Mentioned by restaurantji.com
The 15 Best Restaurants in Coronado, CA
"$20 got me hot sake, a saiko miso (with coconut milk and lemongrass) and a bento box with mixed tempura, Cali..."
"$20 got me hot sake, a saiko miso (with coconut milk and lemongrass) and a bento box with mixed tempura, Cali..."
"It's a strip mall setting with a five-star menu and reservations are a must. It's packed…all the time. Order a cooked entrée if you must—there's plenty of teriyaki marinade in the kitchen—but that's really, really not what you come for."
"Then roll south to the city’s best sushi at Sushi Ota in Pacific Beach, followed by tiki cocktails and decor to match at The Grass Skirt. Excerpted from the Fourth Edition of Moon San Diego."
"Over in Pacific Beach, check out Sushi Ota, which has earned 4.5 stars out of 3,615 reviews on Yelp. You can find the sushi bar and Japanese spot at 4529 Mission Bay Drive."
"1030 Torrey Pines Rd Ste G, La Jolla, San Diego, CA 92037-4425Japanese, Sushi, AsianDinner, LunchReservations, Seating, Wheelchair Accessible, Table Service, Takeout+1 858-263-4463http://www.himitsusd.com"
"Came here for the first time few weeks ago since I've heard about this place from my Japanese friend. I have my go to place for sushi in SD but thou..."
"We have been a family owned restaurant for over 15 years providing Japanese and Korean cuisine prepared with love to the Crown Town community.We apologize for the inconvenience, but due to COVID-19 measures we are unable to welcome you in for our indoor or patio...Más"
"San Diego has an increasing appetite for authentic cuisine of all cultures and backgrounds. Tajima stands as a pillar, a cherry blossom of Japanese cuisine, serving many different styles of flavorful ramen—a staple in Japanese culture—and feeding locals exactly what they crave. It’s fair to assume their success is an extension of their food, as they are opening up branches across the city of San Diego and even venturing a little bit north into Long Beach and a little bit south into Tijuana."
"San Diego is the only Southern California location for this wildly popular Chinese hot pot chain that has more than 1,000 franchises worldwide. Sichuan peppercorns, chiles, and premium beef oil or tallow season the house spicy soup base, which comes in multiple heat levels, but several other broths are available, including wild mixed mushrooms with Chinese herbs, a house special with pork bone, and fish filet with pickled vegetables. Use the seasoned broth to dip and cook a nearly endless array of meat, seafood, and vegetables, offal of various types, seven varieties of mushrooms, and handmade balls made from beef, pork, and cuttlefish."
"This decadent, artisanal homemade ice cream shop was founded by a mother-daughter duo and a visit here is a doubly sweet treat because your ice cream is served with a chocolate chip cookie!. All of JoJo's Creamery ice creams, cookies, waffle cones and sauces are made from scratch. Ice cream flavors include elevated versions of classics and interesting, flavorful delights such as Cayenne Sea Salt Caramel."
"Lick into a scoop of artisanal ice cream at this family-run shop in Encinitas’ Lumberyard Shopping Center where everything — from the caramel to the cookie dough — is made from scratch. All the 14+ flavors use organic, local ingredients. The shop also offers non-dairy options using coconut and cashew milk, plus gluten-free waffle cones."
"It comes complete with cupcakes, frosting, sprinkles, spatulas and decorations for you to decorate your own unique cupcake treats at home."
"What started as a healthy take on Latin food with a spin quickly has become a vegan fan favorite. From “skinny” cocktails to vegan cream sauces, even the non-veg heads will love it!. PS: there’s also non-vegan items on the menu in case you’re craving some birria tacos or chicken fajitas."
"A French Gothic cathedral meets a death metal bar in this unique and eclectic eatery. Located in the former Alchemy space in South Park, KINDRED is an exclusively vegan restaurant with the aesthetic of a European comic magazine blended with a 1920s Parisian cocktail bar and a menu to match. Offering an array of unusual and delicious food, the menu features dishes such as cornmeal-crusted tempeh on a rye pita with kale fennel kraut, smoked beets, and Sriracha Thousand Island sauce, spicy Grilled Seitan skewers, and Memphis BBQ Jackfruit Sandwich with crispy house-made potato chips."
"1503 30th St, San Diego, CA 92102(619) 546-9653Check Out AllTheir Merch Here$$ | Innovative Menu. When you think of vegan, you often think of something extreme or boho. This is not the case with KINDRED."
"Kindred’s is offering any of their cocktails for just $9 when ordered for takeout. Choices include the mezcal based Gloom Coil and passion fruit infused Bermuda Tonic. View menu here and call for pickup."