern California fried chicken and eggs, this restaurant uses meat that is antibiotic-free. The open-air dining combined with lawn games makes for a fun ambiance. The kids’ section, their menu aptly titled, “Little Cluckers” offers a choice of grilled chicken or grilled cheese, nuggets, a side of carrots or petite fries, juice, and a cookie."
"2266 Kettner Blvd, San Diego, CA 92101(619) 795-3299Check Out Their Menu Here$$ | Chicken |Casual. Watch out everyone because the Crack Shack is in town and it doesn’t play around. With the famous chef, Richard Blais at the head of the culinary team each plate is treated with the utmost care and consideration."
"Crack Shack is the closest humanity has gotten to building an actual temple to fried chicken and eggs. This place in Little Italy is a bit gimmicky, but that doesn’t mean it isn’t delicious. They have a huge patio and serve a bunch of really good chicken sandwiches."
"Juniper and Ivy boasts a modern American kitchen and while their dinner and drink menu is on point, it’s their desserts that take the cake!. From their “Yodel” (devil’s cake, white chocolate, hazelnut brittle and hot chocolate) to their “Milk & Honey” (grilled fig, honey ice cream, vanilla panna cotta and poppy seed tuille), they put a swanky, upscale spin on their sweet dishes. Any of their desserts would go very nicely with their “Barreled Cocktail #4” (Scotch, Amaretto, Sweet Vermouth and coffee liqueur)."
"The food here is delicate and unique, with flavors meant to be slowly enjoyed just like your experience there. Fish and other high end meats are the top selections here for one of the best dinner spots in San Diego ."
"The food here is delicate and unique, with flavors meant to be slowly enjoyed just like your experience there. Fish and other high-end meats are the top selections here for one of the best dinner spots in San Diego."
"What is it: The average gaslamp restaurant has nothing on Searsucker, where dramatic interiors, New American fare and a flirty bar scene are all on offer. Why go: An airy dining room with tufted leather banquettes and massive pendants sets the stage for proper sit-down dinners of tomahawk ribeyes and whole grilled branzino. A spirited after-work and weekend crowd clusters around plush couches in the expansive lounge for cocktails and noshable bites including duck fat fries and Philly meatballs."
"A warm, comfortable San Diego breakfast restaurant with a stylish atmosphere, serving share plates. Breakfast and brunch items are served on weekends only, but it’s worth the wait. You’ll savor pork belly hash, house-made banana bread, bottomless mimosas, and even a short rib breakfast poutine!"
"Start your evening at one of the Gaslamp’s rooftop bars (Altitudes is a favorite), followed by dinner at Searsucker. San Diego Itinerary Day three: Balboa Park and Point Loma"
"Shorehouse Kitchen is somewhat new to the La Jolla brunch scene. Their restaurant/ coffee shop located steps away from the beach can be described as trendy beach chic. More than anything I am OBSESSED with their food and always take guests to San Diego here."
"This place is always amazing as the first time I've came , Never lets me down and the quality of food is always amazing as well. Service is top notch and the…”more"
"Location: 1555 Camino del Mar, Del Mar, CA 92014Phone: (858) 792-0476Website. Perched atop the Del Mar Plaza in the heart of the village, Pacifica has been serving up tempting seafood, steak, and pasta entrees for over 30 years. Awarded the prestigious Gold Medallion for “Best Seafood Dining in San Diego,” and Wine Spectator’s “Award of Excellence,” one dinner here and you’ll understand why these honors are well deserved."
"The hardest part about getting dessert is deciding what to order. Thankfully, Square Bar lets you get two in one dessert-like drinks, that makes your decision just a little bit easier. This up and coming cafe specializes in coffee and tea, and you can put boba in any of them."
"The Milk Bar offers you a long list of flavored milks that can be blended into milkshakes. Cinnamon Toast Crunch, cookies and cream, Fruit Loops, and chocolate peanut butter are just a few of the many flavored milk choices. The menu also consists of gourmet cookies and milk stouts."
"Where: 2070 Logan Ave, San Diego, CA 92113 Designer and former restaurateur Paul Basile teamed up with artist C. Martino to launch BasileIE, a gallery in the culturally diverse, downtown-adjacent neighborhood of Barrio Logan. Smack between Chicano Park and a piñata store, the gallery focuses on highlighting contemporary art from undiscovered and under-appreciated artists."
"This taco truck makes some of the best Tijuana-style tacos and tortas this side of, well, Tijuana. They’re based in Barrio Logan, but the truck makes its way around the city by setting up outside bars, coffee shops, and clubs. The taco and torta selection is always rotating, but make sure to try the guajillo short rib, cauliflower mole, and chipotle meatball if they’re available."
"Primarily built for the bottle service crowd who like high prices and loads of jarring sound, there’s little in the way of lounging to be had, but plenty of sweaty gyrating and shots to lube up your gears."
"Located near La Jolla Cove, guests in this restaurant are always pleased to find picturesque views while indulging, and some fine dishes. For starters, they have a crab and corn chowder, Maine lobster bisque, and a chilled Gulf shrimp cocktail style of soup. In addition, there are three variants of sandwiches and various authentic local entrees."
"Coastline views set the scene for a night of luxurious La Jolla fine dining. Savor fresh seafood and steaks—hand cut and aged for more than 28 days—while you relax and bask in the calm atmosphere. Check the live jazz calendar to see who takes the stage in the V Lounge each night."
"1270 Prospect Street San Diego, CA 92037(858) 459-5500Make Your Reservations Today$$$$ | Seafood. First, the charismatic vibes will draw you in. Then the friendly host will kindly ask you if you have reservations (which I recommend you have)."